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OfflineLogicaL ChaosM
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Gourmet Shroom Chocolates * 3
    #27815218 - 06/11/22 08:34 PM (1 year, 7 months ago)

Im really excited to make my first gourmet shroom chocolates. I just bought a bunch of ingredients for making 'em from the bulk store:

Milk Chocolate Melts
White Chocolate Melts (edit: do not use white chocolate!)
Butterscotch Chips
Reese's Peanut Butter Chips
Crushed Almonds
Chopped Walnuts
Honey-Roasted Peanut Halves
Rainbow Sprinkles

Im gonna be experimenting with all sorts of mixtures and flavors :awehigh:





Updated: 12/13/2023

Important Lessons Learned Thus Far:

Don't put coconut chunks in a coffee grinder! It will damage the coffee grinder. Buy shredded coconut or use a food processor instead. Shredded coconut inside of a coffee grinder is probably OK but i havent tried it yet.

Milk shroom chocolates do not age well. Make sure to store them well or eat them soon after making them. Id estimate they last about 1 month until they start tasting terrible.

Never use white chocolate! It tastes awful with shrooms mixed into it. Use only milk or dark chocolate.

Try to use as little chocolate as possible per X amount of powdered shrooms. This will make eating the chocolates easier. Ive found that 10 grams of chocolate per 1 gram of powder shrooms works well. Add 1-2 grams of chocolate at a time if more is needed to help with mixing ingredients.

Nuts do little to mask the shroom taste but they work great to help mask the texture of powdered shrooms.

Highly recommend buying an electric chocolate melter. Makes the whole process much easier. They freakin' rock! :awesomenod:


--------------------
"What you must understand is that your physical dimension affects everyone in the higher dimensions as well. All things are interconnected. All things are One. Therefore, if one dimension is broken or out of balance, then all other dimensions will experience repercussions." - Pleiadian Prophecy 2020 The New Golden Age by James Carwin

PROJECT BLUE BOOK ANALYSIS! (312 pages!) | Psychedelics & UFOs | Ready to Contact UFOs? | The Source on Mushrooms:shroomeryhead:| Trippy Gematrix | Dj TeknoLogical | Fentanyl Test Kits R.I.P. Big Worm :tombstone: || The Start of the Ascension Process was 2020. Welcome to the Next Great Era of Earth 🌎🌍🌏                                                         
:sunny::bliss::mushroom2: Oregon Eclipse Festival 2017 :: Aug 19th - 21st :: Pure Paradise :mushroom2::bliss::sunny: :rainbowdrink: Very Effective LSA Extraction Tek :rainbowdrink: | 💧 Advanced Cold Water LSA Extraction Method 💧 | :cacti::bongload: Mescajuana - Mescaline with Marijuana | DMT Dab Bongs | UFO Technology! :shpongle:Shpongle:shpongle:   


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Re: Gourmet Shroom Chocolates [Re: LogicaL Chaos] * 5
    #28211960 - 03/03/23 02:05 AM (10 months, 21 days ago)

I learned a lot from these chocolates.

Lessons learned:

White chocolate tastes AWFUL with shrooms. Never again :nonono:

Using dark orange flavored chocolate was way too strong.

Its better to use name-brand chocolate than generic bulk chocolate. Lindt and Hersey's brand were my favorites. Cadbery did not melt very well.

Adding dried nuts seemed to help with the taste, as both internal additions as well as toppers. But it mostly helps with texturing.

The shelf-life for these shroom chocolates is about half a year. But I recommend eating them within a month.

Using a cupcake pan as a mold for the cooling shroom chocolates was very helpful. Using multiple cupcake paper liners helped a lot too.

Labelling the bottom of the paper liner with the grams of shrooms added was really helpful too.


--------------------
"What you must understand is that your physical dimension affects everyone in the higher dimensions as well. All things are interconnected. All things are One. Therefore, if one dimension is broken or out of balance, then all other dimensions will experience repercussions." - Pleiadian Prophecy 2020 The New Golden Age by James Carwin

PROJECT BLUE BOOK ANALYSIS! (312 pages!) | Psychedelics & UFOs | Ready to Contact UFOs? | The Source on Mushrooms:shroomeryhead:| Trippy Gematrix | Dj TeknoLogical | Fentanyl Test Kits R.I.P. Big Worm :tombstone: || The Start of the Ascension Process was 2020. Welcome to the Next Great Era of Earth 🌎🌍🌏                                                         
:sunny::bliss::mushroom2: Oregon Eclipse Festival 2017 :: Aug 19th - 21st :: Pure Paradise :mushroom2::bliss::sunny: :rainbowdrink: Very Effective LSA Extraction Tek :rainbowdrink: | 💧 Advanced Cold Water LSA Extraction Method 💧 | :cacti::bongload: Mescajuana - Mescaline with Marijuana | DMT Dab Bongs | UFO Technology! :shpongle:Shpongle:shpongle:   


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OfflineLogicaL ChaosM
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Re: Gourmet Shroom Chocolates [Re: geokills]
    #28237596 - 03/20/23 04:39 AM (10 months, 4 days ago)

Good tip Geo! I'll check em out.

So I was thinking of pairings and I have some great ideas. I could eat the shroomchocolate with fresh bananas or fresh strawberries. Then I thought, what if i added dried strawberries and/or bananas to the shroomchocolates themselves? Next time I make them, Im adding some dried fruits (no raisins thou!) and maybe even dried coconut. Might make for a nice additional use for my dehydrator :cool2:

I might make non-shroom white chocolates to pair with the milk shroomchocolates. Might be a good combo since white shroomchocolates is super nasty but without the shroom powder, I bet they are pretty good. Worth a try.

I also found a nice, generic two mini-pot electric chocolate melter. Its now on my to-buy list :yesnod:


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Re: Gourmet Shroom Chocolates [Re: geokills] * 1
    #28238063 - 03/20/23 12:58 PM (10 months, 4 days ago)

Yeah, my thoughts are adding more flavors and textures to make the chocolates more enjoyable to eat. The dried ingredients will be either crushed or chopped.


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Re: Gourmet Shroom Chocolates [Re: LogicaL Chaos] * 1
    #28259489 - 04/02/23 05:02 PM (9 months, 21 days ago)

Today's the big day! I have all the things I need to make the 2nd round of Gourmet Shroom Chocolates.

Today, I have (in clockwise order, starting at the top) Milk Chocolate melting chips ("sampled" a little too many :lol:), semi-sweet melting chips, sliced almonds, crushed walnuts, dried pineapple, dried coconut, and dried banana chips. For my exotic ingredient, I have some Froot Loops (which i may or may not add this round).

Ordered this "jumbo" cupcake pan. They were not exaggerating! :eek:

Some trippy rainbow baker cupcake wrappers. :mushroom2:













And I got my new electric 2-pan chocolate melter too. Thing thing looks awesome! Gonna test it out now :yesnod:


--------------------
"What you must understand is that your physical dimension affects everyone in the higher dimensions as well. All things are interconnected. All things are One. Therefore, if one dimension is broken or out of balance, then all other dimensions will experience repercussions." - Pleiadian Prophecy 2020 The New Golden Age by James Carwin

PROJECT BLUE BOOK ANALYSIS! (312 pages!) | Psychedelics & UFOs | Ready to Contact UFOs? | The Source on Mushrooms:shroomeryhead:| Trippy Gematrix | Dj TeknoLogical | Fentanyl Test Kits R.I.P. Big Worm :tombstone: || The Start of the Ascension Process was 2020. Welcome to the Next Great Era of Earth 🌎🌍🌏                                                         
:sunny::bliss::mushroom2: Oregon Eclipse Festival 2017 :: Aug 19th - 21st :: Pure Paradise :mushroom2::bliss::sunny: :rainbowdrink: Very Effective LSA Extraction Tek :rainbowdrink: | 💧 Advanced Cold Water LSA Extraction Method 💧 | :cacti::bongload: Mescajuana - Mescaline with Marijuana | DMT Dab Bongs | UFO Technology! :shpongle:Shpongle:shpongle:   


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OfflineLogicaL ChaosM
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Re: Gourmet Shroom Chocolates [Re: NFLProof] * 1
    #28290795 - 04/23/23 03:42 AM (9 months, 1 day ago)

Ha! So it turns out, I really didnt use the Froot Loops because the other chocolates I made came out so well! :awesome:

I'll post some pics soon. Conclusion? This WORKS! And it works WELL :awesomenod:

Only downside it seems is storage. I gotta get a vacuum sealer, which I currently do not own. Freshness matters with these shroom chocolates. An important lesson I learned with making these unique chocolates....


--------------------
"What you must understand is that your physical dimension affects everyone in the higher dimensions as well. All things are interconnected. All things are One. Therefore, if one dimension is broken or out of balance, then all other dimensions will experience repercussions." - Pleiadian Prophecy 2020 The New Golden Age by James Carwin

PROJECT BLUE BOOK ANALYSIS! (312 pages!) | Psychedelics & UFOs | Ready to Contact UFOs? | The Source on Mushrooms:shroomeryhead:| Trippy Gematrix | Dj TeknoLogical | Fentanyl Test Kits R.I.P. Big Worm :tombstone: || The Start of the Ascension Process was 2020. Welcome to the Next Great Era of Earth 🌎🌍🌏                                                         
:sunny::bliss::mushroom2: Oregon Eclipse Festival 2017 :: Aug 19th - 21st :: Pure Paradise :mushroom2::bliss::sunny: :rainbowdrink: Very Effective LSA Extraction Tek :rainbowdrink: | 💧 Advanced Cold Water LSA Extraction Method 💧 | :cacti::bongload: Mescajuana - Mescaline with Marijuana | DMT Dab Bongs | UFO Technology! :shpongle:Shpongle:shpongle:   


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Re: Gourmet Shroom Chocolates [Re: Floret]
    #28295624 - 04/26/23 02:27 AM (8 months, 29 days ago)

Ha! I actually dont like rice crispys. But Im gonna make that Froot Loop one soon.

I usually do 2-2.5grams per cupcake. I also made a 3gram one. That was powerful! Quite a bit to eat but still worth it. Im definitely gonna get some heavy-duty zip-locks until i can get a vacuum sealer.


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Re: Gourmet Shroom Chocolates [Re: Floret]
    #28295635 - 04/26/23 03:02 AM (8 months, 29 days ago)

Nope. Not quite that high, but pretty close!

Crushed Oreo's would be a good one :strokebeard:


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Re: Gourmet Shroom Chocolates [Re: Mrblack] * 1
    #28322316 - 05/16/23 06:52 PM (8 months, 8 days ago)

Cool man!

That fudge idea sounds great. I wonder if you could use Almond milk :strokebeard:

My next experiment will be dipping dried fruits like strawberries, mangos, banana chips and papaya in the dose-measured shroom-chocolate mix then topping it with crushed nuts. Might be tasty :yesnod:


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Re: Gourmet Shroom Chocolates [Re: gameoverdan]
    #28380515 - 06/30/23 06:35 PM (6 months, 25 days ago)

Ive never made gummies but its my understanding that u make a tea, reduce the water down then use that tea-water with a candy-gummy-jello mix (?).

Ive got an update. Ive come to realize milk chocolate might not be the best choice either. Ive noticed over time, it can make the shroom chocolates taste worst. I think its the milk content. I think im gonna stick with using less milk chocolate and more semi-sweet and dark chocolate on future chocolates i make.


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Re: Gourmet Shroom Chocolates [Re: gameoverdan]
    #28380892 - 07/01/23 01:13 AM (6 months, 25 days ago)

Gameoverdan gave a great idea for the gummies: add them to the chocolate!

I already buy chocolate-covered gummy bears. They are great! Love em.  Thinking getting gummy bears or gummy Lifesavers, cut them into pieces, then add them to the mix.

Also i just remembered i used mini M&Ms onmy last batch a couple weeks ago. I didnt like it. Too much chocolate. Didnt add any new flavors. But they do look cool. Maybe as a topping only.

I still havent tried Frooty Loops. I wanna try that soon with the batch i got going. :mushroom2:


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Re: Gourmet Shroom Chocolates [Re: LogicaL Chaos] * 1
    #28401357 - 07/20/23 03:01 AM (6 months, 6 days ago)

After many successful experiments, I am going to the next-level and using an experimental ingredient.

What I have learned thus far is any ingredient that has a strong taste works the best. So far, the best additions to the gourmet shroom chocolates have been powdered dry banana, powdered dry coconut and diced mango or pineapple. The crushed nuts I have added have little effect on masking the taste of the dried shrooms but they add some subtle tastes. But overall, the dried nuts add a nice texture and thats about it.

With my success with using dried fruits, I have decided to go synthetic with the taste of fruit.

At the store tonight, I bought 4 things: 2 types of chocolate chips (milk and semi-sweet), shredded sweet coconut and Fruit Bowl Jelly Belly Jelly Beans. My goal is to shred (powder?) the fruity jelly beans in my coffee grinder then mix it in with the shroom powder and chocolate. If i cant shred them, I'll probably just cut them into pieces with a knife. I may add some ground-up sweet coconut as well (coconut chunks almost broke my coffee grinder, best to avoid that form) but will have to likely add a little more chocolate to the whole mix, which i am OK with.

If i can successful "powder" the Jelly Beans and mix it into the chocolate, this could be a very effective/tasty Gourmet Shroom Chocolate. I still want to use dried powdered fruit but these Jelly Beans could be a worthy replacement for them.

Stay tuned :cool2:


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Re: Gourmet Shroom Chocolates [Re: CrayolaHalls]
    #28420550 - 08/04/23 01:46 PM (5 months, 22 days ago)

Good choice! I dig their chocolate for sure.

Im not sure what "blooming" is. Is it when the chocolate turns light brown?

Very cool molds! I gotta get me one of those.

On my last batch of shroom chocolates, my coffee grinder stopped working (internal gears are broken I believe), so heres my warning.

WARNING: Do not grind dried coconut chunks in a coffee grinder! Use a mill or buy dry shredded coconut instead.


--------------------
"What you must understand is that your physical dimension affects everyone in the higher dimensions as well. All things are interconnected. All things are One. Therefore, if one dimension is broken or out of balance, then all other dimensions will experience repercussions." - Pleiadian Prophecy 2020 The New Golden Age by James Carwin

PROJECT BLUE BOOK ANALYSIS! (312 pages!) | Psychedelics & UFOs | Ready to Contact UFOs? | The Source on Mushrooms:shroomeryhead:| Trippy Gematrix | Dj TeknoLogical | Fentanyl Test Kits R.I.P. Big Worm :tombstone: || The Start of the Ascension Process was 2020. Welcome to the Next Great Era of Earth 🌎🌍🌏                                                         
:sunny::bliss::mushroom2: Oregon Eclipse Festival 2017 :: Aug 19th - 21st :: Pure Paradise :mushroom2::bliss::sunny: :rainbowdrink: Very Effective LSA Extraction Tek :rainbowdrink: | 💧 Advanced Cold Water LSA Extraction Method 💧 | :cacti::bongload: Mescajuana - Mescaline with Marijuana | DMT Dab Bongs | UFO Technology! :shpongle:Shpongle:shpongle:   


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Re: Gourmet Shroom Chocolates [Re: Lithop]
    #28429166 - 08/10/23 10:08 PM (5 months, 15 days ago)

Very cool molds man! Love those Ancient Egyptians.

I probably dont recommend Jelly Beans in a coffee grinder. Not that it would break it, but it probably wouldnt grind up very well. Might just cut it up with kitchen scissors/knife.


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Re: Gourmet Shroom Chocolates [Re: CrayolaHalls]
    #28531344 - 11/06/23 04:33 AM (2 months, 21 days ago)

Ah yes, i have noticed this. It happens quite fast with milk chocolate. I really need to get a vacuum sealer for milk chocolate versions.

The latest chocolates Ive been making Ive been using dried rasberries that i pick out of a granola mix i buy. Such a lovely addition. Highly recommended :yesnod:


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Re: Gourmet Shroom Chocolates [Re: LogicaL Chaos] * 1
    #28590786 - 12/20/23 04:04 AM (1 month, 8 days ago)

Good news! I fixed my coffee grinder!

Theres a small plastic spindle part inside the cup where the grinding cup goes into. This plastic spindle part in on the spindle of the motor and it interfaces with the grinding cup. Well, when I was grinding the coconut, this plastic spindle part got pushed down and stuck near the bottom of the inner section of the coffee grinder. So I pulled the plastic spindle part back up and tried it with the grinding cup: it works again!

I'll be making some more chocolates hopefully soon :yesnod:


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Re: Gourmet Shroom Chocolates [Re: CrayolaHalls]
    #28591985 - 12/20/23 09:07 PM (1 month, 7 days ago)

Thanks!

I am so relieved its not actually broken.


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Re: Gourmet Shroom Chocolates [Re: LogicaL Chaos] * 1
    #28602897 - 12/30/23 02:58 AM (29 days, 10 hours ago)

Went to the store and checked out the spice section. Lots of spices to choose from. I found some powdered ginger that looked like the best choice. Im gonna add that to the next chocolate I make.

The powdered ginger will be for health reasons. Shroom chocolates still give me mild stomach sickness so I figured if I added powdered ginger, it would help with the nausea. Plus, I like the taste of ginger, especially when its mixed in with other flavors (like in Japanese dishes for example).

People add it to shroom teas, so I figured why not add it to shroom chocolates too :yesnod:

I'll probably add the powdered ginger right after I add the shroom powder, then mix both powders at the same time into the melted chocolate.


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Re: Gourmet Shroom Chocolates [Re: Floret] * 1
    #28602951 - 12/30/23 05:08 AM (29 days, 8 hours ago)

Great idea! :takingnotes:

I could add it in a similar way as I do gummy bears/gummy candy/dried pineapple. :thumbup:


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