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Offlinemilkman
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PConly 10psi :(
    #7433717 - 09/20/07 06:32 PM (16 years, 4 months ago)

ok i read up on my new pc and it says the nozzles max is 10psi how long should i cook three 1 quart jars full or wbs cuase three is all that fits


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OfflineRogerRabbitM
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Re: PConly 10psi :( [Re: milkman]
    #7433743 - 09/20/07 06:44 PM (16 years, 4 months ago)

2 hours.
RR


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Offlineheadieherbs
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Re: PConly 10psi :( [Re: RogerRabbit]
    #7433760 - 09/20/07 06:51 PM (16 years, 4 months ago)

word... i use 10 psi for everything right now, i'm going to buy a nicer PC when i have the funds.... I usually just add on a bit of time to what people cook at 12 psi for and I've never had problems..

example: your supposed to cook for 1.5 hours at 15 psi, so you cook for 2 at 10.

if i remember correctly the difference is only 10 degrees F. 15 psi is like 250 F and 10 psi is like 240 F.


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Offlinesk8footage
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Re: PConly 10psi :( [Re: headieherbs]
    #7433883 - 09/20/07 07:30 PM (16 years, 4 months ago)

ive steralized countless jars with 10 psi no problem, i run the cooker for a hour and 15 and no problems.


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Invisibleimpeachme2
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Re: PConly 10psi :( [Re: sk8footage]
    #7434251 - 09/20/07 08:51 PM (16 years, 4 months ago)

Temperature is irrelevant with pressure cooking. The goal is pressure, ignore operating temperature as a comparing factor.


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OfflineSkeeblix
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Re: PConly 10psi :( [Re: impeachme2]
    #7434581 - 09/20/07 10:24 PM (16 years, 4 months ago)

Quote:

impeachme2 said:
Temperature is irrelevant with pressure cooking. The goal is pressure, ignore operating temperature as a comparing factor.




The whole point of the pressure is to allow the water to reach a higher temperature before boiling, thus killing off any kind of bacteria or mold spores that can survive normal boiling temps.

It's simple science; by increasing pressure on a liquid, you effectively raise the boiling point of that liquid because the vapor pressure of the liquid needs to be higher than the ambient pressure to allow the liquid to actually boil. So, what this means is the water can't boil unless it's vapor pressure is increased enough to overcome the pressure created by the steam that causes the initial 15 psi.


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Premedman1 said:
:lol: I just shat my pants.


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Offlineveda_sticks
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Re: PConly 10psi :( [Re: Skeeblix]
    #7435277 - 09/21/07 03:54 AM (16 years, 4 months ago)

IM just about to by a prestive high dome pressure cooker, it comes with 3 wieghts allowing 8 12 and 15 psi, its only 6l but it will be enough for my small scale grow. im of to get it beginning of next week as i just got 3 heavily contaminated jars of nasty green mold


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Offlinemilkman
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Re: PConly 10psi :( [Re: veda_sticks]
    #7435364 - 09/21/07 04:53 AM (16 years, 4 months ago)

thanks all what about pastureizing mgmc and coffe/coir ina unopenedjar how much time the same?


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Offlineveda_sticks
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Re: PConly 10psi :( [Re: milkman]
    #7435420 - 09/21/07 05:37 AM (16 years, 4 months ago)

pasturising is a bit different, its not done in a pressure cooker as far as im aware but in a pot, there are a few teks on it.


--------------------

PF TEK - writeup by EvilMushroom666
Lets Grow Mushrooms - RogerRabbit & RoadKills website with sample videos plus the full PF TEK video series. Alot of great information - BUY THE DVD
Cakes can and will pin! - So you think cakes suck for pins. Your wrong
Franks Simple Coir/Verm Tek
Franks Proper Pasturisation Tek
Franks Spawning To Bulk - Monotub
Professor Pinheads RTV Injection Port Tek
Foo Mans No Soak WBS Prep Tek


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