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PhytoExtractum Shop: Buy Bali Kratom Powder, Maeng Da Thai Kratom Leaf Powder

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OfflineNialwi
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Registered: 02/22/08
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An Average Flush
    #8064613 - 02/24/08 01:42 PM (15 years, 11 months ago)

i was just wondering how many grams i could expect out of a cake.

im going to use about 5 cakes here soon, and i was just wondering how much i could expect if all goes as planned


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InvisibleCaptainKirk


Registered: 07/15/05
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Re: An Average Flush [Re: Nialwi]
    #8064617 - 02/24/08 01:44 PM (15 years, 11 months ago)

too many factors involved to even guess:lol:


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OfflineNialwi
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Re: An Average Flush [Re: CaptainKirk]
    #8064626 - 02/24/08 01:47 PM (15 years, 11 months ago)

thats what i figured but i wanted to post in anyway and hope that someone could give me a rough guess. Thanks though


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Offlinechris92346
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Re: An Average Flush [Re: Nialwi]
    #8064642 - 02/24/08 01:52 PM (15 years, 11 months ago)

If I remember correctly I think I could get about 30grams fresh off the first flush of a 1/2 pint cake. Each flush thereafter would be less.


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OfflineBlargIAmDead
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Re: An Average Flush [Re: chris92346]
    #8064996 - 02/24/08 03:52 PM (15 years, 11 months ago)

If you do between 20 and 40 you're good. But again...use the search bar. This question is asked by just about everyone.


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OfflineFahkface
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Re: An Average Flush [Re: BlargIAmDead]
    #8066789 - 02/24/08 10:49 PM (15 years, 11 months ago)

Yeah man, really!

Do yourself and everyone else in here a favor and use this:

Search Engine

Do as much reading as possible! Believe me, it works!

It can't be really said how much you get from cake in average.

I'd also say it's about 3 to 4 dry grams, a little more with multiple flushes.
However, there are certain people in here (yeas Royal, I'm lookin' to you:rolleyes:) that had quiet good success with their cakes and got a lot more.

Anyway, this is not the average and although you might have been lucky at first, there will be cakes in your "career", that look really sorry) and these will more or less "ruin" your average.

There's actually not much you can do about it, for it's luck and genetics that cause good cake results.
The only factor that you have an influence on, is the growing circumstances, so you might want to keep them as ideal as possible.


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