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gopher
Coffee Bean Extraordinaire



Registered: 11/22/17
Posts: 12,990
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Re: The smoky kitchen (High people Recipe Book) [Re: gopher] 3
#28603663 - 12/30/23 06:16 PM (28 days, 18 hours ago) |
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It rised a bit maybe one batch would have been enough, this is a huge freaking cake, I don't know if I'll have a piece tonight, so maybe inside pic tomorrow
-------------------- For most of the normies out there, an operating system is just a bootloader for Google Chrome. Since Disney has obtained tremendous value from the public domain, knows how important the public domain is, and is firmly determined to never contribute anything to it. My pronouns are He and Him, and my adjectives are Fat and Jazzy
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gopher
Coffee Bean Extraordinaire



Registered: 11/22/17
Posts: 12,990
Loc: Canada
Last seen: 14 hours, 46 minutes
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Re: The smoky kitchen (High people Recipe Book) [Re: gopher] 2
#28604525 - 12/31/23 11:44 AM (28 days, 1 hour ago) |
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-------------------- For most of the normies out there, an operating system is just a bootloader for Google Chrome. Since Disney has obtained tremendous value from the public domain, knows how important the public domain is, and is firmly determined to never contribute anything to it. My pronouns are He and Him, and my adjectives are Fat and Jazzy
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gopher
Coffee Bean Extraordinaire



Registered: 11/22/17
Posts: 12,990
Loc: Canada
Last seen: 14 hours, 46 minutes
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Re: The smoky kitchen (High people Recipe Book) [Re: gopher]
#28618819 - 01/12/24 03:19 PM (15 days, 21 hours ago) |
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This is the rub I'm using on spareribs, which flavour liquid smoke should I use, I will not be using BBQ sauce as my friend is allergic to tomato, I will be cooking them in a pressure cooker and may or may not put them under the broiler after
-------------------- For most of the normies out there, an operating system is just a bootloader for Google Chrome. Since Disney has obtained tremendous value from the public domain, knows how important the public domain is, and is firmly determined to never contribute anything to it. My pronouns are He and Him, and my adjectives are Fat and Jazzy
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GenesisCorrupted
Taoist, Writer, Student, Artist




Registered: 08/01/23
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Re: The smoky kitchen (High people Recipe Book) [Re: gopher]
#28618834 - 01/12/24 03:29 PM (15 days, 21 hours ago) |
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Personally, I love Mesquite.
But you’re doing ribs. Ribs are a bit fatty. I find Applewood does do really well with something like that. It’s totally dealers choice though.
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feevers



Registered: 12/28/10
Posts: 8,546
Loc:
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Pecan sounds good
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gopher
Coffee Bean Extraordinaire



Registered: 11/22/17
Posts: 12,990
Loc: Canada
Last seen: 14 hours, 46 minutes
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Re: The smoky kitchen (High people Recipe Book) [Re: feevers]
#28623144 - 01/16/24 09:00 AM (12 days, 4 hours ago) |
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Should I use water or chicken or broth in the pressure cooker, usually I would always go chicken broth, but with the rub, and the liquid smoke, I wonder if adding chicken broth maybe too much different flavours
-------------------- For most of the normies out there, an operating system is just a bootloader for Google Chrome. Since Disney has obtained tremendous value from the public domain, knows how important the public domain is, and is firmly determined to never contribute anything to it. My pronouns are He and Him, and my adjectives are Fat and Jazzy
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GenesisCorrupted
Taoist, Writer, Student, Artist




Registered: 08/01/23
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Re: The smoky kitchen (High people Recipe Book) [Re: gopher]
#28623486 - 01/16/24 01:06 PM (12 days, 7 minutes ago) |
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If the meat has enough fat on it. It basically makes the water into broth. But if it’s lean meat, you usually should add a bouillon cube or something.
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