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OfflineCrackatoaS
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Crackatoa's easy oats * 7
    #26393106 - 12/20/19 10:28 PM (1 year, 11 months ago)

Crackatoa's easy oats



You either love oats or fuckin hate them. They're cheap and right down the road from me, so I wanted it to work. I tried teks, some I didn't cause I wanted the easiest way. I didn't wanna have to do math and weigh things. Something I could do with doing everything else that has to be with this hobby. If you are about to give up on oats, give this a shot. What do you have to lose, cussing out a jar is sometimes the only way we get to relieve some stress. This is the way I prepare mine, I usually only use oats as a receiving grain. Bags and jars I'm knocking up with a master. I use WBS or Millet for those. I like smaller grain into larger grain, works good and quickly, allot better than oat to oat. IMO. During this I'm just gonna make some oats for 2 bags, 4 quarts each and for me that's 13 cups of oats. 2 bags or 8-9 quart jars (8 Full Quart jars, making about 9 myco quarts).

:mushroom2::mushroom2:LET'S GET STARTED:mushroom2::mushroom2:


Put a pot of water on the stove to boil, enough to cover the oats plus some adding in for expansion. I'm not good with math and cannot give you some crazy ass formula, You'll figure it out.


I know its just a pot of water, but people love pictures:shrug:

Measure out your oats into a container. I prefer to be able to pour them into the pot of water all at once.



:cookiemonster: Oats :elmo:


Once your water starts to boil, remove from heat source, dump in oats, skim off floaters, cover and let sit for 45 min.



I know, people gotta have pictures though :rabble:


:discorex: 45 Minutes later :discorex:


If you expected anything different, you thought this was gonna be elaborate, I'm about to switch this shit up though


TIP !!!! Keep some soak water for Agar, LCs, Some weird energy drink your working on, or whatever.


STRAIN

Dump into a strainer. I know like to make a bowl in the oats


SEE? It's a new kitchen item, That shit came outta nowhere didn't it


After letting dry for awhile put into fridge for 12-18 hours and load into whatever you want and PC


SEXY OATS


That's how I do my oats, I hope it helps. Don't give up on oats

Mush love Guys and Gals

PS...

It also works for WBS



Edited by Crackatoa (12/22/19 08:27 PM)


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Offlinejcm4620
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Re: Crackatoa's easy oats [Re: Crackatoa]
    #26393111 - 12/20/19 10:34 PM (1 year, 11 months ago)

man crack im glad u put this up cuz once i get them blue pearls ima prep some oats for em iv never used oats before at all


--------------------
PANAEOLUS FRUITING MADE SIMPLE



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OfflineCrackatoaS
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Re: Crackatoa's easy oats [Re: jcm4620]
    #26393120 - 12/20/19 10:37 PM (1 year, 11 months ago)

You'll love em :thumbup:


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Re: Crackatoa's easy oats [Re: Crackatoa]
    #26393135 - 12/20/19 10:46 PM (1 year, 11 months ago)

Thank you for the write up crackatoa. It's legit and has plenty of pics for us simpletons. Lol :cheers:


--------------------
Trade List
🖕🖕🖕
6 hole Mini Monos


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InvisibleZiran
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Re: Crackatoa's easy oats [Re: Crackatoa]
    #26393356 - 12/21/19 02:41 AM (1 year, 11 months ago)

:super:

Nice work man. those do look good. not very many burst grains either.


--------------------
Song Of Healing
:super: Updated Pf Tek Guide :super:
Ziran's Teks
AMU Q&A Thread
The Chinese word for nature is zìrán and it means that of which is of itself.



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InvisibleYogiBear
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Re: Crackatoa's easy oats [Re: Crackatoa]
    #26401418 - 12/26/19 12:08 PM (1 year, 11 months ago)

👍👍

I started doing a 5 minute hot flash boil to my hybrid tek and I go from a 12hr room temp soak to a 10min raging boil then finish. Adds much more water with simmer. Never going back!! loL


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Invisibleeatyualive
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Re: Crackatoa's easy oats [Re: YogiBear]
    #26401441 - 12/26/19 12:35 PM (1 year, 11 months ago)

Why do you throw off the floaters? How long do you pc?
I prep two different ways. This is one of them. :thumbup:

I’m a fan of hot or boiled water baths over soaking ect. In addition, I think most people who have oat issues is because they are overcooking it. I also make sure to strain until the grain is visually dry.


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EAT GETS SHIT DONE


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OfflineCrackatoaS
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Re: Crackatoa's easy oats [Re: eatyualive]
    #26401458 - 12/26/19 12:47 PM (1 year, 11 months ago)

I feel like the floaters are trash anyway, or there may be an issue with them. I PC for 2 hours with quarts, 3 for bags. I agree about the overcooking. I used to just strain for an hour or so but still felt like too wet. That's why I went to an overnight dry in the fridge, especially if going to bags or innoculating with LC


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OfflineGarofone
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Re: Crackatoa's easy oats [Re: Crackatoa]
    #26401484 - 12/26/19 01:15 PM (1 year, 11 months ago)

About how long do you leave it to dry?

I only tried doing rye once and it failed miserably, might try oats next time


--------------------
If all the mountains were of silver and gold, what would they profit a man who lives in constant fear of death?
Hence there cannot be in the whole world anything better than our medicine, which has power to heal all diseases of the flesh. -Tabula Smaragdina


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Invisibleeatyualive
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Re: Crackatoa's easy oats [Re: Garofone]
    #26401487 - 12/26/19 01:17 PM (1 year, 11 months ago)

Might be the strainer. Those metal ones like you have trap the water. Try a wire mesh strainer. I’m usually good for 30 minutes and it all looks dry. Some people spread them out over a flat mesh type strainer or screen material and run a fan so they don’t have to wait overnight to cook the grain. Personally I don’t wait for grain like that overnight. It’s time consuming. With giant batches I see people rig a fan and wire mesh or screen material with a frame to dry. I love the mesh strainers for that purpose.

These two trap the water and it takes much longer to drain. Although they may be good for pasta.



Strainers like this are your best bet. Especially with smaller grain such as wbs.



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EAT GETS SHIT DONE


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OfflineCrackatoaS
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Re: Crackatoa's easy oats [Re: Garofone]
    #26401491 - 12/26/19 01:19 PM (1 year, 11 months ago)

After I pour into strainer, I'll do that chef toss thing for awhile, till it's not dripping and then I put in the fridge for 12-18. I'm sure a 4-6 would be fine. I do mine for 12-18 cause of my schedule. I'll do everything at night, and load and PC the next day after work. Oats are awesome, once you figure it out. Just like any grain really, but oats are cheap and easy to find locally for me. I go one hour away to pick up Millet.


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Re: Crackatoa's easy oats [Re: Crackatoa]
    #26401493 - 12/26/19 01:20 PM (1 year, 11 months ago)

I agree. Best price I can find. And they are just about bulletproof.


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EAT GETS SHIT DONE


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OfflineCrackatoaS
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Re: Crackatoa's easy oats [Re: Crackatoa]
    #26401497 - 12/26/19 01:23 PM (1 year, 11 months ago)

I have noticed that with my strainers, I have to turn them on there side pretty much to drain properly. I do plan on getting the wire mesh strainer soon though. Once I get a house I'll make the large flat window screen strainer. My place is small, my neighbors are close, like I could pee on their house from my front porch close and Bible thumping nosey.


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Re: Crackatoa's easy oats [Re: Crackatoa]
    #26401501 - 12/26/19 01:26 PM (1 year, 11 months ago)

Yeah whenever. Sometimes the small things make the difference. I had bought 4 strainers like the first pictures. :facepalm:

So now they Are for pasta :lol:


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OfflineCrackatoaS
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Re: Crackatoa's easy oats [Re: eatyualive]
    #26401528 - 12/26/19 01:47 PM (1 year, 11 months ago)

I feel ya on that, how's the wire mesh do for Millet? Millet is just so damn small, prepless is the only way I can do and not have that shit everywhere, finding it for days.


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Re: Crackatoa's easy oats [Re: Crackatoa]
    #26401557 - 12/26/19 02:13 PM (1 year, 11 months ago)

I’ve only done wbs with Miller in it. Not straight millet. But it works great for wbs.


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OfflineEdmunter
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Re: Crackatoa's easy oats [Re: eatyualive]
    #26710434 - 06/01/20 06:12 AM (1 year, 6 months ago)

I just dumped my oats in water redy t boil.  If I bring to the boil and turn off will that be the same?


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Re: Crackatoa's easy oats [Re: Edmunter]
    #26710459 - 06/01/20 06:46 AM (1 year, 6 months ago)

Also why dry in the fridge.  Is it an evaporation thing?


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OfflineSockadin
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Re: Crackatoa's easy oats [Re: Edmunter]
    #26710504 - 06/01/20 07:19 AM (1 year, 6 months ago)

I imagine it would be the same as blanching or putting ice water on boiled eggs to slow the internal cooking. I like that idea.


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OfflineCrackatoaS
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Re: Crackatoa's easy oats [Re: Edmunter]
    #26710771 - 06/01/20 09:28 AM (1 year, 6 months ago)

Quote:

Edmunter said:
I just dumped my oats in water redy t boil.  If I bring to the boil and turn off will that be the same?



I wanna get it off the heating element, the heating element stays hot for awhile. I don't want the water any hotter than it is.


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