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Registered: 01/14/03
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Vegetarian X-mas
    #2190841 - 12/19/03 04:40 PM (14 years, 5 months ago)

For the vegetarians here who will be celebrating the winter festivities this month, what will you be eating? I only became vegetarian this year so Turkey is off the menu for the first time. The rest of my family eat meat, so I'll be making something for myself. I'm just curious to hear what others are planning, to give me some ideas or possible inspiration.

The above is an extract from my fictional novel, "The random postings of Edame".

In the beginning was the word. And man could not handle the word, and the hearing of the word, and he asked God to take away his ears so that he might live in peace without having to hear words which might upset his equinamity or corrupt the unblemished purity of his conscience.

And God, hearing this desperate plea from His creation, wrinkled His mighty brow for a moment and then leaned down toward man, beckoning that he should come close so as to hear all that was about to be revealed to him.

"Fuck you," He whispered, and frowned upon the pathetic supplicant before retreating to His heavens.

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Re: Vegetarian X-mas [Re: Edame]
    #2190932 - 12/19/03 05:13 PM (14 years, 5 months ago)

Most people eat veggie loaf with red gravy, mashed potatoes, candied yams, creamed spinach, vegetables au gratin, gingerbread, corn bread, crudites with blue cheese dip, chestnut - smoked portabella bisque, mediteranean raratouillie, mixed olives or olive salad, tempe satay with peanut sauce, small mushroom stuffed Wellingtons with reduced port drizzle, cheese - beer - bread soup, tahini with fine olive oil and pitas, and so on. Most of this came off the web. I idn't make them up. At the natural market they have roasted butternut squash cubes with carmelized mixed onions and pecans, roasted cipolini onion marlelade, field loaf (nut patties) with roasted garlic toes, portabella pizzas (everything layered on a cooked portabella), and one rfrom a local restaurant:

Stacked fried breaded eggplant slices, with a mixture of mashed potato, roasted garlic, olive oil, crushed roasted almonds, lemon juice, s+p, and topped with slivered Calamari olives.

Believe it or not fried eggplant slices can be dusted with powdered sugar and make a neat treat.

Portabellas and mushrooms can be ground into a ground beef-like consistency and made into sloppy joes for vegan kids.

Have fun

...or something

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Re: Vegetarian X-mas [Re: eve69]
    #2192323 - 12/20/03 05:14 AM (14 years, 5 months ago)

I just had a psychic stomach orgasm reading about that food. Thank you.


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