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Mushrooms, Mycology and Psychedelics > Gourmet and Medicinal Mushrooms
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Re: Dinner for 30 (Laetiporus spp.) - Cultures available [Re: armedia]
    #1748569 -

Here's an image of the creamsicle colored mycelium of the L. cinncinatus I cloned last week:



- Armedia

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Re: Dinner for 30 (Laetiporus spp.) - Cultures available [Re: armedia]
    #1769765 -

:laugh:

Glad they worked.  Once I have some more experience under my belt growing edibles, I would like one of those cultures.  The idea of a an organic meat alternative sounds very exciting.  Still curious of the nutrional content though, especially the protein. 

How long will those cultures be available?  How long, once made, do they keep?   


--------------------
I keep it real because I think it is important that a highly esteemed individual such as myself keep it real lest they experience the dreaded spontaneous non-existance of no longer keeping it real. - Hagbard Celine

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Re: Dinner for 30 (Laetiporus spp.) - Cultures available [Re: HagbardCeline]
    #1770269 -

I don't think he was saying free cultures to all. ;p

Cultures keep about 6 months. Give or take.


--------------------
Raadt

-- The information I provide is only information from readings, growing of gourmet mushrooms, and second hand stories--

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Re: Dinner for 30 (Laetiporus spp.) - Cultures available [Re: Raadt]
    #1774827 -

I don't have a problem paying for something like that.  :smile:

I just want to know if when I think I am ready, that I will somehow be able to obtain one of these cultures. 


--------------------
I keep it real because I think it is important that a highly esteemed individual such as myself keep it real lest they experience the dreaded spontaneous non-existance of no longer keeping it real. - Hagbard Celine

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Re: Dinner for 30 (Laetiporus spp.) - Cultures available [Re: HagbardCeline]
    #1775023 -

Actually, I did ofer it to anyone, myonly stipulation is that people share their cultivation experiences, since this is an experimental species.

I am also open to trades and future offers, though only for edibles.

PM an address and I will ship out when cultures are ready.

- A

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Re: Dinner for 30 (Laetiporus spp.) - Cultures available [Re: armedia]
    #1779111 -

WOW! looks tasty, I love chicken of the woods, they sell those at the union square greenmarket from time to time. I like to either saute it in butter, olive oil, garlic, fresh thyme salt and pepper, or marinate it and throw it on the grill.


--------------------
Wee, sleeket, cowran, tim'rous beastie,
O, what panic's in thy breastie!
Thou need na start awa sae hasty,
Wi' bickering brattle!

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Re: Dinner for 30 (Laetiporus spp.) - Cultures available [Re: armedia]
    #1780513 -

I'm thinking this could be the solution to world hunger...

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Re: Dinner for 30 (Laetiporus spp.) - Cultures available [Re: ]
    #1783507 -

Has there been any updates with this culture? I am highly interested in how this one is going. Laetiporus spp. is a mycorrhizal fungus right? So it could take years for the mycelium to fruit, would you innoculate a host with wood pegs? Or am I totally off and it is a saprophytic mushroom?

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Re: Dinner for 30 (Laetiporus spp.) - Cultures available [Re: TaoinShrrom]
    #1784280 -

The culture is doing fine, though I have no plans to fruit it anytime soon.

An no, its a saprophyte. With stump loving species (eg sulfureus) you would peg a freshly cut stump, but I'm not sure what youd do with buried roots (as this one prefers).

I'd like to work out whether sawdust or log culture would work.

A

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Re: Dinner for 30 (Laetiporus spp.) [Re: armedia]
    #2087383 -

I have obtained agar from this species. Thanks armedia!

I have put up the start of a grow log here:

Grow Log

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Mushrooms, Mycology and Psychedelics > Gourmet and Medicinal Mushrooms
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