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Re: Post Your Gourmet Cultivation Pic of the Day [Re: 3.A.M] * 3
    #28962685 -

I think they’re happy



It snapped the cap under its own weight :eek:

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: 3.A.M] * 1
    #28962868 -

Damn that’s a huge pio


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LAGM2020

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: A.k.a] * 5
    #28962983 -


Using an oil burner to heat water instead of LPG. Old oil can be found for free near me for the right price which is good cause although we produce a lot in Australian LPG is not cheap.

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: NSWContainerJoe]
    #28964728 -

Shiitake bag is progressing nicely. I did a break and shake on it last weekend, should I do it again or just let it ride?

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: JW123] * 1
    #28965138 -

Do folks often break up sawdust bags? I've never done that.

Shiitake takes 2-3 months to be ready to fruit anyway. Let it ride. :smile:

Btw, is that filter exposed to the actual plenum of air inside? My paranoid self would worry that the "roll" on the top is preventing gas exchange through the filter.

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: Phaethon] * 1
    #28965515 -

Not worth it to break and shake sawdust bags imo. They never settle together quite right and doesn't save much time.

Nice oil burner cj

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: deadmandave]
    #28965696 -

Okay. Thank you for the knowledge.

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: JW123] * 1
    #28965788 -

Cross post

LewDoja said:


Morel rufobrunnea "stones"



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Re: Post Your Gourmet Cultivation Picture of the Day [Re: LewDoja] * 1
    #28966395 -

These popped today. And man im pretty sure they are pearls. Can anyone confirm?

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: LewDoja] * 1
    #28966475 -

Wild. That wedge you sent me covered the 60mm plate with wispy mycelium in a couple days, while everything else was just fuzzing over (or doing nothing).

In GG&MM, Stamets claims Morchella mycelium loses its ability to produce those stones after a small number of plate expansions. I wonder how true that is. I'll be making a bunch of cryovial backups, just in case.

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Re: Post Your Gourmet Cultivation Picture of the Day [Re: mushroommark1]
    #28966797 -

They look more like pearls than my last grow.

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Re: Post Your Gourmet Cultivation Picture of the Day [Re: 3.A.M]
    #28966881 -

3.A.M said:
They look more like pearls than my last grow.



Thanks... i think lol.
They tasted delicious anyway

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: Phaethon]
    #28967051 -

Phaethon said:
Wild. That wedge you sent me covered the 60mm plate with wispy mycelium in a couple days, while everything else was just fuzzing over (or doing nothing).

In GG&MM, Stamets claims Morchella mycelium loses its ability to produce those stones after a small number of plate expansions. I wonder how true that is. I'll be making a bunch of cryovial backups, just in case.



  Interesting...
this is the "landscape" morel so me thinks it might be a bit easier (hopefully) .

The above plate was started with a stone from a hot pour plate that had two different recipes. 

They certainly are fast.

I too put some of them in eppendorf tubes.

Edited by LewDoja (09/29/24 11:20 PM)

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: LewDoja] * 1
    #28967106 -

Won’t spam you with pioppinos after this as I think I’ve got them down (:



Lot of side pins this round though

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: 3.A.M]
    #28967240 -

Did spraying after the first flush help on the other bags too?


--------------------
LAGM2020

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: A.k.a]
    #28967859 -

Yep! That bottom pic is second flush after a spray, give them a few days after first flush before lightly spraying though 👍 I never drenched them but after second flush I’m going to try giving them a dunk and see what happens, probably trich out most likely.

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: 3.A.M]
    #28968079 -

Not loving how these Pink Oyster turned out. Do they look normal?


Edited by mycosispeon (10/01/24 09:09 AM)

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: mycosispeon] * 1
    #28968155 -

What don't you like about them? If you want bigger mushrooms or clusters, less surface area to fruit from (smaller / fewer slits) would probably help.

They don't look bad to me but I've only fruited them once, on unsupplemented HWFP (Lipa tek) blocks.

Edit: pic tax

Edited by Phaethon (09/30/24 08:27 PM)

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: Phaethon]
    #28968612 -

Okay well maybe they weren't as bad as I thought (although yours look better :lol:). I had six 1.5" holes. Do you think that is too large?

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Re: Post Your Gourmet Cultivation Pic of the Day [Re: mycosispeon] * 6
    #28969682 -

FINALLY hit my yield target, on a bucket tek bag of all things.

27.5oz from 7lb bag.






Idk if it’s coincidence,  but I let this bag sit and consolidate for a while instead of fruiting asap like I have been before.


--------------------
LAGM2020

Edited by A.k.a (10/02/24 06:58 AM)

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