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Amazon Shop: Ranch Dressing

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Offlinethe man
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Registered: 08/13/99
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baked fish
    #2775915 - 06/08/04 10:17 PM (12 years, 11 months ago)

take enoguh mayo or miracle whip to cover teh fish. mix that in a bowl with garlic poder or very finleychopped garlic. then add enoguh lemon juice to make it waterd down but still failry viscous. then add salt and pepper to mixture. cover fish with bread crumbs and parmesean cheese. bake on open foil coverd pan for usually 20 min at 400 (depends on fish and fish size) . after it is almost done broil it on low for a few minutes to lightly brown the top if nessasary.

peace and bon appetite


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Invisiblefunkymonk
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Re: baked fish [Re: the man]
    #2776011 - 06/08/04 10:49 PM (12 years, 11 months ago)

I always get choked when people make this because it smells and looks so good, but I can't stand alot of mayo or miracle whip:projectile:. So i never enjoy it.

:handth:sounds good, decent recipe................................for a fag  :stonedjerk:


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Offlinethe man
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Re: baked fish [Re: funkymonk]
    #2776194 - 06/08/04 11:48 PM (12 years, 11 months ago)

just a thin layer man. and its mroe of a quick hollandaise sauce type thing. just really creamy and lemony. kidn of like lemon garlic butter sauce.


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OfflineDigs
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Re: baked fish [Re: the man]
    #2779663 - 06/10/04 12:35 AM (12 years, 11 months ago)

hollandaise is like egg yolks with the lemon juice and butter :smile:


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Offlinethe man
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Re: baked fish [Re: Digs]
    #2780031 - 06/10/04 03:19 AM (12 years, 11 months ago)

well yea . haha mayonaise = oil, eggs, vinegar

so mayo and lemon juice is liek holandaise. yum.


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OfflineDigs
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Re: baked fish [Re: the man]
    #2782126 - 06/10/04 04:23 PM (12 years, 11 months ago)

Didn't know mayo had egg yolks  :blush:


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Offlinethe man
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Re: baked fish [Re: Digs]
    #2782252 - 06/10/04 04:53 PM (12 years, 11 months ago)

no not yolks just the whites. thats why it can go bad so easy with samanella.

just sorta kinda the same.


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And Moses Said "Let my mushrooms grow!"


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Re: baked fish [Re: the man]
    #2788190 - 06/12/04 06:00 PM (12 years, 11 months ago)

ah :smile:

If I can manage to catch some pompanno at the beach next time I'm down there I'll try it :laugh:


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Invisible2Experimental
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Re: baked fish [Re: the man]
    #2801313 - 06/17/04 04:05 AM (12 years, 11 months ago)

that is how the fish I usally eat is cooked... its made with mayo, ranch dressing, seasonings, and rolled in usually those crunchy onion ring things and baked... every now and then tho we fry fish... that is the best, along with hushpuppies and fried green tomato!


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Anonymous

Re: baked fish [Re: the man]
    #2801350 - 06/17/04 04:39 AM (12 years, 11 months ago)

im pretty sure they use the yolks to make mayonaise,they have to whisk it while slowly drizzling in light olive oil
if you whisk eggwhites you get that white fluffy stuff they use for marangue
thats what i thought anyway

the recipe sounds nice btw
my favourite fish is bream/deepsea red bream


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Invisiblefunkymonk
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Re: baked fish [Re: ]
    #2802091 - 06/17/04 01:00 PM (12 years, 11 months ago)

they do use yolks thtat's why it''s as fattening as it is


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Offlinethe man
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Re: baked fish [Re: funkymonk]
    #2802138 - 06/17/04 01:25 PM (12 years, 11 months ago)

i think its fattening because of all the oil in it. it pretty much wipped oil like salad dressing.


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And Moses Said "Let my mushrooms grow!"


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Anonymous

Re: baked fish [Re: 2Experimental]
    #2802258 - 06/17/04 02:00 PM (12 years, 11 months ago)

you can get kraft 99%fat free and it pretty much tastes the same as normal mayo
i love bream/snapper smeared with butter,salt and pepper,wrapped in foil and baked with a few slices of lemon inside it,plain i know but i love it and don't think it needs anything else :thumbup:


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Invisible2Experimental
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Re: baked fish [Re: ]
    #2803765 - 06/17/04 11:43 PM (12 years, 11 months ago)

sounds like a good recipie! lemon or lime= k3y


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Amazon Shop: Ranch Dressing

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