Home | Community | Message Board

Cannabis Seeds - Original Sensible Seeds
This site includes paid links. Please support our sponsors.


Welcome to the Shroomery Message Board! You are experiencing a small sample of what the site has to offer. Please login or register to post messages and view our exclusive members-only content. You'll gain access to additional forums, file attachments, board customizations, encrypted private messages, and much more!

Shop: Mushroom-Hut Liquid Cultures   Left Coast Kratom Buy Kratom Extract   Original Sensible Seeds High THC Strains   North Spore Boomr Bag

Jump to first unread post Pages: 1
Some of these posts are very old and might contain outdated information. You may wish to search for newer posts instead.
InvisibleNwerd
Stranger
Male User Gallery

Registered: 10/20/07
Posts: 259
Not MORE Rye Questions
    #7567284 - 10/27/07 04:53 PM (16 years, 3 months ago)

Sorry.. I'll make it quick.
I can't decide whether to soak and simmer.. or just soak..?
I've only tried the S & S with varied results.. Fast colonization (that was nice) but almost 15% bacillus rate. I've never used any lime, gypsum, or 50/50 coffee water. I've only worked with grain this one time. I spawn on Horse Poo, does this make a difference?
Is it 100% ideal to make sure the rye is dry enough on the outside of the kernels to fall easily from a tilted spoon, in either method? I call it the "No Rye Left Behind Act"
Sorry if I missed any of this information... Kick me


Extras: Filter Print Post Top
OfflineNibin
Getting there
Male User Gallery


Registered: 11/29/05
Posts: 4,480
Last seen: 10 years, 8 months
Trusted Cultivator
Re: Not MORE Rye Questions [Re: Nwerd]
    #7567410 - 10/27/07 05:44 PM (16 years, 3 months ago)

if you use a pressure cooker you shouldn't get any bacterial contams.


--------------------
Newcomers guide-----> For all things shroomy


Extras: Filter Print Post Top
OfflineFunkatron9000
Astronaut
Male User Gallery


Registered: 10/03/07
Posts: 535
Loc: Sector Zed: Region 6: Sol...
Last seen: 2 years, 2 months
Re: Not MORE Rye Questions [Re: Nibin]
    #7567460 - 10/27/07 05:56 PM (16 years, 3 months ago)

Yes, soak for at least 12 hours AND simmer for 45 minutes, then let them strain with a paper towel on top of them till they are moist but not wet.

Load it up in your jars 75% full or so then follow proper PC procedure (ie. foil tops, tape). also do not start your 1hr count down until the PC reaches the 15psi mark.

If you still have problems with contams try putting a piece of tyvek over the "cap" of the jar held down by the "rim". and if you STILL have problems with contams you might want to re-check your sterile procedures or maybe your print, syringe, or LC you are using. :wink:


--------------------
You cannot yet touch my daughters awesome boobage
:jiggly:
You must fight to the death in the Breastriary of Nippopolis.




I thought Gene Wilder was cool BEFORE he was dead.


Extras: Filter Print Post Top
InvisibleThis guy
Stranger
 User Gallery
Registered: 07/28/07
Posts: 183
Re: Not MORE Rye Questions [Re: Nibin]
    #7567467 - 10/27/07 05:58 PM (16 years, 3 months ago)

i've never used rye so excuse my ignorance...

isnt it recommended that you do a soak AND simmer with Rye?

pressure cooking is a must, of course.

in most cases.. its better to be a little on the dry side rather then too wet.

you gotta be careful when simmering. only allow what, 5% of the berries to explode.. the less the better.

like i said.. never used rye berries. i need to start looking harder for those though.. i hear they colonize pretty nicely


Extras: Filter Print Post Top
OfflineFunkatron9000
Astronaut
Male User Gallery


Registered: 10/03/07
Posts: 535
Loc: Sector Zed: Region 6: Sol...
Last seen: 2 years, 2 months
Re: Not MORE Rye Questions [Re: This guy]
    #7567478 - 10/27/07 06:02 PM (16 years, 3 months ago)

They are great as long as you dont get them TO wet IMO. hope my last post helps abit Nwerd, was kinda just going on there.


--------------------
You cannot yet touch my daughters awesome boobage
:jiggly:
You must fight to the death in the Breastriary of Nippopolis.




I thought Gene Wilder was cool BEFORE he was dead.


Extras: Filter Print Post Top
InvisibleBUDDHA_702
Master Mycologist In Training
Male


Registered: 02/17/07
Posts: 1,296
Loc: Some Country
Re: Not MORE Rye Questions [Re: Funkatron9000]
    #7567540 - 10/27/07 06:18 PM (16 years, 3 months ago)

What this video clip: Rye Grain Preparation it's from RR's video


Edited by BUDDHA_702 (10/27/07 06:19 PM)


Extras: Filter Print Post Top
InvisibleMOTH
Wild Woman
 User Gallery

Registered: 06/06/03
Posts: 23,431
Loc: In the jungle
Re: Not MORE Rye Questions [Re: BUDDHA_702]
    #7567932 - 10/27/07 08:47 PM (16 years, 3 months ago)

That's a great video.


Extras: Filter Print Post Top
OfflinePr0_X
CultivationLifer
Male User Gallery


Registered: 01/18/06
Posts: 617
Loc: Igloo's and polar bears
Last seen: 16 years, 1 day
Re: Not MORE Rye Questions [Re: MOTH]
    #7568870 - 10/28/07 06:12 AM (16 years, 3 months ago)

I like how RR demonstrates properlly cleaned grains at the end, if after pc'ing, shaking and allowing to cool if the rye grains still stick in abundence to the jar, there is going to be a moisture issue.

I like to run a gallon of boiling water over my grains after the simmer to remove any excess starch/debris that may be on the kernels, once they all seperated invidually they're ready to pc. I roll my jar's like RR does after they're cool to allow for even moisture distrobution and to see just how well I did. :smile:


--------------------
It's okay to hurt my feelings
cause you know, they're so numb anyway.
but I guess it's what I get
for being to fuckin stupid to stay away - Jake

- Support the FSR at www.fsrcanada.com and www.fsre.nl


Extras: Filter Print Post Top
Invisibleorchidfanatic
retiree
Male User Gallery


Folding@home Statistics
Registered: 08/12/07
Posts: 832
Loc: where the wild things are
Re: Not MORE Rye Questions [Re: Pr0_X]
    #7568876 - 10/28/07 06:18 AM (16 years, 3 months ago)

Thats the way I do it and they come out great I am making some rye today for
oyster mushrooms


Extras: Filter Print Post Top
InvisibleNwerd
Stranger
Male User Gallery

Registered: 10/20/07
Posts: 259
Re: Not MORE Rye Questions [Re: Pr0_X]
    #7571123 - 10/28/07 09:33 PM (16 years, 3 months ago)

Yeah, I think I will stick with the same method... I did not use boiling water to rinse... Not to mention I did not rinse thuroughly before soaking... These might help me out..
Thanks everyone.. Can't wait till I'm back up and running..


Extras: Filter Print Post Top
Jump to top Pages: 1

Shop: Mushroom-Hut Liquid Cultures   Left Coast Kratom Buy Kratom Extract   Original Sensible Seeds High THC Strains   North Spore Boomr Bag


Similar ThreadsPosterViewsRepliesLast post
* rye question
( 1 2 all )
Anonymous 2,742 29 09/19/02 11:17 AM
by tripndicular
* Not so newbies -- rye -- questions phrozendata 1,376 4 02/15/02 06:07 AM
by cookiewhore
* general rye questions Fuzzy 1,947 10 05/16/01 10:39 PM
by Fuzzy
* A Rye question Sammy 1,493 15 09/09/02 06:32 AM
by Sammy
* rye question.? walt 440 1 06/13/02 08:52 AM
by Anno
* Dark Rye Flour questions phrozendata 2,188 8 05/21/09 12:43 PM
by akirablaid
* Jars too wet/Substrate too wet - Rye - HELP ahaig 5,029 7 02/10/09 09:29 PM
by kezrock101
* Re: How do you prepare whole grain rye?? Lana 2,460 1 07/31/00 07:54 PM
by Anonymous

Extra information
You cannot start new topics / You cannot reply to topics
HTML is disabled / BBCode is enabled
Moderator: Shroomism, george castanza, RogerRabbit, veggie, mushboy, fahtster, LogicaL Chaos, 13shrooms, Stipe-n Cap, Pastywhyte, bodhisatta, Tormato, Land Trout, A.k.a
636 topic views. 18 members, 143 guests and 54 web crawlers are browsing this forum.
[ Show Images Only | Sort by Score | Print Topic ]
Search this thread:

Copyright 1997-2024 Mind Media. Some rights reserved.

Generated in 0.026 seconds spending 0.008 seconds on 14 queries.