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Offlinedoug_philips_420
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Registered: 09/29/02
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Substrate tea color???
    #1228179 - 01/18/03 05:01 AM (21 years, 2 months ago)

If you make a tea out of spent cakes, what color should it be? I would assume blue. Is is bad if it looks like piss?

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OfflineComponent
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Registered: 05/31/02
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Re: Substrate tea color??? *DELETED* *DELETED* [Re: doug_philips_420]
    #1228196 - 01/18/03 05:12 AM (21 years, 2 months ago)

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Offlinebaraka
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Re: Substrate tea color??? [Re: Component]
    #1228357 - 01/18/03 06:48 AM (21 years, 2 months ago)



Cranberryjuice, pf cakes and asorbic acid getting strained.


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Offlinedoug_philips_420
the dude
Registered: 09/29/02
Posts: 58
Loc: IL.
Last seen: 21 years, 1 month
Re: Substrate tea color??? [Re: Component]
    #1228381 - 01/18/03 06:55 AM (21 years, 2 months ago)

Is it OK to just use water or is that bad? It does look like dirty water.

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OfflineSeussA
Error: divide byzero

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Re: Substrate tea color??? [Re: doug_philips_420]
    #1228854 - 01/18/03 11:05 AM (21 years, 2 months ago)

Donno about cakes, but anytime I have blended fruit the color has been about the same as whatever I blended the fruit into, but a bit foamy. Whatever is left in the blender turns a very dark blue to black color by the next day.


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