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Re: How do you like your eggs? [Re: Ripple]
    #2389861 -

Bacon or ham, with green peppers, a little bit of onion, mushrooms, and cheese omelete


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What?

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Re: How do you like your eggs? [Re: Ripple]
    #2390008 -

Splattered on the front of walmart.

Sunny side up is good, too.

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Re: How do you like your eggs? [Re: Jared]
    #2390067 -

I love eggs so much.....so satisfying.

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Re: How do you like your eggs? [Re: EMERLAD]
    #2390270 -

what is "over easy"?

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Re: How do you like your eggs? [Re: Ripple]
    #2390279 -

Boiled
free range eggs MMMMM MMMMMM

you can really taste the grass and worm diet MMMMMM :smile:


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Re: How do you like your eggs? [Re: tripndicular]
    #2390328 -

tripndicular said:
Over medium ....... whites cooked solid and yellow runny as hell so I can sop it up with me toast


Amen. Truly, there is great wisdom in your words. :smile:


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"All substances are poisons; there is none which is not a poison. The right dose differentiates a poison and a remedy." -Paracelsius

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Re: How do you like your eggs? [Re: ummikko]
    #2390422 -

I like my eggs hatched into chickens


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Re: How do you like your eggs? [Re: shaggy101]
    #2390439 -

shaggy101 said:
Over easy!!
I like to dip my toast in the yellow
:cool:


What good would having eggs be if you couldn't dip your bread in the runny yellow stuff :smile:


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The bus came by and I got on that's when it all began!


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Re: How do you like your eggs? [Re: Ripple]
    #2390550 -

Red pepper, swiss and monster cheese omlete  :crazy2:

Scrambled fresh salmon lox eggs  :thumbup: :crazy2:

I'm eating oatmeal for breakfast but i'm thinking of cooking up some eggs for brunch. mmm :loveeyes:


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Fear    attracts  energy  that can expose one to be coerced. Learn to overcome fear and develop enlightenment.


Freedom Equality Justice (3 of 12 Jewels of Life)

Nov.11th Veterans Ron Paul Moneybomb...www.Ronpaul2012.com

Check out campaignforliberty.com

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Re: How do you like your eggs? [Re: Mojo_Risin]
    #2390613 -

I like them over easy but yesterday I was in an adventerous mood and got a mexican omlette which =3 eggs, cheese, green peppers, onions, no tomatoes, plus chili dog style chili on top, even put some mustard on it :grin:, pretty good though not something I'm inclined to eat every day, other then that I usually like tabasco sauce on my eggs, fuck coffee, eat that in the morning and I garuantee you'll wake right the fuck up :eyemouth:!


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What'd I tell you about looking at my signature bitch!

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Re: How do you like your eggs? [Re: Ripple]
    #2390639 -

Unfertilized :|

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Re: How do you like your eggs? [Re: DVine]
    #2390648 -

DVine said:
Unfertilized :|


That reminds me. Has anybody heard of balut? It's halfway developed fertilized eggs that people in the Phillipines eat. Fucking disgusting! they sell them everywhere down there, like freakin hot dog stands.


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"Cosmic Love is absolutelely ruthless and highly indifferent:
it teaches its lessons whether you like/dislike them or not."

John C. Lily

 

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Re: How do you like your eggs? [Re: nicechrisman]
    #2390652 -

scrambled.....LOTS of cheddar cheese...mmmm :crazy2:

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Re: How do you like your eggs? [Re: zappaisgod]
    #2390666 -

zappaisgod said:
eggs benedict; poached on a slice of Canadian bacon on an English muffin with Hollandaise sauce


same here. i fix that dish at least twice a month.

it's so easy too. here's a quick recipe (serves 2):

split 2 english muffins and throw them in a skillet with the middle side down. toss in some butter. cut up some ham the size of a muffin (1 piece per muffin half) and as thick as you like it. toss the ham in the skillet with the muffins.

put a half-stick of butter in a small skillet and heat on low heat unil melted completely. keep an eye on it as you want to use it right as it all melts.

fill a pot (at least six inches deep) with water (leave room for the egg volume and the fact that it is going to be at a rolling boil). add some vineger as this keeps the egg whites together.

separate 3 egg yolks and toss in a blender. add a splash of lemon juice and cayenne to taste.

begin heating the ham/muffins on medium-high heat.

begin heating the water/vinegar on very high heat.

the butter should be melted so pour it into the blender and immediately blend. just 5 seconds is good. every 2 or 3 minutes blend for 5 seconds. this keeps it from separating and makes it very creamy.

push the muffin/eggs around so the butter coats the bottom of the pan and makes the muffins yummy.

the water should be at a rolling boil so carefully crack 4 eggs (one at a time) and try to dump the egg into the water from as close to the surface of the water as possible and as smoothly as possibly. with some practice you can perfectly poach the egg without the white going everywhere. you wanna boil these eggs for precisely 3 minutes at a rolling boil.

now, place the muffins split side up on a plate, layer ham on top, then a poached egg (fish them out with a slotted or holed spoon). pour on the hollandaise and prepare to receive nookie for doing such a fine job. with some practice you can have the whole deal prepared in just under 10 minutes and everything goes on the plate at once so it's all nice and hot. it's best eaten this way cuz cold eggs benedict isn't that great and hollandaise really should be eaten immediately or else you can get very sick.


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To be honest, I fear the OTD. ---TheMadConductor

Now I'm gonna have to start getting down on my knees and blowing mushrooms... ---RogerRabbit

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Re: How do you like your eggs? [Re: nicechrisman]
    #2390673 -

nicechrisman said:
DVine said:
Unfertilized :|


That reminds me. Has anybody heard of balut?


they featured that on Fear Factor. looked friggin horrific. you could see beaks and wings and shit. apparently (from the reactions of the contestants) it didn't tase particularly good but wasn't real bad either. more of a mind fuck of eating a half-developed bird embryo.


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To be honest, I fear the OTD. ---TheMadConductor

Now I'm gonna have to start getting down on my knees and blowing mushrooms... ---RogerRabbit

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Re: How do you like your eggs? [Re: Ripple]
    #2391069 -

Over easy with toast. Salt and lots of pepper too.

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Re: How do you like your eggs? [Re: zeta]
    #2391117 -

zeta said:
what is "over easy"?


When I ask for "over easy" I expect that the egg isn't cooked too long. Just flipped so that both sides and all the white gets cooked while leaving the yolk warm and runny. When you break the yolk with your fork it should run out over your plate. Perfect for dipping.

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Re: How do you like your eggs? [Re: debianlinux]
    #2391911 -

debianlinux

hell yeah

its back bacon fosho

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Re: How do you like your eggs? [Re: Ripple]
    #2392039 -

i dont like eggs :frown: but if I liked them i would like them best *throws coin in air* lets see yeah scrambled

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Re: How do you like your eggs? [Re: Ripple]
    #2392943 -

green with side of ham

oh, and some hot sauce.


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Well everybody's dancin in a ring around the sun
Nobody's finished, we ain't even begun
So take off your shoes child, and take off your hat
Try on your wings and find out where it's at.

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