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Offlinehomusubi
Curious Noob =P
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Registered: 04/09/06
Posts: 94
Loc: Concepcion, Chile
Last seen: 13 years, 10 months
Re: LC - made with Light malt Extract [Re: creamcorn]
    #5558001 - 04/26/06 10:01 AM (17 years, 9 months ago)

i mean.. is the stuff that you are weighting, malt extract, or light malt extract ???

because the malt extract i got, is from the same color... or is there no difference between the color?


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"Entonces, mientras camines por esta tierra, Tu y tus hijos abrazar?is las Tinieblas, beber?is s?lo sangre, comer?is s?lo cenizas, ser?is como fuisteis en el momento de morir, nunca muriendo, siempre viviendo. Caminar?is para siempre en las Tinieblas, todo cuanto toqu?is se desmoronar?, hasta los ?ltimos d?as".


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OfflineOatman2000
-=Outa Space=-
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Registered: 05/10/05
Posts: 2,877
Loc: Planetary Nebula
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Re: LC - made with Light malt Extract [Re: Babo911]
    #5558050 - 04/26/06 10:20 AM (17 years, 9 months ago)

Quote:

Babo911 said:
give it a try. Your also one of the first i have seen not to use plastic lids. Good to know it is cool




i have had a batch of plastic lids melt on me... can you pc them for an hour and 1/2???

i don't remember how they melted, but it was a big mess. I believe i took pics??!?


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Spawning to COIR
:thumbup:  My Chocolate Recipe
WBS QUART SPAWN JAR PREPERATION
----------------------------

4-PO-DMT; 4-phosphoryloxy-N,N-dimethltryptamine


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OfflineOatman2000
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Re: LC - made with Light malt Extract [Re: Oatman2000]
    #5573797 - 04/30/06 11:42 AM (17 years, 8 months ago)

ok here they are on 4-30

Karo


Honey


The sediment in the bottom of the jars is causing the mycellium to grab ahold of it. The marbles in the jar are realy doing nothing to break this stuff up.

I have a stir plate on the way, as well as powdered dextrose.
I am hoping the stir plate will aid in the diffusion of the mycellium.


--------------------
Spawning to COIR
:thumbup:  My Chocolate Recipe
WBS QUART SPAWN JAR PREPERATION
----------------------------

4-PO-DMT; 4-phosphoryloxy-N,N-dimethltryptamine


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OfflineIfIWereARichMan
journeyman
Registered: 10/27/03
Posts: 84
Last seen: 12 years, 6 months
Re: LC - made with Light malt Extract [Re: HippieChick]
    #5588270 - 05/03/06 11:02 PM (17 years, 8 months ago)

Quote:

HippieChick said:
I make LC solution a gallon at a time . If you seal it up right , it will last for months waiting to be used :thumbup:





This is an awfully silly question: I assume you mean that it will last as long as it is refrigerated. Is this correct?


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OfflineNuclear_Shroom
Fueled byNITROUS!
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Registered: 04/11/06
Posts: 28
Loc: Saudi Arabia
Last seen: 13 years, 8 months
Re: LC - made with Light malt Extract [Re: IfIWereARichMan]
    #5589368 - 05/04/06 09:10 AM (17 years, 8 months ago)

hey i used a simple new .5 liter bottle of water with 5% honey and 1.5 cc of PESA and i had fabulous results! I went on to innoc 19 jars with 4 cc's of LC per jar! the cakes started colonizing in 3-4 days and were done in just 2 weeks! compared to spore syringe taking up to 5+ weeks to fully colonize! to me LC is the shit!


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Living the simple life! "Eat, Sleep, Grow, Shroom, and Repeat!"


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OfflineOatman2000
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Re: LC - made with Light malt Extract [Re: Nuclear_Shroom]
    #5612951 - 05/10/06 02:16 PM (17 years, 8 months ago)

Yes... LC is the shit,

just tested this lc made with 24 Pf style cakes. The cakes seemed a bit wet, and don't look good at all, but the lc is getting past that and colonizing them rapidly just after 2 days.

thanks god i finally found a viable Lc formula, can't wait to make it on a stir plate...


--------------------
Spawning to COIR
:thumbup:  My Chocolate Recipe
WBS QUART SPAWN JAR PREPERATION
----------------------------

4-PO-DMT; 4-phosphoryloxy-N,N-dimethltryptamine


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OfflineOZZ
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Registered: 06/08/02
Posts: 1,011
Last seen: 1 year, 6 months
Re: LC - made with Light malt Extract [Re: Oatman2000]
    #8932319 - 09/15/08 09:08 AM (15 years, 4 months ago)

Good for you, to be honest though ... Im all about the KISS

Keep it simple ...

Seriously all you need is 2 tablespoons of karo to 1 quart of water (I use 500 ML's/2 tablespoons karo) .. .PC for 20 minutes and thats it.

No need to add other stuff, plus with just the karo it stays clear and contams are easily detected, although Ive only had one out of many go bad (1 out of probably 30).

Why add extra stuff that makes the liquid darker, when theres no need?? 2 tablespoons karo, 500 ML's water ... I even use tap water, PC for 20.

Works everytime


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