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Mushrooms, Mycology and Psychedelics > Mushroom Cultivation
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Re: Post Your New Tools Of The Trade. [Re: Parafaragaramus] * 4
    #29641275 -



Ran into this deal at Costco and decided to relegate the old leaky Presto to a support role when I’m occasionally running enough grains for gourmets to need a second PC.

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Re: Post Your New Tools Of The Trade. [Re: Marxcelium] * 2
    #29641306 -

:rush:


--------------------
Agar Plates and Removing Hidden Contaminants - A Visual Notebook
Recognizing Contamination in Grain Jars - A Visual Notebook
Contaminated Condiment Cup Cleanup v1.0

Green Cap Pheno Isolation

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Re: Post Your New Tools Of The Trade. [Re: DV8DUG]
    #29641310 -

Just make sure to double check your stove's weight limit! That beast of a tank of a behemoth of a pressure cooker is something like 25lbs on its own.


--------------------
My Trade List!

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Re: Post Your New Tools Of The Trade. [Re: matsc] * 8
    #29641336 -

Now I will know more :smile:

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Re: Post Your New Tools Of The Trade. [Re: Azule] * 2
    #29641700 -

Welcome to the addiction. Hope you like buying lab stuff. The bulk kits come with all you need, but not all you want. lol


--------------------
Stoned Gummys | BRF Pucks | Primo Reusable Plates | Easy LI 4 Preserv & Propo
"Psychedelics are powerful substances. Nothing that powerful is completely safe... and nothing completely safe is that powerful!" - Abigail Calder at ALPS 2023
Don't Panic

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Re: Post Your New Tools Of The Trade. [Re: ReverendMyc] * 3
    #29667233 -

I stumbled upon this induction coil on AliExpress the other day, and for €5, I was curious. I just hooked it up provisionally and printed a quick housing for it. The initial test run was promising. If it proves reliable, I’ll assemble it properly—but the scalpel really does glow red-hot within a second.





--------------------
resistance is futile you will be assimilated

:robawet:

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Re: Post Your New Tools Of The Trade. [Re: wearetheborg]
    #29667310 -

wearetheborg said:
I stumbled upon this induction coil on AliExpress the other day, and for €5, I was curious. I just hooked it up provisionally and printed a quick housing for it. The initial test run was promising. If it proves reliable, I’ll assemble it properly—but the scalpel really does glow red-hot within a second.






That scalpel also looks printed. How do you sterilize it?


--------------------
It takes guts to be
gentle and kind

Another way to live

Your ego is your nemesis.
Seek the truth tirelessly,
Even at the cost of your own sanity.
-fiddle_head

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Re: Post Your New Tools Of The Trade. [Re: LadysKnight]
    #29667313 -

Yes, it’s printed too; I’ve made quite a few of them. I spray them thoroughly with 3% hydrogen peroxide, place them between sheets of aluminum foil, and let it sit for 15 minutes. It works very well.


--------------------
resistance is futile you will be assimilated

:robawet:

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Re: Post Your New Tools Of The Trade. [Re: wearetheborg] * 5
    #29667328 -



Alcohol distiller for distilling tap water for LC

EDIT: All set up



--------------------
"Why try for high fives,
When my pies have nine lives?"
DUBJUG TEK 🍶
PLASTIC-EATING MYCELIUM 🍴
TRANSGENETIC EXPRESSION 🧪
JOIN CAKE WARS III TODAY 🫵
MODERN FRUITING CONDITIONS 🍄
REVITALIZE THE CUBENSIS GENEPOOL 🥊
MY FAVORITE TEKS 📖

Edited by langten69 (09/13/26 05:02 PM)

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Re: Post Your New Tools Of The Trade. [Re: langten69] * 10
    #29672253 -

I made a couple deeper trays for my dehydrator. They use the same "double hull" design as the original trays. Air can circulate up through the outer wall and out of the center channel same as before. These are about 4" deep.











--------------------
This hobby has taught me many things.
Most of those things are patience.

The Hitchhiker's Guide to the Shroomery
The Official Shroomery Cultivation Museum
CakeWars
III

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Re: Post Your New Tools Of The Trade. [Re: Scemilope]
    #29672317 -

Scemilope said:
I made a couple deeper trays for my dehydrator. They use the same "double hull" design as the original trays. Air can circulate up through the outer wall and out of the center channel same as before. These are about 4" deep.












That is a flexing itself showing you needed more space in your dehydrator :dealwithwhat: :trippinbawelz:


--------------------





An enigma some caerulescens n a mono 😎

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Re: Post Your New Tools Of The Trade. [Re: Scemilope] * 1
    #29672348 -

Scemilope said:
I made a couple deeper trays for my dehydrator. They use the same "double hull" design as the original trays. Air can circulate up through the outer wall and out of the center channel same as before. These are about 4" deep.












Ive seen some modded dehydrators in my time, but boy that one just might take the cake

:noargument:


--------------------
"Why try for high fives,
When my pies have nine lives?"
DUBJUG TEK 🍶
PLASTIC-EATING MYCELIUM 🍴
TRANSGENETIC EXPRESSION 🧪
JOIN CAKE WARS III TODAY 🫵
MODERN FRUITING CONDITIONS 🍄
REVITALIZE THE CUBENSIS GENEPOOL 🥊
MY FAVORITE TEKS 📖

Extras: Filter Print Post Top
Re: Post Your New Tools Of The Trade. [Re: bloodssonnew] * 1
    #29672368 -

bloodssonnew said:
Scemilope said:
I made a couple deeper trays for my dehydrator. They use the same "double hull" design as the original trays. Air can circulate up through the outer wall and out of the center channel same as before. These are about 4" deep.












That is a flexing itself showing you needed more space in your dehydrator :dealwithwhat: :trippinbawelz:


:flexin:


--------------------
This hobby has taught me many things.
Most of those things are patience.

The Hitchhiker's Guide to the Shroomery
The Official Shroomery Cultivation Museum
CakeWars
III

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Re: Post Your New Tools Of The Trade. [Re: Scemilope]
    #29672373 -

🤣 I never fill it all up, but I do get some thickuns now and again.


--------------------
This hobby has taught me many things.
Most of those things are patience.

The Hitchhiker's Guide to the Shroomery
The Official Shroomery Cultivation Museum
CakeWars
III

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Re: Post Your New Tools Of The Trade. [Re: Scemilope] * 4
    #29672382 -

A friend from work gave me this.


--------------------
Mycology is my current hyperfixation
Uncommunicated expectations are just premeditated resentments.

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Re: Post Your New Tools Of The Trade. [Re: Mistakes] * 5
    #29672438 -

It's technically not MY equipment, but I have access to this bad boy at work. It's an iCombi combi-oven we use at work to cook creme brules, cheesecakes, etc. I ran one test batch in half-gallon jars, and took them out after 5 hours. Last night I ran the first fruiting block batch and let it sit overnight. I guess I didn't realize that the way I programmed it ended up keeping the 160F temp for 13 hours. The kitchen boss and I made a dedicated program with cooldown stage this morning. These blocks were 2 quarts each, so that program was labeled "Pasteurize - Small". So when I'm ready to do larger blocks, I'll make a "Medium" and "Large" program as well. I just let another guy at work who grows know that we've been cleared to use the equipment, and he was just as excited as I was. :cool:




--------------------
Ghia's FaP (Fog and Purge) Tank Experiment #1
Ghia's Easy Outdoor Mushroom Beds
Ghia's Canna-Shroom Chocolates

Edited by ghiajake (09/18/26 06:52 PM)

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Re: Post Your New Tools Of The Trade. [Re: ghiajake] * 3
    #29672442 -

Using an induction heater paired with my pressure canner





--------------------
"Why try for high fives,
When my pies have nine lives?"
DUBJUG TEK 🍶
PLASTIC-EATING MYCELIUM 🍴
TRANSGENETIC EXPRESSION 🧪
JOIN CAKE WARS III TODAY 🫵
MODERN FRUITING CONDITIONS 🍄
REVITALIZE THE CUBENSIS GENEPOOL 🥊
MY FAVORITE TEKS 📖

Extras: Filter Print Post Top
Re: Post Your New Tools Of The Trade. [Re: ghiajake]
    #29672445 -

ghiajake said:
It's technically not MY equipment, but I have access to this bad boy at work. It's an iCombi combi-oven we use at work to cook creme brules, cheesecakes, etc. I ran one test batch in half-gallon jars, and took them out after 5 hours. Last night I ran the first fruiting block batch and let it sit overnight. I guess I didn't realize that the way I programmed it ended up keeping the 160F temp for 13 hours. So the kitchen boss and I made a dedicated program with cooldown stage. These blocks were 2 quarts each, so that program was labeled "Pasteurize - Small". So when I'm ready to do larger blocks, I'll make a "Medium" and "Large" program as well. I just let another guy at work who grows know that we've been cleared to use the equipment, and he was just as excited as I was. :cool:





That thing looks awesome

I use a sous vide machine to pastuerize my subs in jars, in water; same principle


--------------------
"Why try for high fives,
When my pies have nine lives?"
DUBJUG TEK 🍶
PLASTIC-EATING MYCELIUM 🍴
TRANSGENETIC EXPRESSION 🧪
JOIN CAKE WARS III TODAY 🫵
MODERN FRUITING CONDITIONS 🍄
REVITALIZE THE CUBENSIS GENEPOOL 🥊
MY FAVORITE TEKS 📖

Extras: Filter Print Post Top
Re: Post Your New Tools Of The Trade. [Re: langten69]
    #29672448 -

langten69 said:
ghiajake said:
It's technically not MY equipment, but I have access to this bad boy at work. It's an iCombi combi-oven we use at work to cook creme brules, cheesecakes, etc. I ran one test batch in half-gallon jars, and took them out after 5 hours. Last night I ran the first fruiting block batch and let it sit overnight. I guess I didn't realize that the way I programmed it ended up keeping the 160F temp for 13 hours. So the kitchen boss and I made a dedicated program with cooldown stage. These blocks were 2 quarts each, so that program was labeled "Pasteurize - Small". So when I'm ready to do larger blocks, I'll make a "Medium" and "Large" program as well. I just let another guy at work who grows know that we've been cleared to use the equipment, and he was just as excited as I was. :cool:





That thing looks awesome

I use a sous vide machine to pastuerize my subs in jars, in water; same principle


I think I may have read one of your threads about the sous vide methond. I was thinking about doing that, but didn't want to spend any more money since I've spent a good amount on the tote system. Then it just dawned on me one day that I could use this beast.

Game changer! I could do at least 12x five pound bags, or 8x ten pound bags:header:


--------------------
Ghia's FaP (Fog and Purge) Tank Experiment #1
Ghia's Easy Outdoor Mushroom Beds
Ghia's Canna-Shroom Chocolates

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Re: Post Your New Tools Of The Trade. [Re: ghiajake]
    #29672457 -

I mean I would use that beast too if I had access to something like that

Also thats dope AF that the higher ups let you use it for your own purposes


--------------------
"Why try for high fives,
When my pies have nine lives?"
DUBJUG TEK 🍶
PLASTIC-EATING MYCELIUM 🍴
TRANSGENETIC EXPRESSION 🧪
JOIN CAKE WARS III TODAY 🫵
MODERN FRUITING CONDITIONS 🍄
REVITALIZE THE CUBENSIS GENEPOOL 🥊
MY FAVORITE TEKS 📖

Extras: Filter Print Post Top
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Shop: North Spore Cultivation Supplies   Sporeworks.EU Spores for European Microscopy   Mushroom-Hut Substrate Mix   Original Sensible Seeds Bulk Cannabis Seeds   Myyco.com Isolated Cubensis Liquid Culture For Sale

Mushrooms, Mycology and Psychedelics > Mushroom Cultivation
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