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I just poured my first agar “plates”…
    #29656780 -

They’re actually condiment cups, but you get the idea.

There is some condensation on the inside of the lids, and searching the forums brings up contradictory opinions. Is this generally considered to not be a problem?

How long do people usually wait before using fresh plates to make sure they’re not contaminated?

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Re: I just poured my first agar “plates”… [Re: Thought Criminal]
    #29656787 -

About a week should do it, condensation probably gone by then to :rockon:


--------------------
“All Fungi are edible.

Some fungi are only edible once.”
― Terry Pratchett


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Re: I just poured my first agar “plates”… [Re: Kloakk]
    #29656836 -

Kloakk said:
About a week should do it, condensation probably gone by then to :rockon:



🤟🤟🤟

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Re: I just poured my first agar “plates”… [Re: Thought Criminal] * 1
    #29656915 -

I use condiment cups and what I do is stack them in an old 30 qt. mono to keep random nasties from floating in.



Now for the excessive condensation you can turn the thing upside down, crack the lid a hair, and drain it like that. I usually save this for the day that I plan to use them.

Congrats on your first agar. Condiment cups rule.

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Re: I just poured my first agar “plates”… [Re: DV8DUG]
    #29657015 -

Also it’s not generally considered a problem as long as it doesn’t decrease visibility too much and it doesn’t end up on your agar (and spread contamination around there)

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Re: I just poured my first agar “plates”… [Re: DV8DUG]
    #29657297 -

DV8DUG said:
I use condiment cups and what I do is stack them in an old 30 qt. mono to keep random nasties from floating in.



Now for the excessive condensation you can turn the thing upside down, crack the lid a hair, and drain it like that. I usually save this for the day that I plan to use them.

Congrats on your first agar. Condiment cups rule.




Ooooo, colors!
I think I’m gonna get some food coloring before my next batch.

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