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Mushrooms, Mycology and Psychedelics >> The Ethnobotanical Garden

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Amazon Shop: Pressure Cooker, San Pedro

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Offlinewhitegreyhat
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Registered: 10/23/04
Posts: 327
Loc: Northeast USA
Last seen: 9 months, 22 days
san pedro tea question??
    #3457220 - 12/06/04 11:27 PM (12 years, 5 months ago)

me and my friend we planning to make Pedro tea.. does anyone have an easy way to do it without a pressure cooker? and how much water do you use and how long should i boil it? and do i repeat it? thanks for your help guys and if i boil it down to much will it evaporate the mescaline


Edited by whitegreyhat (12/06/04 11:27 PM)


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InvisibleKoala Koolio
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Registered: 01/07/04
Posts: 7,752
Re: san pedro tea question?? [Re: whitegreyhat]
    #3457404 - 12/06/04 11:54 PM (12 years, 5 months ago)

Search for mjshroomers tek.

2-4 hours. Mescaline won't evaporate. Don't let it burn though. Don't worry too much, mescaline is one of the tougher ones.

As for repeating, I'm sure if you want to drink all that crap you could get something from it. I did it a second time once, but it was way less bitter. That means it worked out well the first time around.

Try tasting the cactus pulp. For me, it had lost a lot of its bitterness.


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Amazon Shop: Pressure Cooker, San Pedro

Mushrooms, Mycology and Psychedelics >> The Ethnobotanical Garden

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