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InvisiblePsychoslut
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Hooking up frozen pizzas.
    #5551128 - 04/24/06 01:36 PM (17 years, 9 months ago)

Its really fun. Take a frozen cheese pizza and throw on all your favorite fresh toppings and cover it in shredded cheese.

I put my meat on raw in tiny chunks. I like to use hamburger, sausage, onions, black olives, bannana peppers, fresh sliced baby portabellas, and a 3 cheese mix on top.

Put the meat bits on the top of everything because you want them to have access to the most heat and the juices to run down over your veggies :grin:.

Its a lovely thing.


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[quote]KristiMidocean said:
Good now thats clear.WHO FUCKING CARES. If I am fat u all keep pointing it out like its suppose to be a secret.LIke u really have nothing better to do then make fat jokes. If o know its like I do I know yall can come up with NEW AND BETTER SHIT . This shit is old and boring . I left in the first place cause this shit got boring not because of the fat jokes . Fat jokes dont bother me but seriously its old[/quote]


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InvisibleTheWay
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Re: Hooking up frozen pizzas. [Re: Psychoslut]
    #5551531 - 04/24/06 03:50 PM (17 years, 9 months ago)

I do that all the time! You have to trick those things out. Alot of people think frozen pizzas are garbage but that's just because they don't realize they're fully customizable :thumbup:
MMM, jalapino and pineapple w/any pizza meat!


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Edited by TheWay (04/24/06 03:51 PM)


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OfflinegeokillsA
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Re: Hooking up frozen pizzas. [Re: Psychoslut]
    #5551618 - 04/24/06 04:20 PM (17 years, 9 months ago)

Haha.. no doubt about that!  I've been doing this since I was in Jr. High and lived off some cheap-ass 99 cent "Celeste" personal pizzas.  Unfortunately, those pizzas were so crappy that if you put too many toppings on 'em, the crust would buckle in the oven since it would dry out too quick with respect to all the fresh new ingredients you added on top.  If this happens to you, consider letting the entire pizza thaw before putting it in the oven, using a baking sheet, cooking at a lower temperature for a slightly longer period of time, or ultimately using less added topping material :crying:

Sorry for the gigantor pic's.. they're from October of 2003 when I was going to college in Santa Cruz, and I'm too lazy to resize and format these since they're pretty clear and centered to begin with :tongue:

Added toppings include jo standard brown button mushroom, black olives, chopped white onion, sliced scallions, pepperoncini, garlic, oregano, and some of that delicious Lotte's Scotch Bonnet "Barbados Style" Hot Pepper Sauce, which is just fantastic on any pizza or sandwich :thumbup:







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OfflineChazzersize
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Re: Hooking up frozen pizzas. [Re: geokills]
    #5551961 - 04/24/06 06:37 PM (17 years, 9 months ago)

If the frozen pizza is done right, it can be quite the rival to homemade or even delivery. I tend to stay away from frozens due to the super high sodium and fat content.

But mmmm. So convenient.


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Take off my mask and leave the lies to the liars.


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InvisiblePsychoslut
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Re: Hooking up frozen pizzas. [Re: geokills]
    #5554151 - 04/25/06 06:53 AM (17 years, 9 months ago)

Quote:

geokills said:
Haha.. no doubt about that!  I've been doing this since I was in Jr. High and lived off some cheap-ass 99 cent "Celeste" personal pizzas.  Unfortunately, those pizzas were so crappy that if you put too many toppings on 'em, the crust would buckle in the oven since it would dry out too quick with respect to all the fresh new ingredients you added on top.  If this happens to you, consider letting the entire pizza thaw before putting it in the oven, using a baking sheet, cooking at a lower temperature for a slightly longer period of time, or ultimately using less added topping material :crying:

Sorry for the gigantor pic's.. they're from October of 2003 when I was going to college in Santa Cruz, and I'm too lazy to resize and format these since they're pretty clear and centered to begin with :tongue:

Added toppings include jo standard brown button mushroom, black olives, chopped white onion, sliced scallions, pepperoncini, and some of that delicious Lotte's Scotch Bonnet "Barbados Style" Hot Pepper Sauce, which is just fantastic on any pizza or sandwich :thumbup:

<blockquote>



<img src=http://www.shroomery.org/forums/files/101403-17/100000-LottiesBarbados-hotpepper.jpg></blockquote>





Oh yeah awesome. I dont like celeste at all. I use a jacks and havnt ran into any buckle problems. I believe this to be because I use a pizza stone.


I like doing this better than ordering any delivery in town.


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[quote]KristiMidocean said:
Good now thats clear.WHO FUCKING CARES. If I am fat u all keep pointing it out like its suppose to be a secret.LIke u really have nothing better to do then make fat jokes. If o know its like I do I know yall can come up with NEW AND BETTER SHIT . This shit is old and boring . I left in the first place cause this shit got boring not because of the fat jokes . Fat jokes dont bother me but seriously its old[/quote]


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InvisibleGabbaDjS
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Re: Hooking up frozen pizzas. [Re: Psychoslut]
    #5555638 - 04/25/06 05:43 PM (17 years, 9 months ago)

I do that with them big fresh ones all the time. You know, the kind costo has that arent frozen. $5.99 for an 18 inch cheese pizza. I like to put Chicken, Baccon and Tomato on mine.


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GabbaDj

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OfflinegeokillsA
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Re: Hooking up frozen pizzas. [Re: GabbaDj]
    #5555945 - 04/25/06 07:04 PM (17 years, 9 months ago)

Mmm Bacon.. is there anything it can't do? :drooling:



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Invisiblequiver
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Re: Hooking up frozen pizzas. [Re: Psychoslut]
    #5557008 - 04/25/06 11:40 PM (17 years, 9 months ago)

hahaha we do it all the time too
can't beat a frozen pizza at $2.50 and adding your own to it
theyre cheaper than the plain ready made pizza bases you can buy too


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InvisiblePsychoslut
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Re: Hooking up frozen pizzas. [Re: geokills]
    #5558960 - 04/26/06 02:52 PM (17 years, 9 months ago)

Quote:

geokills said:
Mmm Bacon.. is there anything it can't do? :drooling:





mmmmmmmm that looks like a heart attack.


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[quote]KristiMidocean said:
Good now thats clear.WHO FUCKING CARES. If I am fat u all keep pointing it out like its suppose to be a secret.LIke u really have nothing better to do then make fat jokes. If o know its like I do I know yall can come up with NEW AND BETTER SHIT . This shit is old and boring . I left in the first place cause this shit got boring not because of the fat jokes . Fat jokes dont bother me but seriously its old[/quote]


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OfflineAuroricDistortions
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Re: Hooking up frozen pizzas. [Re: Psychoslut]
    #5559788 - 04/26/06 06:41 PM (17 years, 9 months ago)

I went out and bought a frozen pizza after reading this, I'm making the pizza for later, not hungry now after eating codienes. Got some fresh tomatoes, peppers.

What brands of frozen pizza does everyone prefer? I like digorno, freschetta, but they are too expensive. Any good tasting economical brands? Mystic is ok, but the cheap pizzas usually have the cardboard-like crusts.


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Offlinewhatever123
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Re: Hooking up frozen pizzas. [Re: AuroricDistortions]
    #5559828 - 04/26/06 06:52 PM (17 years, 9 months ago)

Just nuked a mini-forzen pizza. Gotta love convenience.


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InvisiblePsychoslut
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Re: Hooking up frozen pizzas. [Re: AuroricDistortions]
    #5559845 - 04/26/06 06:56 PM (17 years, 9 months ago)

red barron is the shit


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[quote]KristiMidocean said:
Good now thats clear.WHO FUCKING CARES. If I am fat u all keep pointing it out like its suppose to be a secret.LIke u really have nothing better to do then make fat jokes. If o know its like I do I know yall can come up with NEW AND BETTER SHIT . This shit is old and boring . I left in the first place cause this shit got boring not because of the fat jokes . Fat jokes dont bother me but seriously its old[/quote]


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InvisibleGabbaDjS
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Re: Hooking up frozen pizzas. [Re: AuroricDistortions]
    #5560098 - 04/26/06 08:06 PM (17 years, 9 months ago)

I like them cardboard like crusts. Love Totinos Party Pizza. They were 75 cents when I was a kid.

Seriously though you should check out the non frozen ones. They sell them in the deli at most grocery stores, they have previously frozen meat on them but the vegetables are never frozen and the crust cooks up nice and crispy.

They sell them for cheep, like around $6 or $8. $5 for an 18 inch cheese. They are great for leftovers.


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GabbaDj

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InvisiblePsychoslut
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Re: Hooking up frozen pizzas. [Re: GabbaDj]
    #5560240 - 04/26/06 08:38 PM (17 years, 9 months ago)

totinos party pizzas are 98 cents now. they are the shit if you microwave them for 5 mins then roll it up like a burrito.


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[quote]KristiMidocean said:
Good now thats clear.WHO FUCKING CARES. If I am fat u all keep pointing it out like its suppose to be a secret.LIke u really have nothing better to do then make fat jokes. If o know its like I do I know yall can come up with NEW AND BETTER SHIT . This shit is old and boring . I left in the first place cause this shit got boring not because of the fat jokes . Fat jokes dont bother me but seriously its old[/quote]


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InvisibleGabbaDjS
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Re: Hooking up frozen pizzas. [Re: Psychoslut]
    #5560320 - 04/26/06 08:53 PM (17 years, 9 months ago)

Quote:

Psychoslut said:
totinos party pizzas are 98 cents now. they are the shit if you microwave them for 5 mins then roll it up like a burrito.




Hahahahaha Ive done that.. Ive eaten one frozen before too.. They are $1.50 around here now.


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GabbaDj

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OfflinegeokillsA
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Re: Hooking up frozen pizzas. [Re: GabbaDj]
    #5560813 - 04/26/06 10:25 PM (17 years, 9 months ago)

Totinos is great in the Toast-R-Oven.. gets a nice light crispy crust.  Can't believe that didn't come to mind along with Celeste, as I actually consider myself having "graduated" from Celeste to Totinos at some point during the later half of my high school career :smirk:


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InvisibleStein
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Re: Hooking up frozen pizzas. [Re: Psychoslut]
    #5560937 - 04/26/06 10:49 PM (17 years, 9 months ago)

Quote:

Psychoslut said:
totinos party pizzas are 98 cents now. they are the shit if you microwave them for 5 mins then roll it up like a burrito.




and here I thought I was the only one

I like em baked too


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InvisiblePsychoslut
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Re: Hooking up frozen pizzas. [Re: Stein]
    #5561935 - 04/27/06 08:19 AM (17 years, 9 months ago)

Quote:

Stein said:
Quote:

Psychoslut said:
totinos party pizzas are 98 cents now. they are the shit if you microwave them for 5 mins then roll it up like a burrito.




and here I thought I was the only one






TRUST me if YOU have thought of something it has been thought of before. Totinos give me heartburn bad though but I always eat them.






:lol:


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[quote]KristiMidocean said:
Good now thats clear.WHO FUCKING CARES. If I am fat u all keep pointing it out like its suppose to be a secret.LIke u really have nothing better to do then make fat jokes. If o know its like I do I know yall can come up with NEW AND BETTER SHIT . This shit is old and boring . I left in the first place cause this shit got boring not because of the fat jokes . Fat jokes dont bother me but seriously its old[/quote]


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Offlineeve69
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Re: Hooking up frozen pizzas. [Re: Psychoslut]
    #5710393 - 06/04/06 07:34 AM (17 years, 7 months ago)

Haha, I take frozen pizzas and place frozen veggies on them and soome garlic toes. Why mix class with ass?


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