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Registered: 07/25/04
Posts: 69
Last seen: 17 years, 25 days
pressure canner sterilization length
    #3215764 - 10/04/04 10:31 PM (17 years, 3 months ago)

I put my jars into the pressure cooker, turned on the stove, and waited 20 min then took them out. I was pressed for
time so i couldn't keep them in the cooker for as long as i wanted to. Hw much longer should i keep them in for now?
Just steam a full 40 min this time instead of twenty?

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Registered: 09/18/03
Posts: 1,123
Loc: Appalachia
Last seen: 2 years, 3 months
Re: pressure canner sterilization length [Re: herby]
    #3215887 - 10/04/04 11:03 PM (17 years, 3 months ago)

I'd still pc for an hour @ 15psi imo. :wink:

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Brainy Smurf

Registered: 05/08/04
Posts: 11,483
Loc: Flag
Last seen: 9 years, 23 days
Trusted Cultivator
Re: pressure canner sterilization length [Re: herby]
    #3215940 - 10/04/04 11:18 PM (17 years, 3 months ago)

You didnt do anything at all. They need to be in the PC for approximatly an hour and a half. It takes 15-30 minutes just to heat up to the right temp then PC for an hour at that temp holding at 15PSI and then youll need to let the PC cool for 15-30 minutes after as well. Patience is key. If you don't have time for patience this might not be the hobby for you.

"life is like a drop of rain getting closer and closer to falling into a lake, and then when you hit the lake there is no more rain drop, only the lake."

Growing with bags, start to finish (including my new grain and substrate prep)
Anyone looking to start bulk tubs/mono tubs/shotgun hybrids? Good tubs to use..
How I do grain (old still good tips)
Turn your closet into a fruiting chamber
Casing layer colonization and overlay

Edited by scatmanrav (10/04/04 11:18 PM)

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