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 HagbardCeline
Student-Teacher-Student-Teacher
 
Registered: 05/10/03
Posts: 10,028
Loc: Overjoyed, at the bottom ...
Last seen: 1 month, 30 days
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 Corn Casserole w/ jalapeno's, an illustrated guide 
#2200203 - 12/24/03 10:17 PM (20 years, 3 months ago) |
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This stuff is seriously one of the best side dishes ever. Everyone that I have ever introduced to it, asked for the recipe, and has become a regular at family gatherings. It's one of those dishes people will start requesting. And luckily, it's fairly easy to prepare. 
It's a spicy dish, with jalapenos as the ignition source. 
Ingredients:
2 8 oz. packages of cream cheese
1 stick of butter
1 cup of milk
3 tbsp of flour
4-6 chopped jalapeno's (I used 2 unseeded and 1.5 seeded
3 can's drained corn (about a 1 lbs bag)
Salt & Pepper
The pics are of a double mixture so you know. Also, the jalepeno's are also highly variable so you might have to experiment. If it doesn't seem spicy enough when I bring it out of the oven, I'll add more and throw it back in the oven 5 more minutes.
Combine all the ingredients except corn, salt and pepper in a double boiler or you can just put it in a microwave (but I think the microwave makes food taste funny). Melt them over a medium heat until it starts to thicken.
In a separate pan lay the corn out and season with salt and pepper. I'm not sure of an exact amount, probably 1-2 teaspoons salt and a nice layer of pepper.
Once the mixture has thickened, pour it over the corn in the pan.
Mix it, and bake at 350 degrees for 30+ minutes, until bubbly and brown on edges.
Then you are in for one tasty treat.
I hope someone will try this and let me know what they think.
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I keep it real because I think it is important that a highly esteemed individual such as myself keep it real lest they experience the dreaded spontaneous non-existance of no longer keeping it real. - Hagbard Celine
Edited by HagbardCeline (12/24/03 10:26 PM)
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 Dankman
Headphone Wizard
Registered: 06/24/02
Posts: 2,660
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 Re: Corn Casserole w/ jalapeno's, an illustrated guide [Re: HagbardCeline]
#2200257 - 12/24/03 10:47 PM (20 years, 3 months ago) |
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Holy Shit!!! I had some of that last Christmas and I couldn't get enough! The cream cheese gets all melty and good and the jalepenos make every bite exciting. I think I ate more of that than turkey. 
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"There was a dirty rainbow coming out of the fucking toilet" - 40 Oz.
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Stein
Stranger
Registered: 07/02/03
Posts: 35,129
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Re: Corn Casserole w/ jalapeno's, an illustrated guide [Re: HagbardCeline]
#2200758 - 12/25/03 07:38 AM (20 years, 3 months ago) |
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That looks really good! I need to try that 
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daba
Stranger
Registered: 12/30/02
Posts: 3,881
Last seen: 11 years, 3 months
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Re: Corn Casserole w/ jalapeno's, an illustrated guide [Re: Stein]
#2201290 - 12/25/03 08:20 PM (20 years, 3 months ago) |
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mm looks tasty. How many does it serve?
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HagbardCeline
Student-Teacher-Student-Teacher
Registered: 05/10/03
Posts: 10,028
Loc: Overjoyed, at the bottom ...
Last seen: 1 month, 30 days
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Re: Corn Casserole w/ jalapeno's, an illustrated guide [Re: daba]
#2202167 - 12/26/03 12:38 PM (20 years, 3 months ago) |
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The pics posted are of a double mix, but I would say it serves 10-12, or a 5-6 for a single mix.
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I keep it real because I think it is important that a highly esteemed individual such as myself keep it real lest they experience the dreaded spontaneous non-existance of no longer keeping it real. - Hagbard Celine
Edited by HagbardCeline (12/26/03 01:12 PM)
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