Home | Community | Message Board


SoulSpeciosa Kratom
Please support our sponsors.

General Interest >> Culinary Arts, Gardening and Brewing

Welcome to the Shroomery Message Board! You are experiencing a small sample of what the site has to offer. Please login or register to post messages and view our exclusive members-only content. You'll gain access to additional forums, file attachments, board customizations, encrypted private messages, and much more!

Jump to first unread post. Pages: 1
InvisibleGabbaDj
BTH
 User Gallery

Registered: 04/08/01
Posts: 19,448
Loc: By The Lake
Sushi HELP...
    #2654659 - 05/08/04 09:55 PM (12 years, 6 months ago)

No no no .... Not Sushi like you know it..

I want to make American Sushi...

Here is what I have soo far.

Cheeseburger Sushi: Hamburger, American Cheese, French Fries, lettuce and tomato all wrapped in a special pita type bread, held together with mayo.

SantaFe Sushi: Marinated Pork Loin, Chili peppers, Pepper Salsa and stickey spanish rice..

You have to imagine making these to look like traditional sushi.


Will be good stuff.


--------------------
GabbaDj

FAMM.ORG          C8.com                    http://www.beatsopjefiets.com/   


Post Extras: Print Post  Remind Me! Notify Moderator
Invisiblebert
bodhi

Registered: 10/14/02
Posts: 2,819
Loc: state
Re: Sushi HELP... [Re: GabbaDj]
    #2654729 - 05/08/04 10:25 PM (12 years, 6 months ago)

Make sure to slice the meat super thin so you can roll it.

How about this one: A slice of pepperoni, olive, a little marinara for binder, some mozzerella and romano cheese wrapped in rice.

Hmm, basically just take some ingredients from any american recipe and roll it up in rice. Probably gonna taste good.


--------------------
Persons denying the existence of robots may be robots themselves.


Post Extras: Print Post  Remind Me! Notify Moderator
InvisibleGabbaDj
BTH
 User Gallery

Registered: 04/08/01
Posts: 19,448
Loc: By The Lake
Re: Sushi HELP... [Re: bert]
    #2654762 - 05/08/04 10:33 PM (12 years, 6 months ago)

Quote:

How about this one: A slice of pepperoni, olive, a little marinara for binder, some mozzerella and romano cheese wrapped in rice.





I Love It...

I dont want to have everything "rolled up" That would be a "Wrap"...

I want to make everything like small slices so they can be placed together like real sushi and then rolled up in something that keeps it together.

When its cut My American Sushi should resemble Japanese Sushi but it will have that American taste.


--------------------
GabbaDj

FAMM.ORG          C8.com                    http://www.beatsopjefiets.com/   


Post Extras: Print Post  Remind Me! Notify Moderator
Invisiblebert
bodhi

Registered: 10/14/02
Posts: 2,819
Loc: state
Re: Sushi HELP... [Re: GabbaDj]
    #2654797 - 05/08/04 10:45 PM (12 years, 6 months ago)

Oh ok, I see what you mean. You know what? I bet you could use raw beef sliced thin enough. Like beef tartar with a little bit of worchestershire sauce instead of soy sauce and maybe a little bit of bournaise as a substitute for mayo on a bed of rice. Sort of like a french style steak sushi.

You don't need something to roll it up, most of the time I go to a nice sushi place there is no nori. Just the fish, rice, maybe a little sesame oil/soy sauce and some toasted sesame seeds depending on what type of fish it is.


--------------------
Persons denying the existence of robots may be robots themselves.


Post Extras: Print Post  Remind Me! Notify Moderator
Invisiblefunkymonk
Get's down, withthe get-down.
 User Gallery

Registered: 11/29/02
Posts: 8,160
Loc: saskatchewan
Re: Sushi HELP... [Re: GabbaDj]
    #2655644 - 05/09/04 03:29 AM (12 years, 6 months ago)

make sure to use real Nori to wrap it...


Post Extras: Print Post  Remind Me! Notify Moderator
InvisibleGabbaDj
BTH
 User Gallery

Registered: 04/08/01
Posts: 19,448
Loc: By The Lake
Re: Sushi HELP... [Re: funkymonk]
    #2656461 - 05/09/04 01:13 PM (12 years, 6 months ago)

No Nori..

This is American Sushi.

Ive come up with a desert one with Strawberrys, banannas, honey, cream cheese and ghram crackers. Honey and crackers form the shell.


--------------------
GabbaDj

FAMM.ORG          C8.com                    http://www.beatsopjefiets.com/   


Edited by GabbaDj (05/09/04 01:14 PM)


Post Extras: Print Post  Remind Me! Notify Moderator
Invisiblebert
bodhi

Registered: 10/14/02
Posts: 2,819
Loc: state
Re: Sushi HELP... [Re: GabbaDj]
    #2656759 - 05/09/04 02:46 PM (12 years, 6 months ago)

You could make this pretty easily if you just laid it all out in big layers in a pan and then slice it up afterwards into little rectangles. Instead of doing them all individually.


--------------------
Persons denying the existence of robots may be robots themselves.


Post Extras: Print Post  Remind Me! Notify Moderator
OfflineLizard_King
Twisted from theother side ofDeath
Male
Registered: 05/07/04
Posts: 111
Loc: Vansterdam
Last seen: 10 years, 7 months
Re: Sushi HELP... [Re: bert]
    #2659478 - 05/10/04 02:33 PM (12 years, 6 months ago)

How about a jambalaya ngiri tray? You could have an arrangement of shrimp, sausage, and braised chicken laid out nicely on cajun-spiced zushi rice. You could make a paste of roast garlic, peppers, onions and tomatoes in the stead of wasabii.


Post Extras: Print Post  Remind Me! Notify Moderator
OfflineboOM
Female User Gallery

Registered: 06/26/99
Posts: 5,355
Last seen: 26 days, 22 hours
Re: Sushi HELP... [Re: GabbaDj]
    #2660237 - 05/10/04 06:17 PM (12 years, 6 months ago)

there is one sort of "westernized sushi" type roll that was being demonstrated by a lady at the supermarket...

artic bread (flat, thin bread sort of like pita, looks like thicker matzah)
ham slices cut thinly
red papprika cut into thin slices
salad lettuce
sun dried tomato spread (it looks as if it's sun dried tomato with cream cheese)

worked pretty well, made it for a picnic last saturday


Post Extras: Print Post  Remind Me! Notify Moderator
OfflineLiquidSmoke
My title's cooler than yours DBK

Registered: 09/04/01
Posts: 25,252
Loc: S.A.G.G.Y.B.A.L.L.S.
Last seen: 1 day, 16 hours
Re: Sushi HELP... [Re: GabbaDj]
    #2672072 - 05/13/04 03:40 AM (12 years, 6 months ago)

I wouldn't really call it "sushi" more than I would just call it "wraps".


--------------------
"Shmokin' weed, Shmokin' wizz, doin' coke, drinkin' beers.  Drinkin' beers beers beers, rollin' fatties, smokin' blunts.  Who smokes tha blunts?  We smoke the blunts" - Jay and Silent Bob strike Back


Post Extras: Print Post  Remind Me! Notify Moderator
Jump to top. Pages: 1

General Interest >> Culinary Arts, Gardening and Brewing

Similar ThreadsPosterViewsRepliesLast post
* have a shit-ton of tomatoes. any good vegan salsa and/or marinara recipes? emptywisdom 1,387 11 09/09/07 03:04 AM
by LiquidSmoke
* Your favorite sushi rolls? HBS 1,749 10 10/01/03 02:07 AM
by
* Sausage & Peppers Ziti Marinara deformedreality 545 0 06/14/08 09:26 PM
by deformedreality
* Salsa Not Hot Enough? kosmic_charlie 1,485 14 04/14/04 11:05 PM
by Vulture
* Does anyone make their own sushi?
( 1 2 all )
dr_gonz 2,640 20 05/09/09 02:56 PM
by champ
* chips and salsa fung_us_among_us 1,440 10 01/29/04 10:34 AM
by sucklesworth
* Marinara/Pasta sauce??? Schwip 704 3 07/31/06 07:09 PM
by chinadoll
* SALSA SALSA SALSA annielicious 900 3 07/13/04 11:07 PM
by CptnGarden

Extra information
You cannot start new topics / You cannot reply to topics
HTML is disabled / BBCode is enabled
Moderator: boO, trendal, geokills
1,025 topic views. 0 members, 0 guests and 0 web crawlers are browsing this forum.
[ Toggle Favorite | Print Topic | Stats ]
Search this thread:
SoulSpeciosa Kratom
Please support our sponsors.

Copyright 1997-2016 Mind Media. Some rights reserved.

Generated in 0.032 seconds spending 0.003 seconds on 14 queries.