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OfflineFishLevelMidnight
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Re: Edible pic of the day [Re: Mushenstein]
    #25242425 - 06/01/18 10:42 AM (5 years, 7 months ago)

A local forager was gonna send me a coral, anyone know if it can be cultivated or if it needs a living host?


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InvisibleMushenstein
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Re: Edible pic of the day [Re: FishLevelMidnight]
    #25242494 - 06/01/18 11:24 AM (5 years, 7 months ago)

This mushroom grows on decaying wood, very dead decaying wood. So I don't believe you need a host for cultivation. It is however not a mushroom you see cultivated a lot and it is very wood specific. I have attempted cloning with little success, but my attempts could have been done in a more sterile environment. I would say definitely give it a try and post your results.


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This is how I get down!


Muffler Tek
Slump's BRF Grinder Tek
My Agrocybe Aegerita Grow Log


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OfflineBry Bry
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Re: Edible pic of the day [Re: Mushenstein] * 2
    #25242608 - 06/01/18 12:50 PM (5 years, 7 months ago)



Left pic is from an indoor fruiting chamber. The log is in the outside greenhouse.


Edited by Bry Bry (06/01/18 12:51 PM)


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OfflineTravelAgency
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Re: Edible pic of the day [Re: Bry Bry] * 1
    #25242660 - 06/01/18 01:31 PM (5 years, 7 months ago)

Lucidium?- from Ziran





Tsugue- from FlyOnToast



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Offlinemuhfreedumb
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Re: Edible pic of the day [Re: Mushenstein]
    #25243149 - 06/01/18 05:28 PM (5 years, 7 months ago)

I found something similar a couple years ago, I tried to find info on their edibility but there wasn't much info then. Also to identify individual species (if certain ones are more/less edible) I remember all the taxonomic keys required a microscope to compare spore lengths. You survived though so it's probably more like the usual some people could have a bad reaction or + alcohol = bad.


Edited by muhfreedumb (06/01/18 05:31 PM)


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InvisibleinskiM
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Re: Edible pic of the day [Re: muhfreedumb] * 2
    #25243598 - 06/01/18 10:36 PM (5 years, 7 months ago)

Cyclocybe parasitica on aged sawdust and oak drillings supplemented with wheat bran and gypsum.


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InvisibleinskiM
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Re: Edible pic of the day [Re: inski] * 2
    #25243602 - 06/01/18 10:38 PM (5 years, 7 months ago)

Flammulina velutipes


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OfflineTravelAgency
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Re: Edible pic of the day [Re: inski]
    #25243675 - 06/01/18 11:41 PM (5 years, 7 months ago)

Quote:

inski said:
Flammulina velutipes





Nice! Just cold shock or kept cold? What sub?

Also, very nice to meet you, thought I'd met all the TCs :wave:


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InvisibleinskiM
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Re: Edible pic of the day [Re: TravelAgency]
    #25243761 - 06/02/18 01:22 AM (5 years, 7 months ago)

Thanks TravelAgency, these were cold shocked at 5°c for a week and then introduced to fruiting conditions 6-14°c in an outdoor greenhouse, they are on aged sawdust/oak drillings supplemented with wheat bran at 2.5% per substrate volume with a dash of gypsum.
Primordia started to form after two weeks in an sgfc wrapped in black cloth similar to frost cloth, it breathes and lets limited light through, the containers are only half full with substrate so the top half of the container pools C02 to help elongate the stipe.

I will continue to experiment with this culture and try to improve the fruitings and may collect prints and see if I can isolate some better cultures.


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OfflineTravelAgency
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Re: Edible pic of the day [Re: inski]
    #25243789 - 06/02/18 01:57 AM (5 years, 7 months ago)

Very nice! :taking notes: Missed out on winter this year around, they are my favorite edible though (I cook a lot of Korean food), got 2 6lbs grain spawn bags ready to go for next though.

When you say aged- did you ferment a là Vietnam and pine?

Only 2.5% bran? What's the reasoning behind that if you don't mind me asking- seems quite low but my experience with the species has been very limited and unsuccessful so far (tried SloppyJoseph's Big Gulp Tek, unsupplemented, cold shock at 36° F for a day (on some and 2 on others) then 67°F in a Martha for fruiting with the only fruits showing up in a jar in the fridge :lol:- I'm guessing it just wasn't consistently cold enough.

Once again its a pleasure to meet you, I don't roam the Cult much at all anymore (since before you registered) so its always nice to see a new mycologist on the boards. Welcome to the green team! I look forward to seeing all the knowledge and experience and expertise you have to offer the community!

:leocheers:


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InvisibleMushenstein
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Re: Edible pic of the day [Re: TravelAgency]
    #25244298 - 06/02/18 11:02 AM (5 years, 7 months ago)

TA, good to see you. I have been off the boards for a few months but its always nice to see a friend as soon as I post. :awedance:


Edited by Mushenstein (06/02/18 11:04 AM)


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OfflineTravelAgency
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Re: Edible pic of the day [Re: Mushenstein]
    #25244503 - 06/02/18 01:16 PM (5 years, 7 months ago)

Hey mate! Ive been wondering about you! Hope all is well!


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InvisibleInocybe
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Re: Edible pic of the day [Re: inski]
    #25244647 - 06/02/18 02:48 PM (5 years, 7 months ago)

Quote:

inski said:
Cyclocybe parasitica on aged sawdust and oak drillings supplemented with wheat bran and gypsum.





Beautiful photo!!


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OfflineGrimTroll
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Re: Edible pic of the day [Re: Inocybe]
    #25244940 - 06/02/18 07:06 PM (5 years, 7 months ago)







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Now pick me up night and whirlwind and let me ride with you to peace of mind and nothing to rebel...


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OfflineChwyn
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Re: Edible pic of the day [Re: GrimTroll]
    #25244972 - 06/02/18 07:27 PM (5 years, 7 months ago)

no taste review!?

whats it taste like?:popcorn:


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OfflineGrimTroll
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Re: Edible pic of the day [Re: Chwyn]
    #25244977 - 06/02/18 07:37 PM (5 years, 7 months ago)

My appologies.

Alright, so I fried it in some butter with some diced onions, and some cracked black pepper.

I threw them in the pan, sizzled them up, and the result was...

The shaggy outside was sizzled into a delightful crisp, the flesh on the other side was soft and delicate in flavor, which matched with the crisp of the "skin" or outside of the mushroom.

That, combined with a couple soft sauteed onions was almost heavenly.
I want more.



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OfflineFishLevelMidnight
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Re: Edible pic of the day [Re: GrimTroll] * 1
    #25245696 - 06/03/18 06:40 AM (5 years, 7 months ago)



Here’s how my first LM fruits are looking.

They have some areas that have less growth and some yellowing. I’m just noticing teeth beginning to hang down on them. They have spaced out a little more than I’m used to seeing in photos, but don’t appear very coral like

When do I harvest? Are they close? This was about 18 hours aho


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OfflineGrimTroll
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Re: Edible pic of the day [Re: FishLevelMidnight]
    #25246959 - 06/03/18 08:23 PM (5 years, 7 months ago)

Deadly!

I plan on starting a nice big attempt at Lion's Mane.
What hardwood are you using?


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OfflineFishLevelMidnight
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Re: Edible pic of the day [Re: GrimTroll]
    #25246969 - 06/03/18 08:30 PM (5 years, 7 months ago)

20% HWFP with wheat bran

I’m making smaller bags, I am making 2 bags per 1.25 lb dry of HWFP and bran with ~7% gypsum. Then I spawn about 1/4’pint colonized grain per bag.

Not so bad for smaller bags I suppose? I plan on putting 1/2 pint colonized grain of bears head to 4
Bags with above recipe tomorrow (cutting my spawn ratio by half) so I am interested to see how those produce.

I’m thinking I will harvest tomorrow those fruits and then have one fresh and eat the other or dry to mix with turkey tail and reishi to try and sell to health food places


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OfflineGrimTroll
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Re: Edible pic of the day [Re: FishLevelMidnight]
    #25246976 - 06/03/18 08:39 PM (5 years, 7 months ago)

Fascinating.

That is kinda my plan here, I'm realizing how much I love doing this, and would really like to start selling it, while also having a supply for myself and friends.

The problem is space, I live with other people; and it's starting to make me re-think where I'm at. Sure is fun though.
I'd love a temp-controlled shed full of racking for fruiting, haha.

$$$, and time.

Anyway, keep posting your updates! I'm interested for sure!


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