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Amazon Shop: ½ Pint Jars, Brown Rice Flour, Pressure Cooker

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Offlinebawla47
Stranger
Registered: 09/28/04
Posts: 25
Last seen: 6 years, 2 months
water in pressure cooker?
    #3217635 - 10/05/04 11:56 AM (13 years, 6 months ago)

I have a 4.2q pressure cooker that cooks at 10 psi.

I had 2 quick questions, i looked around but i couldnt find anything in the guide im using. Do you put water in the pressure cooker when you sterilize the jars?

and 1 more q. It said to cook the jars at 15 psi for 60 min. If my cooker is 10 psi, that equates to 90 min right?

Just wanted to make sure, thanks for any help

Jay D


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OfflineLawson
The new boy
Registered: 10/04/04
Posts: 28
Loc: UK
Last seen: 12 years, 9 months
Re: water in pressure cooker? [Re: bawla47]
    #3217679 - 10/05/04 12:09 PM (13 years, 6 months ago)

Well i think you have to put water into the pressure cooker or it wouldnt work / sterilse anything

and yeah about 90 i think is right


Edited by Lawson (10/05/04 12:09 PM)


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Offlinescatmanrav
Brainy Smurf

Registered: 05/08/04
Posts: 11,483
Loc: Flag
Last seen: 5 years, 3 months
Trusted Cultivator
Re: water in pressure cooker? [Re: bawla47]
    #3217958 - 10/05/04 01:51 PM (13 years, 6 months ago)

Put about an inch of water in the bottom of the PC. NEVER PC WITHOUT WATER! Don't let your PC run dry ever either (letting steam excape to much or falling asleep with your PC on for 12 hours). It just need enough water to not let it run dry though. You can get away with less sometimes but I like about an inch, and I'd say you should to just because your new to pressure cooking usage and to much is better then to little (unless you fill it up so water can get into jars).

90 might be ok but I'd do it for 2 hours just in case if I were you. Actually if I were you I'd check out ebay for a nice cheap used one thats big and goes up to 15 PSI (I got a nice 22 quart one for like 30-35 bucks shipped).


--------------------
"life is like a drop of rain getting closer and closer to falling into a lake, and then when you hit the lake there is no more rain drop, only the lake."

Growing with bags, start to finish (including my new grain and substrate prep)
Anyone looking to start bulk tubs/mono tubs/shotgun hybrids? Good tubs to use..
How I do grain (old still good tips)
Turn your closet into a fruiting chamber
Casing layer colonization and overlay


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OfflineElectricBoogaloo
newbie
Registered: 09/07/04
Posts: 52
Last seen: 13 years, 5 months
Re: water in pressure cooker? [Re: scatmanrav]
    #3217981 - 10/05/04 01:56 PM (13 years, 6 months ago)

I think you might be in trouble with the PSI. If my understanding is correct, the internal temps need to get high enough so that everything bad is killed. The temp required for this is higher than the boiling point of water, hence the need for a pressure cooker. Inside the pressure cooker, the higher the PSI, the higher the boiling point of water becomes. At 15 PSI this is enough to get the boiling point past the kill temp, but this might not be the case for 10 PSI.

Doesn't matter if you PC for 60 minutes or 10 hours if you can't get the temps up high enough.

I would welcome corrections.


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Offlinescatmanrav
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Registered: 05/08/04
Posts: 11,483
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Re: water in pressure cooker? [Re: bawla47]
    #3218097 - 10/05/04 02:17 PM (13 years, 6 months ago)

I think you may be correct electric. I've seen multiple posts on this subject and some suggest what you say is true but most say longer time will work fine. If it were me I wouldnt take the chance and get a new one like I said but if I were to keep it I'd make sure I'd do it for two hours. You don't get hot enough to flash boil water at 10 PSI though so it might not work...well good luck to you anyway..maybe you'll get some more responses. Probably some saying yay, some saying nay.


--------------------
"life is like a drop of rain getting closer and closer to falling into a lake, and then when you hit the lake there is no more rain drop, only the lake."

Growing with bags, start to finish (including my new grain and substrate prep)
Anyone looking to start bulk tubs/mono tubs/shotgun hybrids? Good tubs to use..
How I do grain (old still good tips)
Turn your closet into a fruiting chamber
Casing layer colonization and overlay


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InvisibleDNKYD
Turtle!

Registered: 09/24/04
Posts: 12,326
Re: water in pressure cooker? [Re: scatmanrav]
    #3218112 - 10/05/04 02:21 PM (13 years, 6 months ago)

I posted about this a day or two ago. Mine only goes to 10 PSI and I was told just to cook it for half an hour longer and I'd be set. A few people said they use 10 PSI cookers with longer cook times with no contam problems. I have yet to test this out, though...


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Offlineticktock
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 User Gallery

Registered: 10/02/04
Posts: 389
Loc: Just ask the rabbit.
Last seen: 8 years, 1 month
Re: water in pressure cooker? [Re: bawla47]
    #3218761 - 10/05/04 05:22 PM (13 years, 6 months ago)

A rank newbie tiptoes into the conversation.

The difference between 10 and 15 pounds is only 10 degrees.
Open pot at sea level. 212 degrees F.
Pressure cooker, 5 pounds. 228 F.
Pressure cooker, 10 pounds. 240 F.
Pressure cooker, 15 pounds. 250 F.
Source;
http://www.chaseunion.com/documents/safety/sterile2.htm

The whole volume of the jar has to come up to temperature, so more time is better.

Ticktock


--------------------
Don't panic!


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Offlinebawla47
Stranger
Registered: 09/28/04
Posts: 25
Last seen: 6 years, 2 months
Re: water in pressure cooker? [Re: bawla47]
    #3219670 - 10/05/04 08:50 PM (13 years, 6 months ago)

ya tick tock, u hit the spot! thanks for that info.


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InvisibleDNKYD
Turtle!

Registered: 09/24/04
Posts: 12,326
Re: water in pressure cooker? [Re: ticktock]
    #3220104 - 10/05/04 10:26 PM (13 years, 6 months ago)

I second that. Thanks for putting some numbers to it for an easy comparison. Those of us with that 5 psi deficiency should be AOK :smile:


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OfflineGr0wer
always improving
Male

Registered: 09/16/03
Posts: 6,056
Loc: El Paso, TX Flag
Last seen: 1 month, 10 days
Trusted Cultivator
Re: water in pressure cooker? [Re: bawla47]
    #3220146 - 10/05/04 10:33 PM (13 years, 6 months ago)

Being that people can steam steralize PF in an hour i bet you can get away with 60min @10psi. If you ever use grains give em the full 90-120 min.


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Offlinetheaquaman54
malfunkchunn

Registered: 05/11/03
Posts: 59
Last seen: 9 years, 6 months
Re: water in pressure cooker? [Re: bawla47]
    #3220822 - 10/06/04 12:24 AM (13 years, 6 months ago)

Afoaf has done many many many jars for 90 min at 10 psi. No problem.


--------------------
theaquaman


The Reply-To Feature.


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Offlinemycoguy
old hand

Registered: 03/25/04
Posts: 874
Loc: PNW
Last seen: 7 years, 6 months
Re: water in pressure cooker? [Re: bawla47]
    #3221131 - 10/06/04 01:28 AM (13 years, 6 months ago)

if you're doing BRF, then you should be fine at an hour, maybe even at 45 minutes. Remember, we can boil BRF jars at 0 psi.

If you're doing grains though, i wouldn't even attempt it with 10 psi.


--------------------

(and no, that's not me in the avatar)
Yahoo! Pacific Northwest Mycology Group


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Amazon Shop: ½ Pint Jars, Brown Rice Flour, Pressure Cooker

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