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Offlinecrazymanja
Bug Eyed Earl
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Registered: 05/30/04
Posts: 161
Loc: I GOT SHROOMS!!!!!!!!!!!!
Last seen: 19 years, 3 months
dunking and rolling
    #3993942 - 03/31/05 07:20 AM (19 years, 9 months ago)

I have an idea but wanted to know what yall think first. The verm in the top of the jar is sterlized right? I was thinking since I have holes in the top of my jars anyway, I could simply submerge my jars underwater until it filled with water and then stick em in a clean airtight tupperware container. I'm gonna put in the fridge but fridge aint A1 clean. Thoughts please :rasta:


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InvisiblePrisoner#1
Even Dumber ThanAdvertized!
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Registered: 01/22/03
Posts: 193,665
Loc: Pvt. Pubfag NutSuck
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Re: dunking and rolling [Re: crazymanja]
    #3993972 - 03/31/05 07:36 AM (19 years, 9 months ago)

if they're 100% colonized then pop them out of the jars, brush off the layer of
vermiculite into a pan, replace the cakes in the jars, fill them with water, recap
and pop them in the fridge, add moistened vermiculite to the pan after they sit
for 12-24 hours in the fridge roll them in the vermiculite... it simple and if you
are paranoid about contams, sterilize the vermiculite, once cakes are at 100%,
contamination is less of a problem

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OfflineIGnosticAbhorI
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Registered: 11/06/04
Posts: 4,899
Last seen: 1 year, 7 months
Re: dunking and rolling [Re: Prisoner#1]
    #3994053 - 03/31/05 08:00 AM (19 years, 9 months ago)

Ditto
:werd:

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