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Amazon Shop for: ½ Pint Jars, Agar, Rye Grain, Wild Bird Seed

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OfflineFrankenstein
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Registered: 04/08/02
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Cool! Successful agar dishes...what now....?
    #605001 - 04/11/02 05:47 AM (14 years, 7 months ago)

I have 4 successful agar dishes out of 6. I was thinking about just tranferring the mycellia into steril halfpint jars, but I was wondering if any of you have a better practice. If so please post it here along with ingredients. Thanks a bunch everyone whos helped me to get this far.

Oh yeah how many half pint jars per agar dish I heard you can use 3 half pint jars per dish.


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OfflineAnnoA
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Re: Cool! Successful agar dishes...what now....? [Re: Frankenstein]
    #605079 - 04/11/02 08:26 AM (14 years, 7 months ago)

Definitely use a shakeable substrate, like rye or birdseed for this.


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OfflineFrankenstein
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Re: Cool! Successful agar dishes...what now....? [Re: Anno]
    #605093 - 04/11/02 08:35 AM (14 years, 7 months ago)

Should I just get some birdseed and lay the mycellia right on top? How much water to birdseed should I use? What the hell kind of birdseed do I get? And is the mycellia strong enough now to withstand contamination at this stage?


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OfflineAnnoA
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Re: Cool! Successful agar dishes...what now....? [Re: Frankenstein]
    #605133 - 04/11/02 09:55 AM (14 years, 7 months ago)

>Should I just get some birdseed and lay the mycellia right on top?
No. Look into the FAQ under Whole grains
http://shroomery.org/faq/faq.php?list=category&nr=5&prog=1&lang=en


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Amazon Shop for: ½ Pint Jars, Agar, Rye Grain, Wild Bird Seed

Mushrooms, Mycology and Psychedelics >> Mushroom Cultivation

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