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Mushrooms, Mycology and Psychedelics > Mushroom Cultivation
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Re: AGAR ENVY! (Anything and All things agar!) [Re: 3.A.M]
    #28997202 -

3.A.M said:
Wild cube spores be bangin





What were they growing in?  Great cabins!


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Laminar Breeze

Filter: 24x24x5.875 Koch
Pre: Dupont Ultimate 9600 14x20x1
Blower: 1TDT2

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Re: AGAR ENVY! (Anything and All things agar!) [Re: haniblecter]
    #28997310 -

Not sure I understand the question, the original cubes? Poop  :shrug:


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Clean MS from fresh fruits every time.
How I prep brown rice

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Re: AGAR ENVY! (Anything and All things agar!) [Re: 3.A.M]
    #28997354 -

None of those autoclavable left on Amazon ( for Canada unless I want Like 200 60 mm lol) and no hg either so ordered regular petris


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It doesn't matter what i think of you...all that matters is clean spawn
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Re: AGAR ENVY! (Anything and All things agar!) [Re: Huskies]
    #28997485 -

Huskies said:
It's only T2, but I think I'm going to inoculate some PF Tek cakes with an agar LI. If there is uniform growth and pinning all throughout the plate, that is a good sign that there is no bacteria right?






Hey guys! How long until you usually get pins in agar plates? I have some 5-6 weeks old plates that are forming “something” lol. The plates need some FAE for pins to appear? If so I might have to remove some of the many cling wrap layers I used

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Re: AGAR ENVY! (Anything and All things agar!) [Re: Radamanto] * 4
    #28998004 -

Golden Teacher

Pearl Oyster

Lions Mane. This one is really slow and the mycelium is very fine. Interesting.

Queen Oyster


Fascinating to me how each type has its own unique mycelium.


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Warning: Noob mycologists in training!  I'm still learning the ropes (and the gills, and the stipes). If I get something wrong, please spore me the embarrassment and gently correct me. I'm a slow learner, I'll do it wrong once every time... eventually, I'll get it right!


The Hitchhiker's Guide to the Shroomery


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Re: AGAR ENVY! (Anything and All things agar!) [Re: MohawkKen]
    #28998665 -

How do you get bacteria in a no-pour setup? I did a BRF agar that's just fine BRF, agar, water. Pressure cook in two layers of tin foil at 17-18 PSI for 30 minutes. Leave them on a shelf still tightly wrapped in two layers of tin foil. Out of 30 plates, one of them had a little bacterial spot when I took the foil off a few weeks later. Since there is no handling, where does the contam come from?

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Re: AGAR ENVY! (Anything and All things agar!) [Re: Butter_Butter]
    #28998779 -

You may not have processed them for long enough, you may not have vented the PC and an air pocket could have formed (rare), the foil had water between the wraps and bacteria slowly seeped in from the outside. 

There's a lot of ways it could have got in there, too many to narrow down from just this.


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🅃🄴🄰🄼 🄸🄷🄾🄿


New to cultivation or the shroomery?  Observe the hitchhiker's guide

The Hitchhiker's Guide to the Shroomery



Smellyhobbit said:
"Wiping a needle with isopropyl after flame sterilization is like shitting after you wipe your ass."

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Re: AGAR ENVY! (Anything and All things agar!) [Re: Butter_Butter]
    #28998823 -

Butter_Butter said:
How do you get bacteria in a no-pour setup? I did a BRF agar that's just fine BRF, agar, water. Pressure cook in two layers of tin foil at 17-18 PSI for 30 minutes. Leave them on a shelf still tightly wrapped in two layers of tin foil. Out of 30 plates, one of them had a little bacterial spot when I took the foil off a few weeks later. Since there is no handling, where does the contam come from?


I had it happen to 2 of mine. I also cracked lids to allow condensation to evaporate, and I'm bad about being gentle with shit. I assumed I knocked them around a bit and something got in. Didnt put much thought into it otherwise. 99% are coming out fine, sitting for plenty of time before use, etc.


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Hitchhikers Guide to The Shroomery

Shine on forever, shine on benevolent son
Shine down upon the severed
Shine until the two become one

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Re: AGAR ENVY! (Anything and All things agar!) [Re: Tormato] * 1
    #28998945 -




It's my first post! Hello everyone!

First one is a lovely A2A transfer of an isolate strain.

Second one is its bacterial brother taken from a fruit, which was my experiment for the past month or so. After four transfers I can't see any bacterial contamination anymore. No slime, no halo, nothing. Still, it grows real slow and has this uneven, bright white and milky look. I want to figure out a solution because I have a different strain in storage that I want to clean.


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:mushroom2:~~:mushroom2:~~:mushroom2:~~:mushroom2:~~:mushroom2:

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Re: AGAR ENVY! (Anything and All things agar!) [Re: Bonus]
    #28998956 -

mine looked like your second picture at first, i gave it time and the thick white blob grew in a nice ropey/rhizo pattern in all directions

the middle calmed down a bit as it spread, but stayed a lil fluffy and remained white


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brain slower than sslc, and smoother than carefully cooled agar— please don’t break and shake

current favorite thread

Disclaimer: Any and all activity of this account is generated content made for the fictitious role-play of a character named “Wren” purely for the sake of informational and entertainment purposes. pictures are generated content or pre-supplied from various archived sources.


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Re: AGAR ENVY! (Anything and All things agar!) [Re: wr3n]
    #28999169 -

I have never cultivated P. mexicana. Is that a stone growing?

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Re: AGAR ENVY! (Anything and All things agar!) [Re: Tormato] * 3
    #28999187 -



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= Pressure needed to reach 121C/250F, should you decide not to vent =
= Cabin Sequestering FAQ (to roof, or not to roof?) =

"Assumption is the mother of all fuckups"

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Re: AGAR ENVY! (Anything and All things agar!) [Re: Dkeppel] * 3
    #28999198 -

Dkeppel said:
I have never cultivated P. mexicana. Is that a stone growing?



Yeah looks like it. Expect lots of funky myc with most exotics.


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Official Ps papuana Cultivation Thread
exotic indexes: Ps zapotecorum varieties, Ps papuana
my grow logs: Ps neoxalapensis, Ps baeocystis, Ps papuana

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Re: AGAR ENVY! (Anything and All things agar!) [Re: Bonus] * 1
    #28999315 -

Bonus said:



It's my first post! Hello everyone!

First one is a lovely A2A transfer of an isolate strain.

Second one is its bacterial brother taken from a fruit, which was my experiment for the past month or so. After four transfers I can't see any bacterial contamination anymore. No slime, no halo, nothing. Still, it grows real slow and has this uneven, bright white and milky look. I want to figure out a solution because I have a different strain in storage that I want to clean.


Although this thread is about agar, BRF pucks are awesome for cleaning up bacterial culture. Have a look at the pristine BRF puck tek.


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LAGM 2026 grow log | My library/trade list

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Re: AGAR ENVY! (Anything and All things agar!) [Re: Butter_Butter]
    #28999387 -

Butter_Butter said:
How do you get bacteria in a no-pour setup? I did a BRF agar that's just fine BRF, agar, water. Pressure cook in two layers of tin foil at 17-18 PSI for 30 minutes. Leave them on a shelf still tightly wrapped in two layers of tin foil. Out of 30 plates, one of them had a little bacterial spot when I took the foil off a few weeks later. Since there is no handling, where does the contam come from?


Water is the biggest culprit. Water along the edges wicks up the edges/threads and allows bacteria a way to introduce itself through tight-fitting petri or HG.

Im only 50 plates into agar, and the only two contams I've had were from excess moisture and being on their side (so the water could walk up), which I solved by 2-3 hours in 'the hood'.


--------------------
Laminar Breeze

Filter: 24x24x5.875 Koch
Pre: Dupont Ultimate 9600 14x20x1
Blower: 1TDT2

Edited by haniblecter (10/25/24 05:28 AM)

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Re: AGAR ENVY! (Anything and All things agar!) [Re: haniblecter] * 2
    #28999437 -


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Re: AGAR ENVY! (Anything and All things agar!) [Re: MohawkKen]
    #28999575 -

MohawkKen said:
Golden Teacher

Pearl Oyster

Lions Mane. This one is really slow and the mycelium is very fine. Interesting.

Queen Oyster


Fascinating to me how each type has its own unique mycelium.



Very nice and clean, sir! :cool: :thumbup:


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Have you ever thought, holding a spore print in your hand, that you hold a organism that is thousands of years old. A symbiotic life form that is ready to colonize new horizons. A variable in matrix that not only solves complex tasks, but shows you the way of love and understanding... Now you do :smirk:

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Re: AGAR ENVY! (Anything and All things agar!) [Re: psichonautas] * 1
    #28999616 -



Had a brf puck fruit invitro. Put the stipe to grain, and put the opened cap on a plate. I didn't account for the lack of headroom on the plate once it was closed and was unable to flip the cap, so I just shook the piss out of it and am now going to consider all this growth MS. 🤣🤣🤣 There was gill fragments with visible spores on the agar, so I'm assuming a safe assumption. Looks like a mess, but it appears clean so far. Easiest spore swipe so far!


--------------------


Hitchhikers Guide to The Shroomery

Shine on forever, shine on benevolent son
Shine down upon the severed
Shine until the two become one

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Re: AGAR ENVY! (Anything and All things agar!) [Re: ThurmanMurman] * 1
    #29002161 -

I received a wedge in the mail via this method. Transferred to agar 48 hours ago. Psilocybe Allenii is beginning to take off, in spite of being kept in cold conditions.










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Re: AGAR ENVY! (Anything and All things agar!) [Re: LightShedder] * 4
    #29002365 -



First go at p nats.

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Mushrooms, Mycology and Psychedelics > Mushroom Cultivation
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