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Invisiblesucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 54,259
Loc: If I was up yer ass you'd...
St. Patty's Day
    #5407322 - 03/16/06 08:09 AM (17 years, 10 months ago)

IRISH CHEDDAR AND STOUT FONDUE

A meatless yet rich dish that would make a perfect appetizer for St. Patrick's Day dinner.

2 cups 1- to 1 1/2-inch-diameter red-skinned potatoes, halved
2 cups cauliflower florets
2 cups very small brussels sprouts
2 apples, cored, cut into wedges

1 pound Irish cheddar cheese, grated - or sharp white cheddar
2 1/2 tablespoons all purpose flour
3/4 cup (or more) Guinnes
6 tablespoons frozen apple juice concentrate, thawed
1 tablespoon Dijon mustard

Steam all vegetables until tender, about 15 minutes. Arrange vegetables and raw apples around edge of large platter.

Toss cheese with flour in large bowl. Bring 3/4 cup stout, juice concentrate, and mustard to simmer. Gradually add cheese mixture, stirring constantly, until cheese is melted and smooth, thinning with more stout, if desired. Season to taste with salt and pepper.


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OfflineSchwip
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Re: St. Patty's Day [Re: sucklesworth]
    #5407380 - 03/16/06 08:32 AM (17 years, 10 months ago)

damn...sounds mouth-watering :smile:

may have to make some of this for the party tomarrow.....

cheddar has been like crack for me lately,.... mmmmmm


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" If the sky were to suddenly open up there would be no law. There would be no rule. There would only be you and your memories... the choices you've made, and the people you've touched. If this world were to end there would only be you and him and no-one else. "

..............

"MAN! You know there aint no such thing as left over crack!"



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Invisiblesucklesworth
Lick me where Ipee
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Posts: 54,259
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Re: St. Patty's Day [Re: Schwip]
    #5421399 - 03/20/06 07:14 AM (17 years, 10 months ago)

This was awesome.

Very easy fondue to prepare and was probably the best cheese fondue I have ever tasted.

I found Irish Cheddar at a local grocery for $10 a lb.

Make sure you have some good bread to dip in it too.

Or try 3-4 different kinds of apples.


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Offlineendlesswinter77
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Re: St. Patty's Day [Re: sucklesworth]
    #5453596 - 03/28/06 11:21 PM (17 years, 10 months ago)

sounds damn good. My roomates and I made a huge Irish feast for st patties. Cornbeef with the fixins, potato pancakes, soda bread, homemade horseradish sauce, and homemade irish cream..... all amazing. wash down with some car bombs made with guiness, the irish cream, and Jameson..


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There's some things a man has to prove to himself alone... not to anyone else.


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Invisiblesucklesworth
Lick me where Ipee
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Loc: If I was up yer ass you'd...
Re: St. Patty's Day [Re: endlesswinter77]
    #5454184 - 03/29/06 08:14 AM (17 years, 9 months ago)

you should post some tater flapjack recipes


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Offlineendlesswinter77
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Re: St. Patty's Day [Re: sucklesworth]
    #5457718 - 03/29/06 11:23 PM (17 years, 9 months ago)

i dont really have an exact recipe.. my mom used to make them for breakfast every once in a while, now I make them every time I make mashed potatoes.

I usually make them out of left over mashed potatoes (real ones not that powdered shit although it might work) and just throw in what looks like the right amount of other ingredients. So for starting with a couple cups of mashed potatoes I add around half a cup of chopped onion, 1-2 eggs (helps hold em together), and maybe half a cup of flour, and SnP to taste. Thats the batter. It shouldnt be runny like pancake batter but more like a soft dough so that if you dropped a blob in a pan you would have to press it down to make it flat.

Now to cook em is the fun part! I put 1part olive oil to 1 part butter in a frying pan so that it covers the entire pan and has a couple mm depth, then I drop in blobs of batter cooking until the underside is golden brown then flip em over and coook till the other side is golden brown... take em off and butter and salt em for eating. Anyhow these are one of my favorite things to eat... and I really just messed with the recipe until I got it to work. sorry if its long and confusing


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There's some things a man has to prove to himself alone... not to anyone else.


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InvisiblePat Bateman, VP
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Re: St. Patty's Day [Re: endlesswinter77]
    #5749710 - 06/14/06 01:37 PM (17 years, 7 months ago)

yumtacular sounding

i'll have to give it a go sometime, i've always wanted to try fondue


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Is a man not entitled to the sweat of his brow?
No, says the man in Washington; it belongs to the poor.
No, says the man in the Vatican; it belongs to God.
No, says the man in Moscow; it belongs to everyone.

I rejected those answers. Instead, I chose something
different. I chose the impossible. I chose...
Rapture.
-  Andrew Ryan

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Invisiblesucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 54,259
Loc: If I was up yer ass you'd...
Re: St. Patty's Day [Re: Pat Bateman, VP]
    #5749752 - 06/14/06 01:47 PM (17 years, 7 months ago)

This one is simple and truely D-lish.

Very much worth a try.


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InvisibleStein
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Registered: 07/02/03
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Re: St. Patty's Day [Re: sucklesworth]
    #5751862 - 06/14/06 11:24 PM (17 years, 7 months ago)

And a smash hit I would like to add.

I got kisses and blue balls from it.

Very good!

I also threw in some steak and shrimp :smile:


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Invisiblesucklesworth
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Registered: 08/01/03
Posts: 54,259
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Re: St. Patty's Day [Re: Stein]
    #5752701 - 06/15/06 08:14 AM (17 years, 7 months ago)

:thumbup: :thumbup:

I'm sure meat of any kind would be great with this too

corned beef in it would make me wet


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Invisiblesucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 54,259
Loc: If I was up yer ass you'd...
Re: St. Patty's Day [Re: sucklesworth]
    #6373674 - 12/15/06 11:06 AM (17 years, 1 month ago)

bump for the holidays - awesome winter food stuffs!

bring this and you'll be cooler than toadie's toes at yer next swaray


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