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Mushrooms, Mycology and Psychedelics > Mushroom Cultivation
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Offlinestanley
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Registered: 04/13/04
Posts: 20
Last seen: 19 years, 10 months
cracked corn
    #2559502 - 04/14/04 01:45 PM (20 years, 6 days ago)

ok this is a question about the cracked corn teq which can be found on http://www.shroomery.org/index/par/23859 or you can look under bulk substrates,in the middle in the document it says "upon cooking cc,expands 2x.just look and tell me if that means i have to cook the cracked corn twice or just that one day,and how long does it take for the cc to cool until i can finally drop my spores in?-

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Offlinemycoguy
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Registered: 03/25/04
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Re: cracked corn [Re: stanley]
    #2559766 - 04/14/04 02:36 PM (20 years, 6 days ago)

jimmy cracked corn, and i dont care


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InvisibleLoki
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Registered: 02/10/04
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Re: cracked corn [Re: stanley]
    #2559768 - 04/14/04 02:36 PM (20 years, 6 days ago)

It just means that the corn becomes twice as big once cooked.
Not that you have to cook it twice.

This is important, as you need to allow room in
the jars for the corn to swell and expand into.

At least 3 hours untill cool enougth to inoculate.

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OfflineRandolph_Carter
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Re: cracked corn [Re: stanley]
    #2559814 - 04/14/04 02:43 PM (20 years, 6 days ago)

Well, that means that after you get done with the simmering, it'll take up about 2wice as much space as it did before hand.
You do know that you have to PC it, right? The simmering bit is only to get it all moisturized.
After an hour or so of cooking at pressure, it seems to take between 4-6 hours for a half-gallon to drop to innoculation-safe temps.
Probably 2.5-4 for a quart.
If you need more help, lemme know. I got this shit to work right, finally.


--------------------
"..all those molecules thrashing their kinky little tails, hot for destiny and the street."  Gibson


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InvisiblePrisoner#1
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Registered: 01/22/03
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Trusted Cultivator
Re: cracked corn [Re: Loki]
    #2560244 - 04/14/04 04:10 PM (20 years, 6 days ago)

Quote:

Loki said:
At least 3 hours untill cool enougth to inoculate.



I like 6hrs or at least cool to the touch...


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Offlinestanley
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Registered: 04/13/04
Posts: 20
Last seen: 19 years, 10 months
Re: cracked corn [Re: stanley]
    #2563907 - 04/15/04 01:42 PM (20 years, 5 days ago)

no you dont have to pressurecook it,once the slimy coat shows up you just have to take the corn out and let it cool down for 24 hours

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Mushrooms, Mycology and Psychedelics > Mushroom Cultivation
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