Best way to sterilize casing w/out pressure cooker - Mushroom Cultivation

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Substrate Mix

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Crete
newbie

Registered: 12/13/01
Posts: 39
Last seen: 17 years, 3 months

Best way to sterilize casing w/out pressure cooker

#531305 - 01/25/02 06:39 PM (22 years, 10 months ago)

I am getting ready to make my first casing and was wondering what would be the best way to sterilize it; either by oven or microwave? I am using the 50/50+ tek.

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Zadig
newbie

Registered: 01/02/02
Posts: 37
Loc: kootenays
Last seen: 22 years, 7 months

Re: Best way to sterilize casing w/out pressure cooker

[Re: Crete]
#531336 - 01/25/02 07:09 PM (22 years, 10 months ago)

hoy.

i just got done researching a bit, but i do have a cooker (tiny) but the oven broke and the microwave doesnt exist...

supposedly you can put the mix in a pyrex casserole pan, cover it with saran wrap and zap it for 10 min

and have sterility.

or oven with foil @ 200F for an hour...

...!@g0

--------------------
[blue][I]esse[/I][black] is[/black] [I]percipi.[/blue]
[green]TAT T'VAM ASI. [purple]

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Crete
newbie

Registered: 12/13/01
Posts: 39
Last seen: 17 years, 3 months

Re: Best way to sterilize casing w/out pressure cooker

[Re: Zadig]
#531344 - 01/25/02 07:15 PM (22 years, 10 months ago)

Now if i use the microwave, would I zap it after everything is mixed and damp, or would I zap the ingredients separately before mixing. I'm just wondering about moisture loss, and what, if anything, it could do to the lime and oyster shells. Thanks for the response.

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