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Offlinecubensis_chris
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Registered: 02/20/05
Posts: 31
Last seen: 13 years, 1 month
Chicken noodle and mushroom soup?
    #3932773 - 03/17/05 11:10 PM (13 years, 6 months ago)

My buddy told me this recipe.


Get a pack of that lipton chicken noodle soup, then boil your water. When it boiling bring the temp down a bit. Put in your shrooms, powdered or whole and stir those for 2 minutes. Then put in the contents of the chicken noodle soup and stir that around until the noodle are ready. Eat...

The only thing i'm worried about is that the heat from the boiling water will destroy teh psilocybin. Any retorts?


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OfflineSk8orDie
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Registered: 03/09/05
Posts: 25
Last seen: 13 years, 5 months
Re: Chicken noodle and mushroom soup? [Re: cubensis_chris]
    #3933241 - 03/18/05 01:02 AM (13 years, 6 months ago)

I would imagine that boiling water would decrease the potancy of your shrooms significantly, but i'll defer to the more experienced members here.


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InvisibleMOTH
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Re: Chicken noodle and mushroom soup? [Re: cubensis_chris]
    #3933575 - 03/18/05 02:42 AM (13 years, 6 months ago)

This is how a friend of mine did their mushroom soup:

Cooked ramen noodle

Let cool for twenty minutes, or until temp. gets to 120 degrees

Put it chopped or powdered shrooms, stir and eat!

My friend reported he didn't notice hardly any potency loss with the shrooms and had a fun trip. 

Good luck.  :sun:


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OfflineRoseM
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Re: Chicken noodle and mushroom soup? [Re: MOTH]
    #3933763 - 03/18/05 04:11 AM (13 years, 6 months ago)

As long as you EAT the shrooms... the cooler... the better... but 120+ for extraction. Vinegar or lemon help... therefore tea= better for extraction. Tea + lemon = yummy... or try chocolate + shrooms! It works!


--------------------
Fiddlesticks.



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Mushrooms, Mycology and Psychedelics >> The Psychedelic Experience

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