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Mushrooms, Mycology and Psychedelics > Mushroom Cultivation
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When simmering WBS *DELETED*
    #4458036 -

Post deleted by NewbieShroomie

Reason for deletion: finished step


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Re: When simmering WBS [Re: Newbie]
    #4458296 -

Yea, that works.

Main thing that is most important, is to make sure that you don't get the water simmering too much. Just a slow simmer and don't let very many seeds bust open.

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Re: When simmering WBS [Re: CLUTCH]
    #4458459 -

WBS Test.

If you can squeeze the seed lightly and make it burst, then it's at MAX CAPACITY - That's all you need.

Soaking 30 hours gets that capacity.

It doesn't need simmering.

Popcorn and rye are the Main ones that should be simmered

-Gnostic


--------------------
For the sake of those seeking knowledge.
I've provided some in my signature.
Double Tek Pictorial
Getting the most out of your casings!, A pinning strategy.
Soaking wbs - The Final Answer by Agar
50/50 Coco Coir versus 50/50 Peat Moss.

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Re: When simmering WBS [Re: IGnosticAbhorI]
    #4458607 -

I don't know. 

My jars seem to be drying out after they reach about 50% and I don't know why.  I only soak for ~30.... no simmer.

I am going to try both soaking and simmering now to see if that helps.:shrug:

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Re: When simmering WBS [Re: CLUTCH]
    #4458675 -

It's probably something to do with air exchange...

That or your TiT is to dry and is sucking out moisture...

What do you use as a lid?

-Gnostic


--------------------
For the sake of those seeking knowledge.
I've provided some in my signature.
Double Tek Pictorial
Getting the most out of your casings!, A pinning strategy.
Soaking wbs - The Final Answer by Agar
50/50 Coco Coir versus 50/50 Peat Moss.

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Re: When simmering WBS [Re: IGnosticAbhorI]
    #4458794 -

a

Edited by memes (10/17/12 04:53 PM)

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Re: When simmering WBS [Re: memes]
    #4458852 -

Yeah I definitely plan to simmer, unless it's not necessary. I plan to use a casing layer of http://www.tennstud.com/catalog/item/1676047/1184508.htm ...will that require simmering or will that be bad for it?

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Re: When simmering WBS [Re: Newbie]
    #4458869 -

Lol.

That's rdy to go....

WBS doesn't need to be simmered.

Agar covered this a long time ago....

Simmer if you want, but it's most def. not necessary.

-Gnostic


--------------------
For the sake of those seeking knowledge.
I've provided some in my signature.
Double Tek Pictorial
Getting the most out of your casings!, A pinning strategy.
Soaking wbs - The Final Answer by Agar
50/50 Coco Coir versus 50/50 Peat Moss.

Extras: Filter Print Post Top
Re: When simmering WBS [Re: IGnosticAbhorI]
    #4458879 -

Even if I'm only soaking 12-14 hours as opposed to 24?

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Re: When simmering WBS [Re: IGnosticAbhorI]
    #4458904 -

IGnosticAbhorI said:
It's probably something to do with air exchange...

That or your TiT is to dry and is sucking out moisture...

What do you use as a lid?

-Gnostic


For air exchange I have been using agar's method...


I have tried two holes, and one hole in the lid. My TiT is always between 60-80% humidity. It has water condensation on it if I have a lot of jars in it. I keep the lid on the TiT and cover with a thermal blanket at all times.

The only thing I haven't really given a fair shot is using polyfil instead of tyvek on my jar lids.

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Re: When simmering WBS [Re: Newbie]
    #4458907 -

NewbieShroomie said:
Even if I'm only soaking 12-14 hours as opposed to 24?


I don't think it hurts to simmer. I've read some that only soak for a few hours and then simmer with success. Hell, look up Anno's method. No soak, no simmer.

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Re: When simmering WBS [Re: CLUTCH]
    #4458933 -

I am currently simmering on med-med-hi heat for about 20 minutes then I'm looking for exploded shells.

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Re: When simmering WBS [Re: Newbie]
    #4458947 -

Once my jars are pc'd can i put em in a shoe box in my room? (the same conditions for incubation...stays about 80-85?) until my syringe arrives?

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Re: When simmering WBS [Re: Newbie]
    #4458993 -

I recommend- if possible, leave them in the Pressure Cooker until your syringe arrives. It will definitely stay sterile in there. A shoe box might not be a good idea. I also use a Rubbermaid type tub that has been wiped out good with bleach water. You need to create a sterile environment for them to stay in.

Also, keep the foil on until you knock em up.

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Re: When simmering WBS [Re: Newbie]
    #4459000 -

Also, deleting your original thread- just because you are finished with that step does not help others out very much that are looking for answers that had the same questions as you. :rolleyes:

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Re: When simmering WBS [Re: CLUTCH]
    #4459037 -

Sorry, I guess that is kind of selfish of me.  I'll definitely think before I delete a post next time.  :frown:

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Re: When simmering WBS [Re: Newbie]
    #4459932 -

I thought you were trying to save the time of people who are answering questions here, which would technically be an un-selfish move which you should be commended for, but I agree, if everyone deleted threads after the questions are answered there wouldn't be anything for noobs to read but teks.


--------------------
Through the excercise of patience, one may learn humility..

Smoke plenty of green, and eat fungus!!!!
:peace::heart::slomo::gd_icon::gd_icon::gd_icon::slomo:


Trip Report

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Mushrooms, Mycology and Psychedelics > Mushroom Cultivation
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