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Offlinemycosteve
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Correct pH for for casing P.azurescens (Hammond)?
    #7590689 - 11/03/07 11:06 AM (16 years, 2 months ago)

Please advise if you know the correct pH for for casing P.azurescens (Hammond)? Also the temperature for spawn/casing & primordia/crop are needed for this variety...Thanks


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OfflineMarlboroMan
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Re: Correct pH for for casing P.azurescens (Hammond)? [Re: mycosteve]
    #7590828 - 11/03/07 12:02 PM (16 years, 2 months ago)

Same as cubensis, around 7.5 is optimal, temps around 75. Utilize the search my friend and you will go far!! :rockon:


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Edited by MarlboroMan (11/03/07 12:04 PM)


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OfflineRogerRabbitM
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Re: Correct pH for for casing P.azurescens (Hammond)? [Re: MarlboroMan]
    #7591004 - 11/03/07 01:00 PM (16 years, 2 months ago)

I doubt you'll get azures to fruit on pasteurized casing. You'll want a slightly acid pH around 6 to 6.5, and some outdoor, non-pasteurized soil to provide the micro organisms. Fruiting/primordia forming temps are best in the 50's. Most growers fruit them outdoors for that reason.
RR


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