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OfflineMax1
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Registered: 01/06/04
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Here is a cake for the books.
    #2372452 - 02/23/04 04:39 PM (12 years, 9 months ago)

What kind of molds do you think these are and how many can you count?



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OfflineExtravagantDream
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Re: Here is a cake for the books. [Re: Max1]
    #2372558 - 02/23/04 05:04 PM (12 years, 9 months ago)

EWWW.. that is nasty looking.

Penicillium and Aspergillus?


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OfflineSuntzu
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Re: Here is a cake for the books. [Re: Max1]
    #2373170 - 02/23/04 08:13 PM (12 years, 9 months ago)

I vote the same, Pen and Asp; Though the bluing looks almost like mycelium losing the battle, so that would mean more likely just Aspergillus. Nasty, man.


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OfflineExtravagantDream
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Re: Here is a cake for the books. [Re: Suntzu]
    #2373198 - 02/23/04 08:24 PM (12 years, 9 months ago)

Yeah, I had the same thoughts about the bruising


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OfflineMax1
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Re: Here is a cake for the books. [Re: Max1]
    #2373649 - 02/23/04 11:11 PM (12 years, 9 months ago)

It was the last of a batch of cakes, post 3rd flush. Never dunked and only watered when ever i remembered to. I dont usually let cakes go that long before i toss them. It was on the back side of the cake, the other side looks perfect so when i went in and looked in on it (wasnt very often) i didnt see anything wrong with it so i just left it there all by it self. I only saw how bad it was when i picked it up to finally toss it. All good things come to an end. I will be cleaning my room out very good. :smile:


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Offlinebiglo
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Re: Here is a cake for the books. [Re: Max1]
    #2373942 - 02/24/04 12:30 AM (12 years, 9 months ago)

Is that a shroom still growing on that infected mass at the very top of the picture?


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Offlinemitemouse
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Re: Here is a cake for the books. [Re: Max1]
    #2374004 - 02/24/04 12:50 AM (12 years, 9 months ago)

Oh that is a perfect cake. maybe you should use it for grain to grain... :lol:


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OfflineMax1
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Re: Here is a cake for the books. [Re: Max1]
    #2375237 - 02/24/04 11:06 AM (12 years, 9 months ago)

Biglo, yup it is


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OfflineAnnoA
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Re: Here is a cake for the books. [Re: mitemouse]
    #2375480 - 02/25/04 05:26 AM (12 years, 9 months ago)

>maybe you should use it for grain to grain

He could write the "Mold to grain 101"


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OfflineMAIA
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Re: Here is a cake for the books. [Re: Max1]
    #2379758 - 02/26/04 03:12 PM (12 years, 9 months ago)

My favorite kind of green can be smoked ....:spliff:
Anyway, excellent pic. Sorry about your lost though.

MAIA


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