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OfflineJohnny Doe
Stranger
Registered: 07/05/08
Posts: 13
Last seen: 14 years, 10 months
Mushroom Mead...is it possible?
    #8699318 - 07/29/08 08:26 PM (15 years, 7 months ago)

I tried posting this in the culinary and brewing forum, but I got 15 views in 30 hours with no comments, obviously thats not too active of a forum, so hopefully this is not too off topic here, since this forum is "for everything to do with tripping, dosage..."

So here it is;

First off, I dont even know if this is possible, but I was drinking a bottle of Kurpiowski the other day and started thinking if it would be possible to make a mushroom mead with cubes?

Would the fermentation process destroy the actives?  If so, would it destroy all the actives or would it leave enough for it to be worthwhile?

I was thinking of maybe a metheglin with more or less the same ingredients as TV Casualtys honey recipe (minus the ginko) since I like that for normal honey and maybe adding a bit of clove.  So it would have a bit of cinnamon, nutmeg, ginger and clove.

Has anyone tried anything similar to this?  Do you think it would work?  How does the spicing sound?  Would you add/subtract/substitute any of the spices?

All comments and suggestions are very welcome!  :smile:

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Invisiblethedudenj
Man of the Woods

Registered: 08/18/04
Posts: 14,684
Re: Mushroom Mead...is it possible? [Re: Johnny Doe]
    #8700168 - 07/29/08 11:38 PM (15 years, 7 months ago)

place this in a differnt forum that might help like the food and drink one


--------------------

"You all are just  puppets... You have no heart...and cannot feel any pain...""
you may think thats pain you feel but you must have a heart to feel true pain and that pain wont be yours

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