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Anonymous

Re: Beans in the Substrate
    #84520 - 04/06/00 09:14 PM (16 years, 8 months ago)

quote:
there are many diffrent types of beans that might be used in substrates. any one ever done so ?

I've had soybeans, mungbeans, and some others that I don't recall. Those were back in my "mad ass scientist" days and I was really lax on my sterile culture techniques and was only measuring growth rates so never transfered any experiments to the fruiting chambers.

Give me a bean list and I'll get you the nutrient content ratios.



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Anonymous

Re: Beans in the Substrate
    #84522 - 04/07/00 12:47 PM (16 years, 8 months ago)

I used soy flour mixed with flax seed meal in 6 half-pint jars and it bombed )never contamed, but never flourished). However, I have some potato flour sitting around that I have been wanting to experiment with. Actually, I have a bunch of stuff I've been wanting to try: Kamut flour, and a 10 Grain flour from Bob's Red Mill with is a blend of wheat,rye,triticale,oats,corn,barley,soy beans,brown rice,millet, and flax seeds.
Gee . . .any info would be GREAT Learner!

------------------
"Who is John Galt?"



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Anonymous

Re: Beans in the Substrate
    #84523 - 04/07/00 02:50 AM (16 years, 8 months ago)

I'd be typing it by hand so doing 12 pages of ratio data would be kinda asking a lot :smile:


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Anonymous

Re: Beans in the Substrate
    #84524 - 04/07/00 09:31 AM (16 years, 8 months ago)

Greetings & Salutations!
Hmmmmmmm . . . just a Cliff Notes version then, perhaps? To get straight to the point: Are these grains OK? Any experiences with them?

------------------
"Who is John Galt?"



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