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Bonjourno. My friend was ready to birth 5 cakes, when he noticed 2 had green mold on them. He was wondering what would happen if he put them outside in his garden? Would they still be dangerous to eat?
And, he noticed on the other 3 had a slight blue tint to them on the bottom, where some excess condensation was... but it could be just the light... should my friend let them grow and see..or just chuck them now?