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I tried my hand at growing cubes a couple months ago and it went pretty good. Its too much of a pain growing them here at my house since I still live with my parents, but since I really love mushrooms and growing them, I've decided that I want to take up the hobby of growing a few defferent kinds of Gourmet/Medicinal Mushies.
I'm just wondering what everyone would suggest for a first time grower. Based on the difficulty of growing certain kinds and just overall what everyone's favorite Mushroom is taste wise to grow.
I always here so many people raving about Morels. So I'm gonna go scan the site and see what I can find about growing those.
Thanks for any suggestions.
-------------------- I was strolling through the park one day...
On a very merry month of May..
When I was taken by surprise!
By a pair of Cube-ee Psi's!
In the merry merry month of May!
Agreed, oysters for a first grow. Forget morels until more reliable teks are developed. Reishi is an easy grow, but they taste like shit and are for the medicinal value anyway. If you have a flowhood or glovebox, you can clone a grocery store shiitake and grow it out on sawdust/woodchips. RR