|
Some of these posts are very old and might contain outdated information. You may wish to search for newer posts instead.
|
277volt808

Registered: 10/02/16
Posts: 249
Last seen: 1 month, 6 days
|
Break from Ayahuasca... Changa?
#24031405 - 01/22/17 06:16 PM (7 years, 8 days ago) |
|
|
I was looking at some harmalas extract/Acacia tea. Come to the conclusion that Acacia is too much to deal with nausea, even after egg trick freeze. Now the smell alone can induce goosebumps- not in a good way.
So I was reading about Changa from extractions; vaporized. Question is do you space out harmalas/ leaves or treat them as one?
Also is the potency of harmalas the same as if oral (i.e 150Mg good for MAOI)?
-------------------- Fav Threads: Stories from the Psychedelic Underground (dwpineal) My LSD Trip That Lasted 8 Months (dwpineal) The "THUMBPRINT" (Learyfan)
I think not to wander so far down the path that we can't find our way back. -Northerner
|
Sabnock
Be Your Own Shaman


Registered: 01/02/14
Posts: 3,249
Last seen: 8 hours, 56 minutes
|
Re: Break from Ayahuasca... Changa? [Re: 277volt808]
#24031632 - 01/22/17 07:27 PM (7 years, 8 days ago) |
|
|
Yeah i don't like teas, i mean i've made some pretty drinkable teas before, but i just find capsules to be much better than teas. I just basically make a tea from a dose by weighing out a dose of root powder, putting it in a jar with 300 to 400mls of water, shake it very well periodically and let it sit overnight, next day filter it off and evaporate it down to a residue and encapsulate the residue, no more weird taste and definitely works and retains potency.
Have you tried drinking the egg white cleansed tea while warm? I've always drank em' warm with a bit of sugar and while some of my teas still had some tannins, they were pretty drinkable, cold or room temp teas might taste worse. Also freezing and thawing the tea helps to precipitate out the tannins and plant gunk even without an egg white cleanse, but i've just had a rough time filtering/decanting/siphoning off the clean tea while leaving the tannins/gunk behind because the tannins seem to merge back into the water.
As for the amount of Harmalas to use in Changa, the way i've always done it was to put the freebased Rue or Harmala extract on top of my bowl of Mimosa or Acacia-enhanced Cannabis, which took a few puffs to get things going but it'd let me get the Rue/Harmalas first and then the Mimosa or Acacia-enhanced Cannabis. But you can smoke/vape it before, or with the DMT. You can even take Harmalas orally and sometime afterwards vape the DMT, though i can't remember how long after orally consuming Harmalas to vape DMT.
|
277volt808

Registered: 10/02/16
Posts: 249
Last seen: 1 month, 6 days
|
Re: Break from Ayahuasca... Changa? [Re: Sabnock]
#24031906 - 01/22/17 08:52 PM (7 years, 8 days ago) |
|
|
Yes, the egg white helped. It's just my body is on high alert with that smell now that it's an unpleasant fight getting it down. I have to really focus not to loose it every sip.
But harmalas layered on top if not taken orally as usual. 
-------------------- Fav Threads: Stories from the Psychedelic Underground (dwpineal) My LSD Trip That Lasted 8 Months (dwpineal) The "THUMBPRINT" (Learyfan)
I think not to wander so far down the path that we can't find our way back. -Northerner
|
Sabnock
Be Your Own Shaman


Registered: 01/02/14
Posts: 3,249
Last seen: 8 hours, 56 minutes
|
Re: Break from Ayahuasca... Changa? [Re: 277volt808]
#24032150 - 01/22/17 10:52 PM (7 years, 8 days ago) |
|
|
Quote:
277volt808 said: Yes, the egg white helped. It's just my body is on high alert with that smell now that it's an unpleasant fight getting it down. I have to really focus not to loose it every sip.
Capsules 
I used to be that way when it came to Rue seed, anytime i'd smell it, it was enough to make me gag lol. I think i know which smell from the Acacia you're talking about though lol. Capsules definitely take away the suffering of taste and smell.
|
|