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Invisiblesucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 54,259
Loc: If I was up yer ass you'd...
Carne Asada?
    #2581883 - 04/20/04 11:29 AM (14 years, 1 month ago)

I've never had a really good carne asada - hopefully one of you beaners can provide me with a good recipe.


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InvisibleGabbaDj
BTH
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Registered: 04/08/01
Posts: 19,513
Loc: By The Lake
Re: Carne Asada? [Re: sucklesworth]
    #2582076 - 04/20/04 12:27 PM (14 years, 1 month ago)

Skirt Steak or Flap Meat is k3y.

Get three pounds of either
1 cup of orange juice (no pulp)
one lemon
one lime
8 cloves garlic
1 large white onion
1 pablano pepper
3 roma tomatoes
1 cup red wine
1/2 bottle tobasco
salt and pepper.
oooh and one small habanero


chop the garlic, pablano, and onion into a bowl and add the orange, lemon and lime juice, salt and pepper.
blend the tomato, wine, tobasco and de-seeded pablano till smooth (deseed the tomatoes for better flavor)

Mix everything in the bowl and pour into a large plastic bag, add the meat and marinate for a minimum of 24 hours and no more than 72 hours.

Cook on the grill.


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GabbaDj

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Invisiblesucklesworth
Lick me where Ipee
Registered: 08/01/03
Posts: 54,259
Loc: If I was up yer ass you'd...
Re: Carne Asada? [Re: GabbaDj]
    #2582222 - 04/20/04 12:49 PM (14 years, 1 month ago)

muchos grass ass muchatcho


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InvisibleDankman
Headphone Wizard
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Registered: 06/24/02
Posts: 2,659
Re: Carne Asada? [Re: sucklesworth]
    #2589156 - 04/22/04 12:34 AM (14 years, 1 month ago)

My fam uses the same thing - oj or sunny delight with seasonings and onions and chiles.

After it is cookes it is sliced into chunks and placed into a big pot with a lid. A little bit of beer is poured over the meat and the lid is placed on top for about 5 min. The beer steams throughout the meat and makes it really moist. There is also a nice juice/gravy after that.


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"There was a dirty rainbow coming out of the fucking toilet" - 40 Oz.


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General Interest >> Culinary Arts, Gardening and Brewing

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