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Registered: 04/23/04
Posts: 41
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BBQ Ribs
    #2651092 - 05/07/04 07:59 PM (14 years, 1 month ago)

Post your favorite BBQ baby-back ribs recipe :smile:  That's what I went and bought for dinner tonight, but I need some ideas for preparation.  I also have green beans....

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Registered: 04/08/01
Posts: 19,514
Loc: By The Lake
Re: BBQ Ribs [Re: rmlobvx]
    #2652041 - 05/08/04 01:23 AM (14 years, 1 month ago)

Baby-Back is a trademark...

I have to ask you to delete your post so that the Shroomery wont fall to the wrath of Chilis Corp.

Tis True.


FAMM.ORG          C8.com                    http://www.beatsopjefiets.com/   

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Registered: 05/01/04
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Re: BBQ Ribs [Re: rmlobvx]
    #2653017 - 05/08/04 12:20 PM (14 years, 1 month ago)

Here is my personal recipe that I've always found made delicious ribs. I originally got a recipe from a cookbook, but I've altered it to suit my tastes :smile:

- Boil ribs in large pot filled with lime slices and water for 30 to 40 minutes

- For the sauce: Heat 2 tbps oil in a saucepan and add a small chopped onion, and cook until lightly golden. Then stir in 1/4 cup of brown sugar and let that dissolve. Remove from heat and stir in 3/4 cups of ketchup, 1/4 cup lime juice (or lemon if lime juice is not available), 1 tbsp worcestershire sauce, 1 tbsp spicy mustard (or any variety you wish to substitute), 2-3 tsp chilli powder, 2 tsp cayenne pepper, and about half a tsp of tobasco sauce.

- Place boiled ribs on the barbeques and coat with lime juice, then cook for a minute or so before adding generous amounts of sauce

- Flip after the side is cooked to your preference and repeat the last step

- After done cooking, place in a shallow pan and pour remaining sauce over the ribs, and enjoy! :smile:

Just a note: I usually double the recipe for the sauce to ensure I have enough to fully coat the ribs, as I love saucy ribs. Feel free to change it however to suit your own taste.


Edited by deff (05/08/04 12:22 PM)

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Re: BBQ Ribs [Re: deff]
    #2654205 - 05/08/04 07:28 PM (14 years, 1 month ago)

Damn that sounds good! :thumbup:

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General Interest >> Culinary Arts, Gardening and Brewing

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