Home | Community | Message Board
You are not signed in.
Sign In New Account
Forum Index Search Posts Trusted Vendors Highlights Galleries FAQ User List Chat Store Random Growery

Magic-Mushrooms-Shop.com
This site includes paid links. Please support our sponsors.

General Interest > Culinary Arts, Gardening and Brewing
Threaded Mode Threaded  Previous topic Previous  View all topics Index  Next topic Next 

Welcome to the Shroomery Message Board! You are experiencing a small sample of what the site has to offer. Please login or register to post messages and view our exclusive members-only content. You'll gain access to additional forums, file attachments, board customizations, encrypted private messages, and much more!

Original Sensible Seeds Shop: Autoflowering Cannabis Seeds, Bulk Cannabis Seeds, Feminized Cannabis Seeds, High THC Strains

Jump to first unread post Pages: 1
BBQ RIBS!!
    #15209169 -

Pork spare ribs in particular.  Im interested in hearing your recipes, maybe try something new.  I personally prefer a sweeter sauce to a vinegary one.  Ive never worked with smoke or liquid smoke, i would like to get the hang of it though.

I have a great technique for ribs.  I mix sweet baby ray's bbq sauce with brown sugar, honey, several secret spices and water.  I boil my ribs in this slurry for an hour or more.  Comes out cooked and tender.  By that time i have the grill all ready to go.  I grill the ribs turning frequently and basting in the bbq water the ribs were boiled in.  I take a little of the bbq rib water and mix it with fresh bbq to thicken it.  I use that for the final coat.  Delicious tender and flavorful.

But today i was thinking about slow baking for several hours.  Ive really been enjoying slow cooking lately.  Like yesterday, got home exhausted.  Threw some seasoned chicken legs in the oven took a long nap.  Woke up to perfectly cooked food.  I cook the best in my sleep.  Though i will have to keep an eye on the ribs, basting with bbq occasionally.

Extras: Filter Print Post Top
Re: BBQ RIBS!! [Re: Mush 4 Brains]
    #15209380 -

I dont use sauces and I never boil them, for me it's as simple as seasoning
them and tossing them on the fire for several hours. never had a complaint.
even my father in law that hated ribs loved mine


--------------------
California Has Legalized Child Prostitution

Extras: Filter Print Post Top
Re: BBQ RIBS!! [Re: Prisoner#1]
    #15209393 -

Im sure you got your secret dry rub.  I dont get it, whats to hate about ribs?

Extras: Filter Print Post Top
Re: BBQ RIBS!! [Re: Mush 4 Brains]
    #15209417 -

my secret dry rub is koshering salt, fresh ground white and black pepper. add
to fire. if I get a wild hair I may concoct some crap to toss on them but
simplicity works


--------------------
California Has Legalized Child Prostitution

Extras: Filter Print Post Top
Re: BBQ RIBS!! [Re: Prisoner#1]
    #15209528 -

Thats like

black coffee

or cereal with no milk

or pb but no j

or macaroni but no cheese

or fun dip without the dip

Its like half the story, you typically cook on the bland side yes?

Extras: Filter Print Post Top
Re: BBQ RIBS!! [Re: Mush 4 Brains]
    #15210564 -

nope. smoked pork is quite delicious without tossing on some BBQ rub or smothering it in sauces


--------------------
California Has Legalized Child Prostitution

Extras: Filter Print Post Top
Re: BBQ RIBS!! [Re: Prisoner#1]
    #15211287 -

True, that said though I prefer a more complicated rub for ribs

Extras: Filter Print Post Top
Re: BBQ RIBS!! [Re: Chespirito]
    #15211989 -

For BBQ I always use my signature Korean BBQ-style sauce.

The marinade consists of soy sauce, gochujang (fermented pepper paste found in Korean markets), sesame oil, a SHITLOAD of garlic,splash of sake, a touch of white vinegar, and honey for that spicy/sweet combination. You can also choose to add things like black sesame seeds or a dash of ginger, but these things are optional.

Of course, not everybody has access to gochujang. In which case, you can substitute with other spices like cayenne, kim chi, spicy curry paste, lots of jalapenos, etc. etc.

Traditionally this type of sauce is served with sliced short ribs, but you can also use it on spare ribs, prime rib (au jus), chicken, fish, even grilled veggies.


--------------------
https://www.instagram.com/junelilac1/

https://www.reddit.com/user/asianvixen4u

Edited by Crystal G (10/12/11 02:47 AM)

Extras: Filter Print Post Top
Re: BBQ RIBS!! [Re: Crystal G]
    #15213138 -

That sounds very interesting, and spicy!  BBQ varies so much, i love trying different takes on it There's a Chinese restaurant near me that has the best bbq pork appetizer.  Wish they'd tell me whats in it.  Its bright blood red and super sweet.  I think lots of honey, sugar, ginger, a little hoison sauce, ketchup?  I dont know though, well guarded Chinese secret.

Extras: Filter Print Post Top
Re: BBQ RIBS!! [Re: Mush 4 Brains]
    #15213269 -

Oh and my ribs turned out awesome.  Rubbed down the ribs with brown sugar, salt pepper, garlic powder, onion powder, barbeque powder, and a little Cayenne pepper.  I cooked the ribs at 225 for 4 hours.  Cranked up the heat to 350 and brushed a thin layer of my secret bbq sauce on.  Slow cooking cant be beat.

Extras: Filter Print Post Top
Jump to top Pages: 1

Original Sensible Seeds Shop: Autoflowering Cannabis Seeds, Bulk Cannabis Seeds, Feminized Cannabis Seeds, High THC Strains

General Interest > Culinary Arts, Gardening and Brewing
Threaded Mode Threaded  Previous topic Previous  View all topics Index  Next topic Next 

Similar ThreadsPosterViewsRepliesLast post
* BBQ Ribs funkymonk 1,486 9 07/25/05 06:19 AM
by agar
* BBQ Ribs rmlobvx 986 3 05/08/04 07:28 PM
by Redstorm
* Get your daily recomended allowance of BBQ'd Ribs right here Stein 1,176 7 10/22/04 02:47 PM
by OrangeVWCamper
* Irishdrunks fall-off-the-bone juicy pork back/side ribs Irishdrunk 818 1 12/19/04 01:13 PM
by stefan
* Easy country ribs Mush 4 Brains 306 2 02/17/12 03:35 PM
by Mush 4 Brains
* I like ribs Stein 1,978 14 09/21/10 11:13 AM
by daussaulit
* RIBS ? gentledeadhead08 878 4 04/18/06 05:38 PM
by ymhrswrider
* Ribs Ribs Ribs! phreedom420 855 3 07/13/05 03:26 AM
by phreedom420

Extra information
You cannot start new topics / You cannot reply to topics
HTML is disabled / BBCode is enabled
Moderator: trendal, geokills, feevers
678 topic views. 0 members, 0 guests and 0 web crawlers are browsing this forum.
[ Show Images Only | Sort by Score | Print Topic ]
Search this thread:

Copyright 1997-2026 Mind Media. Some rights reserved.

Generated in 0.027 seconds spending 0.004 seconds on 14 queries.