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First time grower, didn't realize how fast abhorts rot. I know if they are black on the inside you can't eat them (though is a little discoloration okay?), but can it infect the cake?
After cleaning off all my cakes, there are dark spots on the cakes where the abhorts were. I tried dunking to see if the spots were due to dehydration, with no effect. Can shroomies gone bad cause bad contamination? Or would it be allright?
-------------------- I was so poor growing up ... if I wasn't a boy ...I'd have nothing to play with. --Rodney Dangerfield
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