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OfflineCatsLoveHouseMusic
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Favorite oat prep tek and suggestions?
    #27297560 - 05/06/21 07:41 PM (3 years, 8 months ago)

So I’ve grown for about 1.5 years now but strictly WBS and some rye. A few ppl and my buddy showed me how awesome oats can be. I know I can simply look up  “oat prep tek shroomery,) but would love some suggestions guy. About to do my first round tonight!!

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Offlinelookintolearn
Stranger becoming Strangest
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Registered: 06/02/20
Posts: 574
Loc: Up in the Cut
Last seen: 3 months, 23 days
Re: Favorite oat prep tek and suggestions? [Re: CatsLoveHouseMusic]
    #27297583 - 05/06/21 07:51 PM (3 years, 8 months ago)

I've been using a simple prep that works great. Cant remember who to credit but they know what they did. :thumbup:

Just boil a pot of water (3 times more water than oats as far as height of the pot) then once rolling boil turn off the heat and dump oats in.

Let sit for 30-45 minutes (30 more for bags, 45 more for jars. I like less moisture for bags because they always seem to condensate more)

Dry on a screen, towel, ect and load.

:mushroom2:


--------------------
Don't be afraid of feeling the feelings

Lookin to LAGM 2021



Looking to start growing? Read through Bod's Introduction to Everything
Looking to start agar? Start with Alien's Holy Grail
Looking to perfect your transfers? Start with D3monic's Perfect Transfers
Looking for easiest prep to Coir ever? Eat's UNBUCKET Tek
Looking to start LC? Try LI first! Munch's super easy Blenderless LI

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Offlinetripdawg420
low life with no life
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Registered: 02/02/09
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Re: Favorite oat prep tek and suggestions? [Re: lookintolearn]
    #27297599 - 05/06/21 07:59 PM (3 years, 8 months ago)

why u switching from wbs :confused:


--------------------
HUSTLER
How U Survive This Life Everyday Resourcefully
epic GT mono tub
http://www.shroomery.org/forums/showflat.php/Number/17277772

wbs tek
http://www.shroomery.org/forums/showflat.php/Number/11525679
coir tek
http://www.shroomery.org/forums/showflat.php/Number/11917410
results :thumbup:

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OfflineCrackatoa
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Registered: 03/31/19
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Re: Favorite oat prep tek and suggestions? [Re: lookintolearn]
    #27297602 - 05/06/21 08:00 PM (3 years, 8 months ago)

:whathesaid: What lookintolearn said
You can read the tek in my sig, it's pretty much that.


--------------------

Crack's Tek's and Shit


Edited by Crackatoa (05/06/21 08:01 PM)

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Offlinelookintolearn
Stranger becoming Strangest
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Registered: 06/02/20
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Re: Favorite oat prep tek and suggestions? [Re: Crackatoa]
    #27297605 - 05/06/21 08:01 PM (3 years, 8 months ago)

AHH it was you Crack, how could I forget lol.

Crack has the oats and bag stuff down :thumbup:

Deff easiest way for oats.


--------------------
Don't be afraid of feeling the feelings

Lookin to LAGM 2021



Looking to start growing? Read through Bod's Introduction to Everything
Looking to start agar? Start with Alien's Holy Grail
Looking to perfect your transfers? Start with D3monic's Perfect Transfers
Looking for easiest prep to Coir ever? Eat's UNBUCKET Tek
Looking to start LC? Try LI first! Munch's super easy Blenderless LI

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OfflineCrackatoa
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Registered: 03/31/19
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Re: Favorite oat prep tek and suggestions? [Re: lookintolearn]
    #27297607 - 05/06/21 08:06 PM (3 years, 8 months ago)

Thank you sir
:goodday:


--------------------

Crack's Tek's and Shit


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OfflineFailboat
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Re: Favorite oat prep tek and suggestions? [Re: Crackatoa]
    #27297846 - 05/06/21 10:47 PM (3 years, 8 months ago)

It's a good tek fo sho. I pour the boiling water into buckets lined with brewers bags. The grain water feeds the garden and the soak can be lengthened for other grain types.

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OfflineSpirit-Crusher
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Registered: 04/24/19
Posts: 358
Loc: PNW
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Re: Favorite oat prep tek and suggestions? [Re: Failboat]
    #27297868 - 05/06/21 11:09 PM (3 years, 8 months ago)

Make sure your getting oats that haven't had a fungicide used on them. I made that mistake before buying locally.

I use my prestos as kettles, and the most I like to do at a time is 6qts. I load up 6qts into laundry sacks, put in pot, fill with water. Bring to a raging boil, for bags 30 minutes, for jars 45 minutes. Let the sacks sit over night. Then load.

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InvisibleFeasoghorm

Registered: 10/24/18
Posts: 4,384
Re: Favorite oat prep tek and suggestions? [Re: Spirit-Crusher]
    #27297886 - 05/06/21 11:23 PM (3 years, 8 months ago)

Oat prep? Put all the oats you have into a big metal trashcan, pour gasoline on it and throw in lit match. Then get yourself some soft white wheat berries, rye berries, or egyptian wheat.

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OfflinePitcherCrab
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Re: Favorite oat prep tek and suggestions? [Re: lookintolearn]
    #27297942 - 05/07/21 12:26 AM (3 years, 8 months ago)

Quote:

lookintolearn said:
I've been using a simple prep that works great. Cant remember who to credit but they know what they did. :thumbup:

Just boil a pot of water (3 times more water than oats as far as height of the pot) then once rolling boil turn off the heat and dump oats in.

Let sit for 30-45 minutes (30 more for bags, 45 more for jars. I like less moisture for bags because they always seem to condensate more)

Dry on a screen, towel, ect and load.

:mushroom2:




:whathesaid: It’s dead simple and works perfectly. I did it today in fact, pretty much verbatim! I let mine soak for 45min.


--------------------
PC's LAGM 2021 (TOC & TWC)
P. natalensis Growlog 2021
Pans for PC Fall 2021 Growlog

“I must not fear. Fear is the mind-killer. Fear is the little death that brings total obliteration. I will face my fear. I will permit it to pass over me and through me. And when it has gone past I will turn the inner eye to see its path. Where the fear has gone there will be nothing. Only I will remain.” - Bene Gesserit Litany Against Fear


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OfflineInthepit
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Registered: 08/20/19
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Re: Favorite oat prep tek and suggestions? [Re: CatsLoveHouseMusic]
    #27298066 - 05/07/21 04:38 AM (3 years, 8 months ago)

: CatsLoveHouseMusic:

I like Crackatoa's easy oats Works great!

Recipes and mathematical models only get you in the ball park.

"tedoro :  I could get my wheat to the perfect water content to a half percentage point.... but the very center wasn't hydrated...
and then boom, I was a Trichoderma farmer.

To get perfect hydration you need to cut some grains open and inspect the center to see if the center is finally hydrated.

Have you seen cult with cats!?


--------------------
:sporedrop: GLOSSARY  :sporedrop: ACROMYMS!   :sporedrop: GETTING STARTED :sporedrop:

Edited by Inthepit (05/07/21 04:40 AM)

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OfflineFailboat
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Re: Favorite oat prep tek and suggestions? [Re: Inthepit]
    #27299439 - 05/07/21 10:44 PM (3 years, 8 months ago)

Idk how perfect your grain prep must be... Kinda been rocking the fuck it train between germinated and al dente. So far it seems like it just depends on the innoculant, within reason of course.

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OfflineHindsight
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Re: Favorite oat prep tek and suggestions? [Re: Failboat]
    #27299802 - 05/08/21 07:41 AM (3 years, 8 months ago)

I've tried a few teks, and done many batches of oats now. I have it perfected down to a science and don't get contams.

  • Heat a large pot of water to a rapid boil with a lid on it. It should have about 5x the volume of water as the volume of oats you'll add. You can eyeball this - big thing is you don't want to run dry so the more water the better. Can't have too much. I don't soak the oats and don't put them in the water as the water comes up to boil for two reasons, the first is it increases contamination risk and the second is the water may come up to boil at different speeds in each batch due to ambient temps, amount of water or oats, etc, and these variables will all impact your required cooking time. Dropping them into rapidly boiling water means 35 mins is perfect every time.

  • While water boils, Weigh out about 220 grams of dry oats per quart jar you plan to load.

  • Once water is boiling rapidly, dump oats in and put the lid back on and boil rapidly for exactly 35 minutes. Due to altitude and oat brands/harvests, there can be some variability in cooking time but 35 mins nails it every time for me. If you want to check, begin checking at 25 mins and check every 5 mins after that. I don't like the "look for a few split grains" method of checking the oats. Instead, pull a few oats out with a spoon, select one that has the husk intact, remove the husk and split the grain in half. If you still see white inside, it's not done. A small amount of white all the way on one end means they are just right.

  • Drain through a mesh bag strainer (from Amazon)

  • I then lay out a waterproof tablecloth ($2 from Amazon or Target) onto a table, then lay a blue moving blanket over that, and then a clean bedsheet over that, dump the oats out onto the sheet, then spread them very thinly. Then put a big box fan aimed slightly downward to blow across the table and set the fan on high. Allow to dry 3-4 hours until the outside of the oats are completely dry.

  • Load oats into quart jars with 2x 1/4" holes in the lid and an SFD on top, cover with aluminum foil, load into the PC and PC 2 hours



I'm doing a batch right now actually.......

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