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Shop: PhytoExtractum Maeng Da Thai Kratom Leaf Powder   Amazon ½ Pint Jars, Coir, Vermiculite

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OfflineKain142
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Registered: 09/21/16
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What could've caused these short but fat mushies?
    #25265145 - 06/13/18 10:19 AM (8 months, 7 hours ago)



I don't remember the strain. I could've prepared my harvest too wet, as I've dug around and many seemed to echo that. The temps are 72-75 at most times. About 4 days into fruiting. FAE is no issue, I've fixed that problem with my last tub. I'm in a humid climate, southeast. 66qt tub, 3" substarte depth, 5 colonized and consolidated jars, clean. Damion 50/50 tell, 8qt coir l, 2 quart vermiculite. I'm assuming I've prepared it over moisture content because I had a little bit under 2 quarts of verm. It gets good sunlight as it's right next to a window, 6 1" 1/2 holes, 4 at substrate surface area, two on top. Any info I'm missing out?

Just wondering what your guyses thoughts and suggestions on these could be?
P.S. I'm so fucking excited.


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InvisiblebodhisattaM
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Re: What could've caused these short but fat mushies? [Re: Kain142]
    #25265157 - 06/13/18 10:27 AM (8 months, 6 hours ago)

I would say over wet


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OfflineKain142
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Re: What could've caused these short but fat mushies? [Re: bodhisatta]
    #25265506 - 06/13/18 02:00 PM (8 months, 3 hours ago)

How would a second flush go? Same fruits? If I harvest this should I probably shouldn't dunk it for another since it's already too wet, right?


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Mushrooms, Mycology and Psychedelics >> Mushroom Cultivation

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