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Amazon Shop for: ½ Pint Jars, Brown Rice Flour, Rye Grain, Vermiculite

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Offlineaustio_ferocious
Amateurmycologist

Registered: 07/01/05
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tripping off rye jars
    #4590875 - 08/28/05 02:51 PM (11 years, 3 months ago)

I have read several threads and a tek or two about consumption of mycelium, or rather a tea made from cakes :rolleyes:. My question is this; I have several jars of aussie on rye, that look very heavily colonized, I have already filled my fruiting chamber and put several jars in the fridge to wait thier turn, I still have some jars without a home (there's no room left anywhere) and after waiting six months already, I am anxious to try out my home grown psili :crazy2:. Can I just eat the rye with a spoon, or would i be better off extracting the psili. It seems to me that it is likely to leave psili in the myc if you try to extract it, whereas if you just eat the whole thing, you're sure to get it all.
anyone with experience, please chime in. Thanks all.


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Offlineixitwistedixi
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Re: tripping off rye jars [Re: austio_ferocious]
    #4590915 - 08/28/05 02:59 PM (11 years, 3 months ago)

Ive never done the rye cakes but ive tried and verified on the BRF, OJ method of extraction. I would suggest extraction if no one else advises you can eat the rye substrate. - I was advised not to eat my cake kuz it had Vermiculite in it but no one posted any other concerns with eating the cake.


Edited by ixitwistedixi (08/28/05 03:04 PM)


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Offlineaustio_ferocious
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Re: tripping off rye jars [Re: ixitwistedixi]
    #4590947 - 08/28/05 03:07 PM (11 years, 3 months ago)

I didn't use any verm. 100% rye berries. Didn't studies just come out on the benefits of eating whole grains? Anyway, I guess if nobody else advises otherwise, I'm going to have a bowl of australian rye berries for dinner... :smile:


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OfflineNashbar
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Re: tripping off rye jars [Re: austio_ferocious]
    #4590961 - 08/28/05 03:12 PM (11 years, 3 months ago)

kinda gross


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Offlineixitwistedixi
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Re: tripping off rye jars [Re: austio_ferocious]
    #4590974 - 08/28/05 03:15 PM (11 years, 3 months ago)

Sweet dude let me know how it goes for ya! People told me i was crazy for wanting to do this so im glad someone else feels inclined to do so as well


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Offlineaustio_ferocious
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Re: tripping off rye jars [Re: ixitwistedixi]
    #4590998 - 08/28/05 03:22 PM (11 years, 3 months ago)

hey, I've eaten nastier stuff than that! It can't be that bad.


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Offlineixitwistedixi
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Re: tripping off rye jars [Re: austio_ferocious]
    #4591011 - 08/28/05 03:27 PM (11 years, 3 months ago)

Should just taste like mushies mixed w/ the substrate which is edible to begin with.


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OfflineNashbar
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Re: tripping off rye jars [Re: ixitwistedixi]
    #4591027 - 08/28/05 03:34 PM (11 years, 3 months ago)

is one trip off a jar really worth wasting several trips if you fruit it??


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Offlineixitwistedixi
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Re: tripping off rye jars [Re: Nashbar]
    #4591055 - 08/28/05 03:44 PM (11 years, 3 months ago)

If he has no room to fruit or even store it, then yes i say eat it. And in my case if you want to trip bad enough then yes...it is expecially if your fruiting more anyways.


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Offlineaustio_ferocious
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Re: tripping off rye jars [Re: ixitwistedixi]
    #4591311 - 08/28/05 05:09 PM (11 years, 3 months ago)

yeah, I fear that if I let them incubate any longer or sit anywhere but a fridge, then they'll start to go to shit. How many 1/2 pint jars would I need to consume to get a level 3 or better? Is there any harm in eating it wet?


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Offlinemycomatt024
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Re: tripping off rye jars [Re: austio_ferocious]
    #4591426 - 08/28/05 05:50 PM (11 years, 3 months ago)

yeah try it cuz i spawn with rye and i've wondered that too but u would be better off keeping in the fridge till you have space to fruit and do you spawn the rye with h/poo cuz that would increase your yeild


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Offlinefredyjenkins
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Re: tripping off rye jars [Re: mycomatt024]
    #4591439 - 08/28/05 05:53 PM (11 years, 3 months ago)

yeaaah you can trip off mycelium i guess, try some grown on horse poo, i bet it<s more potent :laugh:


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InvisiblePrisoner#1M
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Re: tripping off rye jars [Re: fredyjenkins]
    #4591444 - 08/28/05 05:54 PM (11 years, 3 months ago)

Quote:

fredyjenkins said:
yeaaah you can trip off mycelium i guess




it's weak and nasty


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Offlinefredyjenkins
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Re: tripping off rye jars [Re: Prisoner#1]
    #4591450 - 08/28/05 05:55 PM (11 years, 3 months ago)

Quote:

Prisoner#1 said:
Quote:

fredyjenkins said:
yeaaah you can trip off mycelium i guess




it's weak and nasty




Probably, and worst of all, not really tasty lol
Never tried it, probably never will..


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Offlineblackout
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Re: tripping off rye jars [Re: fredyjenkins]
    #4594231 - 08/29/05 05:00 AM (11 years, 3 months ago)

Try it and let us know. I will be knocking up some azure myc on wheat grain with the intention of eating the grains. I plan on mixing it with hot curry sauce to mask the taste.


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OfflineBossBoom
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Been there done that! [Re: blackout]
    #4594233 - 08/29/05 05:04 AM (11 years, 3 months ago)

I remember that around a half a quart got me a buzz once and the same fungus that was a fully colonized jar past point of shaking mixed into a fruit smoothie tasted potent and I ended up flipping out and coming down to my buddy talking me down as I stared at the wallace and grommet hours later.  I wouldn't say it's weak I'd say it's unpredictable, and will agree with the flavor being subpar :laugh: .


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Offlineblackout
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Re: Been there done that! [Re: BossBoom]
    #4594243 - 08/29/05 05:14 AM (11 years, 3 months ago)

I wonder about continually shaking up the jar and letting it recolonise over and over again. No active should be lost, and the myc will just feed deeper and deeper into the grain each time. It may take ages meaning you are better off growing sclerotia.
I have seen studies showing dry azure myc to be almost as strong as dry cubensis fruits. I like the idea of azures since I will need no incubator as they colonise at the temp that my room is at, about 20C


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OfflineBossBoom
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Re: Been there done that! [Re: blackout]
    #4594251 - 08/29/05 05:23 AM (11 years, 3 months ago)

I used an inncubator once and said the hell with it, I don't find it necessary for cubes myself. I am happy the fruiting range is room temp too :laugh:


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InvisibleFooManM
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Re: Been there done that! [Re: BossBoom]
    #4594369 - 08/29/05 09:15 AM (11 years, 3 months ago)

It would be hard to figure out how much to dose like that. With a regular mushroom, you can grow it, dry it and weigh out your dose. You would probably have to eat alot because of the rye making up most of the weight of what you are eating. This is probably why people say it's "weak". I sure as hell wouldn't want to eat a couple of quarts of rye berries to trip. You'd probably get sick anyway and... :puke:


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OfflineNignugnot
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Re: Been there done that! [Re: FooMan]
    #4594394 - 08/29/05 09:31 AM (11 years, 3 months ago)

I've heard something... Try taking your cakes and putting them into some strong booze, it's a mixture called "blue juice." Once you let them soak for a while you just strain it out and that should be that.


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Amazon Shop for: ½ Pint Jars, Brown Rice Flour, Rye Grain, Vermiculite

Mushrooms, Mycology and Psychedelics >> The Psychedelic Experience

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