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Snackmaster FD-80
    #13922783 -

Does anyone else use this? Search function was little help.

I heard the FD-60 was popular. What are your experiences, if any, and what setting should I use?


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Feed my will to feel this moment, urging me to cross the line.
Reaching out to embrace the random.
Reaching out to embrace whatever may come.

Taking the Plunge: My First Trip

The Tao te Ching

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Re: Snackmaster FD-80 [Re: Zelse]
    #13922944 -

I have the fd80. supposed to have more surface area being square. Set it to 95 which is the lowest setting.


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JP

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Re: Snackmaster FD-80 [Re: justparanoid]
    #13922952 -

Thanks, just what I needed.


--------------------


Feed my will to feel this moment, urging me to cross the line.
Reaching out to embrace the random.
Reaching out to embrace whatever may come.

Taking the Plunge: My First Trip

The Tao te Ching

Extras: Filter Print Post Top
Re: Snackmaster FD-80 [Re: Zelse]
    #13922990 -

I run my dehydrater at 155 degrees F.

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Re: Snackmaster FD-80 [Re: roaddog]
    #13923005 -

For how long?


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JP

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Re: Snackmaster FD-80 [Re: justparanoid]
    #13923321 -

i run mine @ 145f, that's the highest my excalibur goes.
i run it till they're dry. usually 4-8 hrs, depending on quantity
and fruit size.

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Re: Snackmaster FD-80 [Re: Fungal growth]
    #13923416 -

Make sure they are dry like a cracker, before you seal them up, for long term storage.

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