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Mushrooms, Mycology and Psychedelics > Mushroom Cultivation
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Mushroom-Hut Shop: Substrate Mix

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Birthed BRF Cakes to SGFC, Sweet Smell?
    #25948757 -

Dunked and rolled BRF cakes for 24 hours. Smelled them them right after taking them out of the jars an after the dunk/roll. They had a mushroomy smell with a little sweetness to it (nothing overpowering very mild sweet smell).
They looked fine, no overly visible signs of contam (although I'm a noob so maybe I didn't Identify it)
Put them in the SGFC and it smells pretty strongly like a sweet/alcoholy smell

(I cleaned the SGFC with isopropyl before filling it with perlite)

One of the cakes (put in last week) is fruiting. But that smell when I open the SGFC is pretty strong (again, wasn't this strong when I birthed the cakes)

Could it be a bacterial contam? Perhaps the alcohol I used to clean the SGFC? Since one is fruiting do I wait and see or dump?

Here is a picture of one of them before I birthed:



Let me know your thoughts, Thanks!!


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Re: Birthed BRF Cakes to SGFC, Sweet Smell? [Re: Socrateshroom]
    #25948987 -

BUMP
:confused:


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Re: Birthed BRF Cakes to SGFC, Sweet Smell? [Re: Socrateshroom]
    #25950291 -

Probably a bacterial contamination. Not ideal, but you should leave them in your SGFC as they will still fruit.


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How I do glass dishes

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Mushroom-Hut Shop: Substrate Mix

Mushrooms, Mycology and Psychedelics > Mushroom Cultivation
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