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Re: The Official Poppy Growers Thread [Re: Ole24]
    #29631170 -

They say the little hats on top will start to point ☝️


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halfass mycology

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Re: The Official Poppy Growers Thread [Re: GenericHero] * 1
    #29631291 -

GenericHero said:
Quote:
JW123 said:



How'd those seeds work out? Have I asked you that already?



I believe they worked great! Three people from here sent me seeds and I fumbled and mixed them all up. I haven't had any problems with any of them though. Thank you!

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Re: The Official Poppy Growers Thread [Re: JW123]
    #29631317 -

I'm wondering what the cheapest, safest way to send seeds would be...?  Possibly just vac sealed in a standard envelope?


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"Blow up your TV, throw away your paper.  Go to the country, build you a home."

- John Prine

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Re: The Official Poppy Growers Thread [Re: schmutzen]
    #29631483 -

All mine came in ziplocks in envelopes I think... someone, I don't know if they want to be named, did something different like medical tape. I sent some out in a foil envelope in a birthday card envelope.

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Re: The Official Poppy Growers Thread [Re: schmutzen] * 3
    #29631484 -

schmutzen said:
I'm wondering what the cheapest, safest way to send seeds would be...?  Possibly just vac sealed in a standard envelope?



I did a giveaway here last year, everyone I sent them to got them. I think it was 25 people, some of them were out of country.

All were around 1000 seeds (about 1/5 a gram, maybe a little less), in a normal plastic "dime bag", between 2 pieces of paper folded in thirds, in a normal envelope, looking like a business letter. Just 1 stamp in country.

I've gotten larger amounts, like a quarter ounce to a half ounce, in a bag, between a few sheets of paper, in a small padded envelope.

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Re: The Official Poppy Growers Thread [Re: nektar61] * 5
    #29631559 -

I send them in #3 paper coin envelopes sandwiched between two pieces of cardboard to protect them and keep them from rattling, all in a standard letter sized envelope. Canada Post returned one that they’d opened because it rattled. They said it had to be send via declared customs because it was a package and not a letter.
Same size envelope, same contents, same weight. The customs declaration cost $10.
Gangsters.

Edited by The Tao (07/24/26 05:09 PM)

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Re: The Official Poppy Growers Thread [Re: The Tao] * 1
    #29631761 -

Thinking about doing a giveaway in a month or so, there's several lifetimes worth of seeds.  I just need to grab 'craft' bags from W*M.


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"Blow up your TV, throw away your paper.  Go to the country, build you a home."

- John Prine

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Re: The Official Poppy Growers Thread [Re: schmutzen] * 1
    #29631868 -

I'd be interested in sharing some of my seeds and trying out some others.


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halfass mycology

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Re: The Official Poppy Growers Thread [Re: GenericHero] * 1
    #29631969 -

This season would be mostly purple poms and white clouds.  A few Danish flags, grapes, and possibly 2 or 3 other oddballs.  While I was pruning I selected heavily for the most aggressive plants and those were the clouds I'm pretty sure.  If I still have last year's seeds I would select away from the clouds just to get a better variety.

The lone 'pink cloud' is still going strong, I think it's up to 11 pods and the color is becoming a slightly darker pink.  Those seeds will be special reserve. :grin:


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"Blow up your TV, throw away your paper.  Go to the country, build you a home."

- John Prine

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Re: The Official Poppy Growers Thread [Re: schmutzen] * 9
    #29632070 -

Does your Pink Cloud look similar to these?


Some other pinks.

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Re: The Official Poppy Growers Thread [Re: schmutzen]
    #29632232 -

schmutzen said:
This season would be mostly purple poms and white clouds.  A few Danish flags, grapes



What do you think of Danish Flags and Grapes? I grew them but mixed them in with other varieties in the harvest.

You ever grow Queens? They're good. Pink and lovely too.

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Re: The Official Poppy Growers Thread [Re: nektar61] * 4
    #29632526 -

I was impressed with the size of the Danish Flags this year and I thought the grapes were good potency wise from what I remember from last year.  No Queens yet.  I've been mixing my seeds together for a few years now and just came across a couple packs that I don't even remember growing lolzzz.

Here's what the pink clouds looked like this morning, lower left is likely a different plant.





I see similarities between both of our pictures in the unique way that they unfurl from the capsule.  Very tightly wound petals, almost open sideways.


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"Blow up your TV, throw away your paper.  Go to the country, build you a home."

- John Prine

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Re: The Official Poppy Growers Thread [Re: Nickoloxious] * 4
    #29638152 -

:computertrip:
Let's write up
HOW TO GROW POPPIES
HOW TO GROW POPPIES
HOW TO GROW POPPIES


I wrote up a tutorial I'm going to link with my next seed giveaway.

If anyone wants to check it out, and add to it, I'll add any that need to be there, and if I don't add it, it will still be literally "on the same page" haha

Post one of your photos with your reply on that page, if you will.

I'm trying to keep it short. If you have a longer more complete tek, post the link on that page, and if you have any links to what to do AFTER growing then, or any things like that, post them there please. 

https://www.shroomery.org/forums/showflat.php/Number/29638125#29638125

Edited by nektar61 (08/01/26 10:25 PM)

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Re: The Official Poppy Growers Thread [Re: nektar61] * 1
    #29642793 -

Wrapping up this season.  The humidity is high now and I've been picking well before dry stage.  There was a few almost dry pods and after the rain they got orange speckles and green fuzz.  It seems that the late grapes were the most susceptible.

So now anything with an open crown, a little give with a squeeze or a light browning discoloration gets chopped and dehydrated. 

Still waiting on the pink cloud to finish.  I looked it up and I'm pretty sure that it's called a Peony Poppy.  I need to start writing things down lolzzz.  It's just a weird coincidence that I only had one and also that it outperformed all of the rest.


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"Blow up your TV, throw away your paper.  Go to the country, build you a home."

- John Prine

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Re: The Official Poppy Growers Thread [Re: schmutzen] * 5
    #29644832 -

Here's the biggest poppy "tree" that I've seen, a few of those pods were like golf balls.


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"Blow up your TV, throw away your paper.  Go to the country, build you a home."

- John Prine

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Re: The Official Poppy Growers Thread [Re: Nickoloxious] * 3
    #29645031 -


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Re: The Official Poppy Growers Thread [Re: nektar61]
    #29659179 -

How does everyone make tea? Is it just the pod I am after? Or should I use the stem and leaves? Any advice would be greatly appreciated!

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Re: The Official Poppy Growers Thread [Re: Ole24] * 2
    #29659389 -

The entire plant contains alkaloids.

Less in the roots.

More in the foliage.

And lots in the buds, pods and stalks.


Commercial production uses the entire plant.


Most people just use poppy pods and the stalks attached to make tea with.

Be warned that the compounds poppies contain have addictive properties and you will become an addict if you abuse them.

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Re: The Official Poppy Growers Thread [Re: karode13] * 1
    #29659878 -

karode13 said:
The entire plant contains alkaloids.

Less in the roots.

More in the foliage.

And lots in the buds, pods and stalks.


Commercial production uses the entire plant.


Most people just use poppy pods and the stalks attached to make tea with.

Be warned that the compounds poppies contain have addictive properties and you will become an addict if you abuse them.





:whathesaid:



I've always used the pod and around 5 to 10 inches worth of stalk down from the pod. I've been curious about using the whole plant/foliage but by the time my pods are getting ripe & ready the foliage is usually going into senescence and starting to look crispy.

@ Ole...When I make tea I'll slice open the pod and dump the seeds out to save as well as making the tea less "oily". I blend the pods up in a blender with water & a little bit of lemon juice/acidity. Once blended up I dump that into a pot and bring it up to a simmer. Once simmering I'll give it a little stir for a minute or so then I cover the pot with a lid and turn off the burner. I let it sit & brew in the pot for at least an hour before filtering it, sometimes several hours, sometimes in just 20 minutes lol. TBH I haven't noticed a drastic difference with letting it steep for a long period of time but no doubt longer doesn't hurt, seems like with the pods being shredded/blended up well with a lil bit of acidity it doesn't take much for the alkaloids to make their way into the tea.

I've also frozen my fresh pods before making a tea, that could help rupture the cell walls & leak more goods into a tea. I've also done a cold brew in the fridge for 24 hours before filtering off the plant material, blending up the pods then right into the fridge.

And like Karode said, I concur...be wise about your use and know what it is you're dabbling with. The plant can be a pleasant treat, or a useful tool, on occasion in moderation but it is a slippery slope to be standing on for many.

Dosage advice is against the rules for opiates and this forum, but you can search around the forums and the web in general and get an idea of the amount of pods people work with. Start low though, wait a while before considering to drink more. With the amounts I work with I feel the first signs not long after but it can take several hours before it reaches its peak and has quite a long plateau IME.



-OM

.


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Edited by openmind (09/02/26 01:33 PM)

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