Fatty steak lovers, UNITE!

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Grizvok
I Yam what I Yam

Registered: 09/12/08
Posts: 1,209

Re: Fatty steak lovers, UNITE!

[Re: Its Pat]
#15520437 - 12/15/11 11:50 AM (14 years, 8 months ago)

Its Pat said:

Grizvok said:

I work at a Morton's currently and we have a "cajun ribeye" that marinates in oil and our cajun seasoning for at least 60 hours.

It is godlike.

You don't just happen to work at the Morton's on 435 South La Cienega do you?

I wish I worked in California. I work at Morton's of Baltimore.

Although realistically this company is fucking great about transferring people to other locations. I've been looking to go to California, Colorado, or Texas.

On New Years, we get a free $150 voucher for dinner and drinks plus 18% gratuity.

Edited by Grizvok (12/15/11 11:51 AM)

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Its Pat
Still kicking

Registered: 03/01/01
Posts: 8,004
Loc: THAT MAKES ME BETTER THAN YOU
Last seen: 2 years, 5 months

Re: Fatty steak lovers, UNITE!

[Re: Grizvok]
#15520460 - 12/15/11 11:56 AM (14 years, 8 months ago)

There are three Locations in LA that I've been to.

The one in Beverly Hills I have been too more times then I care to mention. However, I'm never turning down a good fucking steak. Especially when served up by someone who knows how to serve them.

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BigUpRadio
WorldReggaeShow
DreaderThanDread - Listen!
(druqs said) don't get arsey, just get RC.

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Inconspicuous
Κύριος

Registered: 11/24/11
Posts: 1,368
Last seen: 1 year, 9 months

Re: Fatty steak lovers, UNITE!

[Re: Its Pat]
#15520466 - 12/15/11 11:56 AM (14 years, 8 months ago)

I want a 320z horse steak right now.

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Grizvok
I Yam what I Yam

Registered: 09/12/08
Posts: 1,209

Re: Fatty steak lovers, UNITE!

[Re: Its Pat]
#15520471 - 12/15/11 11:57 AM (14 years, 8 months ago)

Yep and the menu presentation is pretty cool too (if you aren't used to it).

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Its Pat
Still kicking

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Re: Fatty steak lovers, UNITE!

[Re: Its Pat]
#15520472 - 12/15/11 11:57 AM (14 years, 8 months ago)

$150 might cover one person with a glass or two of wine, three courses including desert and gratuity.

I can't believe how much some places charge for wine. And buttholes with money just spend spend spend.

--------------------

BigUpRadio
WorldReggaeShow
DreaderThanDread - Listen!
(druqs said) don't get arsey, just get RC.

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Its Pat
Still kicking

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Last seen: 2 years, 5 months

Re: Fatty steak lovers, UNITE!

[Re: Its Pat]
#15520477 - 12/15/11 12:00 PM (14 years, 8 months ago)

Prices stated in Dollars without a Decimal point rounded to the Hundredths?

--------------------

BigUpRadio
WorldReggaeShow
DreaderThanDread - Listen!
(druqs said) don't get arsey, just get RC.

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Grizvok
I Yam what I Yam

Registered: 09/12/08
Posts: 1,209

Re: Fatty steak lovers, UNITE!

[Re: Its Pat]
#15520517 - 12/15/11 12:09 PM (14 years, 8 months ago)

We have a "special" that is not on the menu that you probably don't know about called "Steak and Seafood" that we are NOT allowed to promote, but if the person knows about it we tell them the details.

$55 for 1

You get:
Any Salad
Single Filet
Choice of crab cake/shrimp alexander/scallops
Any side
AND dessert

The steak can be upgraded to a PH/ribeye/NY with a slight upcharge but it isn't bad...maybe $10.

If you were to buy all that a la carte you'd easily be over $90 already.

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Its Pat
Still kicking

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Posts: 8,004
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Last seen: 2 years, 5 months

Re: Fatty steak lovers, UNITE!

[Re: Grizvok]
#15520609 - 12/15/11 12:27 PM (14 years, 8 months ago)

Grizvok said:

We have a "special" that is not on the menu that you probably don't know about called "Steak and Seafood" that we are NOT allowed to promote, but if the person knows about it we tell them the details.

$55 for 1

You get:
Any Salad
Single Filet
Choice of crab cake/shrimp alexander/scallops
Any side
AND dessert

The steak can be upgraded to a PH/ribeye/NY with a slight upcharge but it isn't bad...maybe $10.

If you were to buy all that a la carte you'd easily be over $90 already.

Thanks for the heads-up.

I use to eat there like All the time between 2000-2003 when "THE HONEY" was flowing for me. We were in so good with the Director and Chef that they would make us Beef Wellington if we gave them 24 hours notice that we were going to show up. One of the managers use to be really big into the LA Afterhours Scene. Where else are you going to Party After closing shop after a friday night's dinner service?

I never Paid, but I tipped. Tips are what matter most to a server

--------------------

BigUpRadio
WorldReggaeShow
DreaderThanDread - Listen!
(druqs said) don't get arsey, just get RC.

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