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Offlinehamloaf
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Super Simple, No Rinse, Hard Boil Whole Oat Prep Tek Like a Boss. * 3
    #25006296 - 02/19/18 05:46 PM (5 years, 11 months ago)

One and a half cups of dry whole oats per quart jar.


Place whole oats in pot


Fill with water 3-4 inches above level of oats.


Place pot filled with water and whole oats onto stove.


Turn heat onto high.


Once whole oats reach a full boil, set a timer for 20 minutes.


When time is up, place whole oats into strainer of choice.


Allow whole oats to cool until they are either room temperature, or steam has finished escaping from grain.


400 grams of whole oats dry.


680 grams hydrated whole oats at loading time = 70% moisture content.


Whole oats before boil.


Whole oats after boil.


Load whole oats into jars approximately 5/8ths-3/4ths full.


Cap jars.


Place foil square onto lids.


Fill PC with water.


Load jars into PC.


PC for 90-120 minutes @ 15-20 psi.


Fruits.
   


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How I Get Stuff done. - My Reference Guide. - My Grows.


Edited by hamloaf (02/21/18 07:40 PM)


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OfflineSutty86
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: hamloaf]
    #25006384 - 02/19/18 06:23 PM (5 years, 11 months ago)

Do your oats bust when pressed after boiling,
Thanks buddy


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Looking for PENIS ENVY.
Have spores to trade:mushroom2:


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OfflineMooseShroom
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: Sutty86] * 1
    #25006418 - 02/19/18 06:37 PM (5 years, 11 months ago)

Straight to the point. I dig it  :super:


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InvisiblemushboyMDiscord
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: MooseShroom]
    #25006420 - 02/19/18 06:38 PM (5 years, 11 months ago)

could you elaborate on the 70% moisture content? :takingnotes:


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Offlinehamloaf
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: mushboy]
    #25006457 - 02/19/18 06:55 PM (5 years, 11 months ago)

Quote:

Sutty86 said:
Do your oats bust when pressed after boiling,
Thanks buddy



No.

Quote:

mushboy said:
could you elaborate on the 70% moisture content? :takingnotes:



Grains weighed 400 grams dry.  Once force hydrated they weighed 680 grams at time of loading into jars gaining 280 grams of water weight.  70% of 400 = 280.


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How I Get Stuff done. - My Reference Guide. - My Grows.


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InvisiblemushboyMDiscord
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: hamloaf]
    #25006459 - 02/19/18 06:55 PM (5 years, 11 months ago)

:mindblown:

i mean, why is 70% ideal? im a noob. educate me please.:thumbup:


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InvisibleetuHad4
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: mushboy]
    #25006481 - 02/19/18 07:12 PM (5 years, 11 months ago)

Ive come to to conclusion that OATS are forgiving and can be prepped in many different ways.
Oats in general are easy as Fuck


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Offlinehamloaf
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: etuHad4]
    #25006681 - 02/19/18 09:03 PM (5 years, 11 months ago)

Now another perspective is available.  :yesnod:


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How I Get Stuff done. - My Reference Guide. - My Grows.


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OfflineMr.Kaption
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: hamloaf] * 1
    #25006942 - 02/19/18 11:05 PM (5 years, 11 months ago)

Ham is the man! :thumbup:
Great tek brother.
Have some jars of your WBS tek colonizing right now. :rocket:


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Offlinehamloaf
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: Mr.Kaption]
    #25007395 - 02/20/18 07:49 AM (5 years, 11 months ago)

Thanks.  Interested in your progress with the WBS.


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How I Get Stuff done. - My Reference Guide. - My Grows.


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Offlinepacmanbreed
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: hamloaf] * 1
    #25008556 - 02/20/18 03:52 PM (5 years, 11 months ago)

Ive waited for this ham. :rockon:
Thanks for sharing brother.:bow2:
Solid Inconjunction with mateh hydration experememts. 66-70% is perfect.

Hoping to also experiment with milo too as i have 2 sacks of them in stock.


Edited by pacmanbreed (02/20/18 03:53 PM)


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OfflineFailboat
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: pacmanbreed] * 1
    #25008568 - 02/20/18 03:58 PM (5 years, 11 months ago)

Been rockin pats for a couple weeks now and this is about spot on what I adopted after reading bods oat tek. Noice


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InvisiblebodhisattaMDiscordReddit
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: hamloaf] * 3
    #25008613 - 02/20/18 04:18 PM (5 years, 11 months ago)

I get 400 grams of oats turning to 680 as 50% not 70%

They have a starting moisture content of 13.6-17%
So thats 332-345.6g oats with 0% moisture content

If they weigh 680 after hydration thats 48.8-50.8% moisture content depending on the original moisture content being between 14-17%


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OfflineShrooms4life
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: bodhisatta] * 1
    #25008641 - 02/20/18 04:29 PM (5 years, 11 months ago)

Hmm I'll try this out I've been boiling my oats for like 45 mins lol.


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Offlinehamloaf
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: bodhisatta]
    #25008662 - 02/20/18 04:35 PM (5 years, 11 months ago)

Quote:

bodhisatta said:
I get 400 grams of oats turning to 680 as 50% not 77%

They have a starting moisture content of 13.6-17%
So thats 332-345.6g oats with 0% moisture content

If they weigh 680 after hydration thats 48.8-50.8% moisture content depending on the original moisture content being between 14-17%



Ah, I see what you're saying, and thanks for your feedback, however, that's moot, because if grains begin with 17% moisture target goal of 70% moisture content is still accomplished even by assuming grains begin with 0% hydration.  Secondly, 77% moisture content of oats is not what is originally claimed.  70% is.


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How I Get Stuff done. - My Reference Guide. - My Grows.


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InvisiblebodhisattaMDiscordReddit
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: hamloaf]
    #25008671 - 02/20/18 04:38 PM (5 years, 11 months ago)

The thing is you don't assume they start at 0% because then telling people 70% is based on your own method not "the method"
Moisture content is what it is. You have to account for the starting MC.


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Offlinehamloaf
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: Shrooms4life]
    #25008673 - 02/20/18 04:39 PM (5 years, 11 months ago)

Quote:

Shrooms4life said:
Hmm I'll try this out I've been boiling my oats for like 45 mins lol.



Dang.  40 minutes is way too long.  Cool.  Let us know how it goes.


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How I Get Stuff done. - My Reference Guide. - My Grows.


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Offlinehamloaf
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: bodhisatta]
    #25008741 - 02/20/18 05:17 PM (5 years, 11 months ago)

17% moisture content and I worked together to accomplish target grain hydration level of 70%.  All I did was add extra 57% hydration content to get there.  :super:


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How I Get Stuff done. - My Reference Guide. - My Grows.


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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: hamloaf]
    #25009006 - 02/20/18 06:54 PM (5 years, 11 months ago)

Assuming 0 its still only 58.8
400(dry oats at your 0%)/680(dry oats + water added)
= Not 70 :confused:


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Offlinepacmanbreed
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Re: Super Simple No Rinse Hard Boil Whole Oat Prep Tek Like a Boss. [Re: bodhisatta]
    #25009008 - 02/20/18 06:55 PM (5 years, 11 months ago)

Thanks for adding that bod.
I get wet grains most of the time since i live in a very humid place. Starting content really depends on your area and source. Really need to test it by drying/desicant. Even freshly harvested grains can be used using this formula:


Having confusion wether 50% or 70% is optimal?
But Anyway I have dug on to this. Seems hamloaf is right the staring moisture content do add up to the final according to this formula.

Pdf Link:
https://www.google.com.ph/url?sa=t&source=web&rct=j&url=http://www.doa.go.th/aeri/files/pht2010/documents_slide/training%2520materials/2_crop_drying_(basic_principle).pdf&ved=2ahUKEwicu7vj6LXZAhUBVLwKHTxfDM4QFjABegQICRAB&usg=AOvVaw0TguBT3luSxrDqZmrclQIP

Sorry its for tons but for grams it goes like this.
Say i want to prepare 400(g) of grain with 17% starting moisture content with 70% ending moisture content.
1 ton = 907,185 grams
1 ml h2o = 1 gram

Formula:
400×(((70−17)÷(100−17))×1,000)÷907
400×((53÷83)×1,000)÷907
400×(0.6385×1,000)÷907
400×(638.5)÷907
400x0.7039 ======== 70.39%
281.56 water in ml/grams needed
400(g)+281.56(ml) = 681(g) final hydrated grain weight.

Sorry for the long ragged formula.
Posting it here for reference since i wanna go for 65% moisture content & for those who also wanna polish grain prep by weight, math, and testing their grains starting moisture content.


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