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I am unsure whether or not one of my rye berry substrates has become infected... a few of the berries (seperated, not together) have darken significantly and I cannot tell whether it is contamination or just moistened rye berries from condensation... If it WERE contamination, would it more than likely have a smell? Thank you, Jonathan
-------------------- "Back in my day, people didn't smoke because it was the thing to do, it was the thing to do because it got you high, can ya dig it?".